{"product_id":"marinades-secrets-of-great-grilling-the-paperback","title":"Marinades: Secrets of Great Grilling, the - Paperback","description":"\u003cdiv\u003e\n\u003ch2\u003eMarinades: Secrets of Great Grilling, the - Paperback\u003c\/h2\u003e\n\u003cp\u003eMarinades: Secrets of Great Grilling, the - Paperback gives you 75 recipes for adding flavor to food on the grill. Melanie Barnard covers marinades for meat, poultry, seafood, vegetables and fruit, with practical grilling advice to help you pair foods and marinades.\u003c\/p\u003e\n\u003cp\u003eExplore internationally inspired recipes such as Adobo, Jamaican Jerk, Sake Teriyaki and Polynesian Passion Fruit and Rum. Use the ideas when planning a backyard barbecue or looking for a new way to season your next grilled meal.\u003c\/p\u003e \u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e75 marinade recipes:\u003c\/strong\u003e Find options for a range of grilled foods, from meat and seafood to vegetables and fruit.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInternational inspiration:\u003c\/strong\u003e Try named recipes including Jamaican Jerk, Sake Teriyaki and Adobo.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood-pairing guidance:\u003c\/strong\u003e Use Barnard's tips to match marinades with foods.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical grilling advice:\u003c\/strong\u003e Get guidance alongside the recipes as you plan your cooking.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho's It For?\u003c\/h2\u003e\n\u003cp\u003eThis paperback is for home grillers who want more than familiar barbecue seasonings. It suits cooks looking for marinade ideas across different ingredients, or for practical tips on pairing a sauce with meat, poultry, seafood, vegetables or fruit.\u003c\/p\u003e \u003ch2\u003eBook Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e Melanie Barnard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLength:\u003c\/strong\u003e 176 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 0.54 x 7.49 x 5.47 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e June 17, 2021\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow many recipes are in the book?\u003c\/h2\u003e\n\u003cp\u003eThe book includes 75 marinade recipes.\u003c\/p\u003e \u003ch2\u003eWhat kinds of food do the recipes cover?\u003c\/h2\u003e\n\u003cp\u003eThe marinades are intended for meat, poultry, seafood, vegetables and fruit.\u003c\/p\u003e \u003ch2\u003eWhich marinade styles are featured?\u003c\/h2\u003e\n\u003cp\u003eExamples include Adobo, Jamaican Jerk, Sake Teriyaki and Polynesian Passion Fruit and Rum.\u003c\/p\u003e \u003ch2\u003eDoes the book include grilling advice?\u003c\/h2\u003e\n\u003cp\u003eYes. Melanie Barnard includes practical grilling advice and tips for pairing foods with marinades.\u003c\/p\u003e \u003ch2\u003eWho wrote \u003cem\u003eMarinades: Secrets of Great Grilling\u003c\/em\u003e?\u003c\/h2\u003e\n\u003cp\u003eMelanie Barnard is the author.\u003c\/p\u003e \u003ch2\u003eHow long is the paperback?\u003c\/h2\u003e\n\u003cp\u003eIt has 176 pages.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":67943568441648,"sku":"9780060951627","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/9cXJdMSRYR9780060951627.webp?v=1791212897","url":"https:\/\/ddrbbqsupply.com\/products\/marinades-secrets-of-great-grilling-the-paperback","provider":"DDR BBQ Supply","version":"1.0","type":"link"}