{"product_id":"lets-grill-kentuckys-best-bbq-recipes-paperback","title":"Let's Grill! Kentucky's Best BBQ Recipes - Paperback","description":"\u003cdiv\u003e\n\u003ch2\u003eLet's Grill! Kentucky's Best BBQ Recipes - Paperback\u003c\/h2\u003e\n\u003cp\u003eBring Kentucky barbecue to your backyard with \u003cstrong\u003eLet's Grill! Kentucky's Best BBQ Recipes - Paperback\u003c\/strong\u003e, a cookbook by David Martin. Explore the flavors and regional specialties of the Bluegrass State, from smoked meats and grilled dishes to sauces, sides, and desserts.\u003c\/p\u003e\n\u003cp\u003eCook your way through recipes featuring Kentucky favorites such as mutton and burgoo, alongside pork, chicken, beef, fish, and seafood. The black-and-white edition also includes recipe images to accompany the dishes.\u003c\/p\u003e \u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eKentucky barbecue variety:\u003c\/strong\u003e Discover recipes drawing on the state’s varied BBQ styles and regional specialties.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSauces and rubs:\u003c\/strong\u003e Make options such as Kentucky Black Mutton Sauce and Monroe County Pork Dip.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat and seafood recipes:\u003c\/strong\u003e Find dishes including Bourbon Marinated Grilled Pork Medallions, Legendary Owensboro Mutton, Slow Smoked Brisket, Kicked Up Catfish, and Cornmeal Rolled Oyster Balls.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMore than barbecue mains:\u003c\/strong\u003e Cook Kentucky sides, burgoo, chicken dishes, and desserts, including Kentucky Butter Bundt Cake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePractical recipe details:\u003c\/strong\u003e Each recipe includes ingredients, servings, preparation and cooking times, and step-by-step instructions.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eRecipes Inside\u003c\/h2\u003e\n\u003cp\u003eExplore variations of Kentucky comfort food like Kentucky Derby Burgoo and Slow Cooker Burgoo, plus Smokey Peppered Bacon Chicken on a Stick, Brown Sugar Crusted Baby Back Ribs, Kentucky Benedictine Spread, Sweet Cucumber Cabbage Slaw, and Old Fashioned Banana Pudding.\u003c\/p\u003e \u003ch2\u003eBook Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback, black-and-white edition\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAuthor:\u003c\/strong\u003e David Martin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLength:\u003c\/strong\u003e 126 pages\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDimensions:\u003c\/strong\u003e 9 x 6 inches; 0.27 inches thick\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePublication date:\u003c\/strong\u003e September 8, 2017\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho's It For?\u003c\/h2\u003e\n\u003cp\u003eThis cookbook suits barbecue fans collecting recipes from America’s regional BBQ traditions, and readers drawn to Kentucky’s food and cooking. It’s also a useful choice when you want recipes that go beyond grilled meat, with burgoo, seafood, vegetables, sides, and sweets in the mix.\u003c\/p\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat kind of recipes are in the book?\u003c\/h2\u003e\n\u003cp\u003eRecipes include sauces and rubs, burgoo, chicken, pork, mutton, beef, fish and seafood, vegetables and sides, and desserts.\u003c\/p\u003e \u003ch2\u003eDoes the cookbook focus on Kentucky barbecue?\u003c\/h2\u003e\n\u003cp\u003eYes. It features Kentucky BBQ styles and regional specialties, including mutton, burgoo, Kentucky Black Mutton Sauce, and Monroe County Pork Dip.\u003c\/p\u003e \u003ch2\u003eAre recipe instructions included?\u003c\/h2\u003e\n\u003cp\u003eYes. Recipes include ingredient lists, serving counts, preparation and cooking times, and step-by-step instructions.\u003c\/p\u003e \u003ch2\u003eAre there pictures in this edition?\u003c\/h2\u003e\n\u003cp\u003eYes. The recipes are accompanied by black-and-white images.\u003c\/p\u003e \u003ch2\u003eHow long is the paperback?\u003c\/h2\u003e\n\u003cp\u003eThe book has 126 pages.\u003c\/p\u003e \u003ch2\u003eWhat are the book's dimensions?\u003c\/h2\u003e\n\u003cp\u003eIt measures 9 x 6 inches and is 0.27 inches thick.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Books by splitShops","offers":[{"title":"Default Title","offer_id":67943567819056,"sku":"9781976233692","price":13.48,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/4RCI7GJPcr9781976233692.webp?v=1791212893","url":"https:\/\/ddrbbqsupply.com\/products\/lets-grill-kentuckys-best-bbq-recipes-paperback","provider":"DDR BBQ Supply","version":"1.0","type":"link"}