{"product_id":"old-timers-br-sub-all-purpose-dry-rub-sub","title":"Dead Rooster Co Old Timers All-Purpose Dry Rub","description":"\u003ch2\u003eDead Rooster Co Old Timers All-Purpose Dry Rub with Savory Herbs \u0026amp; Citrus Notes\u003c\/h2\u003e\n\n\u003cp\u003eA dependable all-purpose seasoning should work across meats, seafood, and vegetables without locking you into one cooking style. \u003cstrong\u003eDead Rooster Co Old Timers All-Purpose Dry Rub\u003c\/strong\u003e combines savory herbs, subtle heat, and hints of citrus in a beautifully textured blend designed to become an everyday kitchen staple.\u003c\/p\u003e\n\n\u003cp\u003eFrom sous-vide steaks and grilled pork chops to pan-seared salmon and roasted vegetables, Old Timers gives home cooks and grillers one versatile seasoning for a wide range of meals. Garlic, onion, cumin, black pepper, paprika, red pepper, coriander, oregano, basil, dill seed, and dill weed create its layered savory character.\u003c\/p\u003e\n\n\u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTrue All-Purpose Versatility:\u003c\/strong\u003e Made for everything from steak and pork to salmon and roasted vegetables.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSavory Herb Blend:\u003c\/strong\u003e Oregano, basil, dill seed, and dill weed contribute layered herbal flavor.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSubtle Heat:\u003c\/strong\u003e Red pepper adds gentle pepper character without making heat the entire focus.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHints of Citrus:\u003c\/strong\u003e Adds brightness to the savory seasoning profile.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGarlic \u0026amp; Onion:\u003c\/strong\u003e Dehydrated garlic and onion provide a familiar savory foundation.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eMultiple Cooking Methods:\u003c\/strong\u003e Use it for sous vide, grilling, roasting, and pan-searing.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEveryday Kitchen Staple:\u003c\/strong\u003e A versatile option when you want one dry rub that can move across the menu.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eBest On\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eSous-vide steaks\u003c\/li\u003e\n  \u003cli\u003eRoasted vegetables\u003c\/li\u003e\n  \u003cli\u003eGrilled pork chops\u003c\/li\u003e\n  \u003cli\u003ePan-seared salmon\u003c\/li\u003e\n  \u003cli\u003eEveryday savory dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eWho's This For?\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eHome cooks looking for a versatile all-purpose dry rub.\u003c\/li\u003e\n  \u003cli\u003eGrillers who want one seasoning for beef, pork, and vegetables.\u003c\/li\u003e\n  \u003cli\u003eSeafood lovers looking for a savory seasoning for pan-seared salmon.\u003c\/li\u003e\n  \u003cli\u003eSous-vide cooks looking for a flavorful steak seasoning.\u003c\/li\u003e\n  \u003cli\u003eVegetable lovers who want more savory herb character on roasted vegetables.\u003c\/li\u003e\n  \u003cli\u003eCooks who prefer layered herbs, subtle heat, and hints of citrus instead of a sweet BBQ-style rub.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProduct Details \u0026amp; Flavor Profile\u003c\/h2\u003e\n\n\u003ctable\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eProduct Type\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eAll-Purpose Dry Rub \u0026amp; Seasoning\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eFlavor Profile\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eSavory, Herbal, Subtly Spicy \u0026amp; Citrusy\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eFeatured Seasonings\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eGarlic, Onion, Cumin, Black Pepper, Paprika, Coriander, Oregano, Basil \u0026amp; Dill\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eHeat