{"product_id":"jamaican-jerk-spice","title":"Flour \u0026 Herbs Jamaican Jerk Spice","description":"\u003cdiv\u003e\n\u003ch2\u003eFlour \u0026amp; Herbs Jamaican Jerk Spice: Bold Caribbean Flavor for Grilling and Roasting\u003c\/h2\u003e \u003cp\u003eThe Flour \u0026amp; Herbs Jamaican Jerk Spice brings authentic Caribbean heat and aroma directly to your kitchen counter. You get a balanced blend of warm spices like allspice, thyme, cinnamon, and cloves mixed with fiery scotch bonnet peppers.\u003c\/p\u003e \u003cp\u003eA touch of brown sugar rounds out the savory and spicy notes to create a complex seasoning profile. You can use this blend to coat chicken, pork, seafood, or vegetables before grilling, roasting, or sautéing it.\u003c\/p\u003e \u003cp\u003eThis mix saves you time and eliminates the hassle of finding individual jars of scattered ingredients. You simply add it to your cooking routine and enjoy a vibrant, exotic meal every time you fire up the stove.\u003c\/p\u003e \u003ch2\u003eWhy You'll Love It\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003ePungent Heat:\u003c\/b\u003e The inclusion of scotch bonnet peppers delivers a sharp, fiery kick that defines true jerk seasoning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSweet and Savory Balance:\u003c\/b\u003e Brown sugar counters the pepper heat gently while deepening the overall flavor profile.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eComplex Aroma:\u003c\/b\u003e Warm spices like cinnamon, cloves, and allspice fill your kitchen with rich Caribbean fragrances.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eHerbal Top Note:\u003c\/b\u003e Thyme adds an earthy quality that pairs exceptionally well with roasted meats.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eCooking Flexibility:\u003c\/b\u003e You can apply this rub on proteins in the oven or straight onto food on a hot grill.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eConvenient Format:\u003c\/b\u003e The pre-measured blend allows you to cook deliciously fast without cluttering your pantry.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eChicken:\u003c\/b\u003e Rubbing this paste or dry spice creates a crispy, flavorful crust on the grill or in the oven.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePork:\u003c\/b\u003e The savory elements enhance the natural richness of juicy chops or tenderloins.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eSeafood:\u003c\/b\u003e The bright heat stands up well when searing fillets or tossing shrimp on a stovetop pan.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eVegetables:\u003c\/b\u003e Adding this spice before roasting gives cauliflower, potatoes, or corn a savory, charred edge.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eWatch the Temperature:\u003c\/b\u003e Because brown sugar is part of the blend, sugars can caramelize quickly. Cook at moderate heat to let the inside of thick cuts cook without the exterior burning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003ePat Food Dry First:\u003c\/b\u003e Blot your meat or vegetables thoroughly before adding the rub. Moisture prevents the spices from sticking evenly during high-heat cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eLeverage the Aromatics:\u003c\/b\u003e Let seasoned foods rest for twenty minutes at room temperature before cooking to allow the allspice and thyme flavors to bloom.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eDusting vs. Crusting:\u003c\/b\u003e You can lightly dust lighter items like shrimp or bell peppers, or apply a heavier coating to chicken thighs and pork ribs for a thick bark.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho's This For?\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003eHome cooks who want an authentic taste of Jamaica without chopping fresh herbs or grinding raw peppers.\u003c\/li\u003e\n\u003cli\u003eGrill masters looking for an exclusive rub that adds both significant heat and aromatic depth to their repertoire.\u003c\/li\u003e\n\u003cli\u003eShoppers seeking a versatile seasoning that excels equally on poultry, red meat, and vegetables.\u003c\/li\u003e\n\u003cli\u003eHosts needing a reliable, flavorful solution for large weekend gatherings involving multiple types of food.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eDoes this seasoning contain chili powder?\u003c\/h2\u003e\n\u003cp\u003eNo, this blend relies entirely on fiery scotch bonnet peppers for its heat rather than standard chili powder.\u003c\/p\u003e \u003ch2\u003eShould I use this rub raw on cold dishes?\u003c\/h2\u003e\n\u003cp\u003eThe flavor is meant to transform under heat. Apply it right before grilling, roasting, or sautéing to unlock the full spice potential.\u003c\/p\u003e \u003ch2\u003eHow spicy is this Jerk seasoning?\u003c\/h2\u003e\n\u003cp\u003eYou will taste noticeable heat from the actual scotch bonnet peppers, balanced by the mild sweetness of brown sugar.\u003c\/p\u003e \u003ch2\u003eCan I make a wet marinade with this dry spice?\u003c\/h2\u003e\n\u003cp\u003eYes. Mixing this dry blend with a little oil or vinegar creates a traditional wet jerk marinade before cooking.\u003c\/p\u003e \u003ch2\u003eWhat exactly is included in the package?\u003c\/h2\u003e\n\u003cp\u003eYou receive a 3-ounce (85 gram) container of the ground spice mix focused on allspice, thyme, and other key aromatics.\u003c\/p\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eNet Weight:\u003c\/b\u003e 3 ounces (85 grams).\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eKey Ingredients:\u003c\/b\u003e Allspice, thyme, cinnamon, cloves, scotch bonnet peppers, brown sugar.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFlavor Profile:\u003c\/b\u003e Bold, spicy, savory, and aromatic with a subtle sweet finish.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBest Uses:\u003c\/b\u003e Chicken, pork, seafood, and roasted vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e","brand":"Flour \u0026 Herbs","offers":[{"title":"Default Title","offer_id":68238632026416,"sku":"SQ7609387","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/jamaican-jerk-spice-4366263.jpg?v=1793644832","url":"https:\/\/ddrbbqsupply.com\/products\/jamaican-jerk-spice","provider":"DDR BBQ Supply","version":"1.0","type":"link"}