{"product_id":"long-bq-359ml12-oz-🏆-2-awards","title":"Old Bones Chilli Co Long-BQ 359mL(12 oz) 🏆 2 Awards","description":"\u003cdiv\u003e\n\u003ch2\u003eOld Bones Long-BQ BBQ Sauce 12 oz: Texas-Style Flavor with a Pleasant Pepper Kick\u003c\/h2\u003e \u003cp\u003eOld Bones Long-BQ 359mL (12 oz) delivers a Texas-style BBQ sauce that balances sweet and savory depth with genuine pepper character. This bottle brings together a five-pepper blend, garlic, brown sugar, and liquid smoke for cooks who crave texture alongside familiar barbecue flavors. You get a pleasant heat that enhances your meat without masking your rub or bark. Use this award-winning sauce to brush ribs, glaze chicken, or finish pulled pork with a complex, spicy twist. The smoky, savory profile adds warmth to your grilling routine while standing up to bold spices.\u003c\/p\u003e \u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAward-Winning Recognition.\u003c\/strong\u003e This sauce earned First Place at the Scovie Awards 2026 and First Runner Up at ZestFest 2025 for its balanced flavor and appeal.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePleasant Pepper Complexity.\u003c\/strong\u003e A blend of habanero, cayenne, criollo, and Carolina Reaper peppers creates a kick that complements rather than overwhelms your dish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexas-Style Foundations.\u003c\/strong\u003e Garlic, onion, brown sugar, and liquid smoke build a rich, smoky base you can taste on every bite of your finished cook.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMultiple Cooking Applications.\u003c\/strong\u003e Brush this onto meat near the end of cooking, stir it into pulled pork, or serve it as a dipping sauce for burgers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandmade Quality.\u003c\/strong\u003e Each batch is made and bottled by hand in the USA, ensuring consistent quality and authentic pepper handling in every jar.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003eRibs where you want a sticky glaze with extra spice and smokiness.\u003c\/li\u003e\n\u003cli\u003eChicken breasts or wings needing a flavorful finish that stands up to grill heat.\u003c\/li\u003e\n\u003cli\u003eBurgers and grilled sausages served straight off the grate.\u003c\/li\u003e\n\u003cli\u003ePulled pork when you need a flavorful mix-in or a side sauce.\u003c\/li\u003e\n\u003cli\u003eVegetables and steaks if you enjoy extending BBQ sauce applications across your entire cook.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003eApply thin layers of the sauce during the last few minutes of grilling. The brown sugar and ketchup base caramelize quickly, so prolonged exposure to direct heat can cause burning.\u003c\/li\u003e\n\u003cli\u003eKeep a separate clean portion for serving and another for brushing. Pour your dipping portion into a small bowl away from the grill to prevent cross-contamination.\u003c\/li\u003e\n\u003cli\u003eStir a tablespoon or two directly into warm pulled pork just before plating. This spreads the pepper blend evenly through every bite while keeping a side saucer visible.\u003c\/li\u003e\n\u003cli\u003eAllow glazed meat to rest briefly before slicing. Letting the sugars settle helps the sauce adhere better to the surface and improves the final presentation.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho's This For?\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003eCooks who love heat but worry about thin hot sauces stripping moisture from their meat.\u003c\/li\u003e\n\u003cli\u003eFans of the Old Bones Longhorn Hot Sauce flavor who prefer a thicker, sweeter BBQ consistency.\u003c\/li\u003e\n\u003cli\u003eCompetition teams seeking an award-winning sauce that covers both sweet and spice profiles.\u003c\/li\u003e\n\u003cli\u003eHome pitmasters wanting a Texas-inspired sauce that integrates garlic and smoke notes easily.\u003c\/li\u003e\n\u003cli\u003eAnyone looking to add variety to their sauce table with a versatile finishing sauce.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eIs Long-BQ the same as Old Bones Longhorn Hot Sauce?\u003c\/h2\u003e\n\u003cp\u003eNo. Long-BQ incorporates the Longhorn pepper blend into a BBQ sauce recipe using ketchup, brown sugar, and seasonings. Longhorn remains a dedicated hot sauce with a distinct texture and separate formula.\u003c\/p\u003e \u003ch2\u003eHow much heat should I expect from this sauce?\u003c\/h2\u003e\n\u003cp\u003eYou will encounter a pleasant heat driven by habanero, cayenne, criollo, and Carolina Reaper peppers. Old Bones describes the overall finish as having recognizable warmth suitable for the American style mild to medium category.\u003c\/p\u003e \u003ch2\u003eCan I use this sauce as a cold dipping condiment?\u003c\/h2\u003e\n\u003cp\u003eYes. The 12 oz bottle provides ample volume for use as a cold dipping sauce. It works well alongside cold sandwiches, wraps, or grilled vegetables ready to eat.\u003c\/p\u003e \u003ch2\u003eWhat awards has this sauce received?\u003c\/h2\u003e\n\u003cp\u003eThis sauce won 1st Place in the BBQ Sauce American Style Mild\/Medium category at the Scovie Awards 2026. It also secured First Runner Up for People's Preference in the Medium BBQ Sauce class at ZestFest 2025.\u003c\/p\u003e \u003ch2\u003eDoes the bottle contain preservatives?\u003c\/h2\u003e\n\u003cp\u003eThe ingredient list includes less than 0.8% sodium benzoate as a preservative. This additive helps maintain shelf stability for the sauce.\u003c\/p\u003e \u003ch2\u003eIs the 12 oz size sufficient for family gatherings?\u003c\/h2\u003e\n\u003cp\u003eThe 359 mL bottle holds a standard volume useful for household cooking. This size supports batch marinating, glazing multiple racks of ribs, and storing leftovers in the refrigerator.\u003c\/p\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Old Bones Chilli Co.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct Name:\u003c\/strong\u003e Long-BQ BBQ Sauce.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 359 mL (12 oz).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePepper Components:\u003c\/strong\u003e Habanero, Cayenne, Criollo, Carolina Reaper.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor Notes:\u003c\/strong\u003e Garlic, Onion, Sweetness, Smoke.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey Ingredients:\u003c\/strong\u003e Longhorn Sauce Base, Ketchup, Brown Sugar, Worcestershire Sauce, Vinegar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eManufacturing:\u003c\/strong\u003e Made and bottled by hand in the USA.\u003c\/li\u003e\n\u003c\/ul\u003e \u003cp\u003eExplore more \u003cstrong\u003eBBQ sauces and glazes\u003c\/strong\u003e available at DDR BBQ Supply.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Old Bones Chilli Co USA","offers":[{"title":"Default Title","offer_id":67556798726448,"sku":"OBUSLHBBQ359MLS","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/ddr-bbq-supply-old-bones-long-bq-sauce.jpg?v=1788462966","url":"https:\/\/ddrbbqsupply.com\/products\/long-bq-359ml12-oz-%f0%9f%8f%86-2-awards","provider":"DDR BBQ Supply","version":"1.0","type":"link"}