Character\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eSubtle Heat\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eCooking Methods\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eSous Vide, Roasting, Grilling \u0026amp; Pan-Searing\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eRecommended Uses\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003eSteak, Vegetables, Pork Chops \u0026amp; Salmon\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003ePackage Volume\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003e8 oz by Volume\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003eNet Weight\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003e4 oz by Weight\u003c\/td\u003e\n    \u003c\/tr\u003e\n    \u003ctr\u003e\n      \u003ctd\u003e\u003cstrong\u003ePackage Dimensions\u003c\/strong\u003e\u003c\/td\u003e\n      \u003ctd\u003e4.75\" x 8\"\u003c\/td\u003e\n    \u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2\u003eA Savory All-Purpose Rub for Everyday Cooking\u003c\/h2\u003e\n\n\u003cp\u003eOld Timers is Dead Rooster Co's original all-purpose rub, built to handle far more than traditional barbecue. Its combination of savory seasonings, herbs, subtle heat, and hints of citrus gives it the versatility to move from the grill to the stovetop and oven.\u003c\/p\u003e\n\n\u003cp\u003eKeep it within reach when you want an easy way to season proteins or vegetables without reaching for several separate spices.\u003c\/p\u003e\n\n\u003ch2\u003eLayered with Garlic, Herbs \u0026amp; Spices\u003c\/h2\u003e\n\n\u003cp\u003eThe blend starts with salt, dehydrated garlic and onion, then builds flavor with cumin, black pepper, paprika, red pepper, and coriander. Oregano, basil, dill seed, and dill weed add additional herbal character.\u003c\/p\u003e\n\n\u003cp\u003eThe result is a textured seasoning with savory depth, subtle heat, and the hints of citrus Dead Rooster Co highlights in the flavor profile.\u003c\/p\u003e\n\n\u003ch2\u003eExcellent on Sous-Vide Steaks\u003c\/h2\u003e\n\n\u003cp\u003eDead Rooster Co specifically recommends Old Timers for sous-vide steaks. Its savory seasoning profile provides an easy way to bring garlic, pepper, herbs, and spice to beef while keeping the preparation straightforward.\u003c\/p\u003e\n\n\u003ch2\u003eMade for Grilled Pork Chops\u003c\/h2\u003e\n\n\u003cp\u003eGrilled pork chops are another featured application for Old Timers. The blend's combination of savory herbs, garlic, onion, pepper, and subtle heat makes it a versatile alternative to sweeter barbecue-style pork rubs.\u003c\/p\u003e\n\n\u003ch2\u003eTry It on Pan-Seared Salmon\u003c\/h2\u003e\n\n\u003cp\u003eOld Timers is not limited to beef and pork. Dead Rooster Co specifically recommends using it on pan-seared salmon, giving seafood cooks another way to put this all-purpose seasoning to work.\u003c\/p\u003e\n\n\u003ch2\u003eBring More Flavor to Roasted Vegetables\u003c\/h2\u003e\n\n\u003cp\u003eRoasted vegetables are one of the blend's recommended uses. Season vegetables with Old Timers before roasting when you want savory herbs, garlic, pepper, and spice without having to build a seasoning blend from scratch.\u003c\/p\u003e\n\n\u003ch2\u003eOld Timers vs. Redwood BBQ Rub\u003c\/h2\u003e\n\n\u003cp\u003eChoose Old Timers when you want a versatile, herb-forward all-purpose seasoning with subtle heat and hints of citrus. It is particularly well suited to steaks, vegetables, pork chops, and salmon.\u003c\/p\u003e\n\n\u003cp\u003eChoose Dead Rooster Co Redwood when you want a classic Kansas City-inspired barbecue profile that is rich, peppery, sweet, salty, and especially well suited to smoked pork, ribs, and chicken.\u003c\/p\u003e\n\n\u003ch2\u003ePro Tips\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eUse Old Timers to season sous-vide steaks for savory herb and spice character.\u003c\/li\u003e\n  \u003cli\u003eApply to pork chops before grilling for an alternative to sweeter BBQ rubs.\u003c\/li\u003e\n  \u003cli\u003eSeason salmon before pan-searing for an easy seafood application.\u003c\/li\u003e\n  \u003cli\u003eToss with vegetables before roasting to bring garlic, herbs, pepper, and spice to the dish.\u003c\/li\u003e\n  \u003cli\u003eKeep Old Timers in the pantry as a versatile option when cooking several different proteins and sides.\u003c\/li\u003e\n  \u003cli\u003ePair it with Redwood and Black Gold when you want access to all three Dead Rooster Co signature seasoning profiles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\n\u003ch2\u003eWhat does Dead Rooster Co Old Timers Dry Rub taste like?\u003c\/h2\u003e\n\n\u003cp\u003eDead Rooster Co describes Old Timers as a beautifully textured blend of savory herbs, subtle heat, and hints of citrus.\u003c\/p\u003e\n\n\u003ch2\u003eIs Old Timers an all-purpose seasoning?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Old Timers is Dead Rooster Co's original all-purpose rub and is designed for versatile use across meats, seafood, vegetables, and multiple cooking methods.\u003c\/p\u003e\n\n\u003ch2\u003eWhat can I use Old Timers Dry Rub on?\u003c\/h2\u003e\n\n\u003cp\u003eDead Rooster Co specifically recommends Old Timers on sous-vide steaks, roasted vegetables, grilled pork chops, and pan-seared salmon.\u003c\/p\u003e\n\n\u003ch2\u003eIs Old Timers good on steak?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Sous-vide steaks are one of Dead Rooster Co's specifically recommended applications for Old Timers.\u003c\/p\u003e\n\n\u003ch2\u003eCan I use Old Timers on pork?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Dead Rooster Co recommends using Old Timers on grilled pork chops.\u003c\/p\u003e\n\n\u003ch2\u003eIs Old Timers good on salmon?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Pan-seared salmon is one of the specifically recommended uses for this all-purpose dry rub.\u003c\/p\u003e\n\n\u003ch2\u003eCan I use Old Timers on vegetables?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Dead Rooster Co specifically recommends the seasoning on roasted vegetables.\u003c\/p\u003e\n\n\u003ch2\u003eIs Dead Rooster Co Old Timers spicy?\u003c\/h2\u003e\n\n\u003cp\u003eDead Rooster Co describes Old Timers as having subtle heat. The supplied product information does not provide a specific heat rating.\u003c\/p\u003e\n\n\u003ch2\u003eDoes Old Timers contain salt?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Salt is included in the supplied ingredient list.\u003c\/p\u003e\n\n\u003ch2\u003eDoes Old Timers contain sugar?\u003c\/h2\u003e\n\n\u003cp\u003eSugar is not listed in the supplied ingredient statement. The complete ingredient list provided by Dead Rooster Co is included below.\u003c\/p\u003e\n\n\u003ch2\u003eHow much Old Timers Dry Rub is in each package?\u003c\/h2\u003e\n\n\u003cp\u003eThe supplied product information lists each package as 8 oz by volume and 4 oz by weight.\u003c\/p\u003e\n\n\u003ch2\u003eWhat are the package dimensions?\u003c\/h2\u003e\n\n\u003cp\u003eEach package measures 4.75\" x 8\".\u003c\/p\u003e\n\n\u003ch2\u003eIngredients\u003c\/h2\u003e\n\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Salt, Dehydrated Garlic and Onion, Cumin, Black Pepper, Paprika, Red Pepper, Coriander, Oregano, Basil, Rice Fiber, Dill Seed, Dill Weed.\u003c\/p\u003e","brand":"Dead Rooster Co.","offers":[{"title":"Default Title","offer_id":67717656969520,"sku":"sku-26763917637","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/ddr-bbq-supply-old-timers-dry-rub_ca73aeba-7e16-4855-b1e9-4fab1aeaccfc.jpg?v=1788460836","url":"https:\/\/ddrbbqsupply.com\/products\/old-timers-br-sub-all-purpose-dry-rub-sub","provider":"DDR BBQ Supply","version":"1.0","type":"link"}