{"product_id":"disposable-bbq-cutting-board","title":"Butcher BBQ Disposable Cutting Boards 18\" x 24\" (30 Count)","description":"\u003ch2\u003eDisposable BBQ Cutting Boards for Cleaner, Faster Meat Prep\u003c\/h2\u003e\n\n\u003cp\u003eKeep your cooking area clean without carrying or washing a bulky cutting board. Butcher BBQ Disposable Cutting Boards provide a large, water-resistant surface for trimming brisket, preparing ribs, carving pork, cutting chicken and slicing finished barbecue.\u003c\/p\u003e\n\n\u003cp\u003eEach 18\" x 24\" disposable cutting board features foldable edges that help contain meat juices and spills. Fold the sides upward after slicing and the board becomes a convenient tray for carrying food to the serving table. When you are finished, simply dispose of it and start with a fresh board.\u003c\/p\u003e\n\n\u003cp\u003eWith 30 boards in every box, these portable cutting boards are an excellent choice for BBQ competitions, catering jobs, tailgates, campsites and backyard cookouts.\u003c\/p\u003e\n\n\u003ch2\u003eKeep Meat Juices Off Your Table\u003c\/h2\u003e\n\n\u003cp\u003eSlicing a rested brisket can quickly leave a puddle of juice on an ordinary flat cutting surface. The foldable edges on these Butcher BBQ cutting boards create a raised border that helps keep liquids on the board instead of allowing them to run onto your table, countertop or tailgate.\u003c\/p\u003e\n\n\u003cp\u003eThe water-resistant surface is designed to stand up to trimming, carving and slicing without immediately soaking through. For the best cutting stability, place the board on a firm, flat surface before use.\u003c\/p\u003e\n\n\u003ch2\u003eUse a Fresh Cutting Surface for Every Protein\u003c\/h2\u003e\n\n\u003cp\u003eDuring a busy cook, washing and sanitizing the same cutting board between brisket, pork, ribs and chicken takes valuable time. Disposable BBQ cutting boards make it easy to assign a separate surface to each protein.\u003c\/p\u003e\n\n\u003cp\u003eUse one board for raw brisket, another for poultry and a fresh board when slicing cooked meat. This helps reduce the risk of cross-contamination when combined with proper food-handling and sanitation practices.\u003c\/p\u003e\n\n\u003ch2\u003eMade for BBQ Competitions and Mobile Cooks\u003c\/h2\u003e\n\n\u003cp\u003ePermanent cutting boards are heavy, bulky and inconvenient to transport. These disposable boards travel flat inside a cook bag, competition trailer or catering kit, giving you a ready-to-use cutting surface wherever the cook takes you.\u003c\/p\u003e\n\n\u003cp\u003eUse them for:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eTrimming whole briskets\u003c\/li\u003e\n  \u003cli\u003ePreparing pork shoulders and ribs\u003c\/li\u003e\n  \u003cli\u003eBreaking down poultry\u003c\/li\u003e\n  \u003cli\u003eSlicing competition turn-in meats\u003c\/li\u003e\n  \u003cli\u003eCarving meat at catering events\u003c\/li\u003e\n  \u003cli\u003eServing barbecue at tailgates and campsites\u003c\/li\u003e\n  \u003cli\u003eProtecting tables and counters during food preparation\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eFold It Into a Convenient Serving Tray\u003c\/h2\u003e\n\n\u003cp\u003eThese boards do more than provide a disposable cutting surface. After slicing brisket, ribs, pork or chicken, fold the edges upward to create a shallow carrying tray. Transport the sliced meat to the serving table on the same surface used for cutting, then dispose of the board when the meal is finished.\u003c\/p\u003e\n\n\u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003eLarge 18\" x 24\" surface provides room for brisket and other large cuts\u003c\/li\u003e\n  \u003cli\u003eWater-resistant material helps contain meat juices and spills\u003c\/li\u003e\n  \u003cli\u003eFoldable edges help prevent runoff\u003c\/li\u003e\n  \u003cli\u003eConverts into a shallow tray for carrying and serving food\u003c\/li\u003e\n  \u003cli\u003eDisposable design makes cleanup fast and convenient\u003c\/li\u003e\n  \u003cli\u003eAllows separate prep surfaces to be used for different proteins\u003c\/li\u003e\n  \u003cli\u003ePortable alternative to heavy plastic or wooden cutting boards\u003c\/li\u003e\n  \u003cli\u003eSafe for use with chef’s knives and electric knives\u003c\/li\u003e\n  \u003cli\u003eUseful for home cooks, competition teams and commercial caterers\u003c\/li\u003e\n  \u003cli\u003eMade in the USA\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Butcher BBQ\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Disposable BBQ cutting boards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eIndividual board size:\u003c\/strong\u003e 18\" x 24\"\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePackage quantity:\u003c\/strong\u003e 30 boards\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSurface:\u003c\/strong\u003e Water resistant\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eEdges:\u003c\/strong\u003e Foldable to help contain liquids\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eUses:\u003c\/strong\u003e Trimming, preparing, carving, slicing and serving\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRecommended for:\u003c\/strong\u003e BBQ competitions, catering, tailgating, camping and home use\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Made in the USA\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eShipping notice:\u003c\/strong\u003e This product is subject to an oversize shipping surcharge\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2\u003eHow to Use Butcher BBQ Disposable Cutting Boards\u003c\/h2\u003e\n\n\u003col\u003e\n  \u003cli\u003ePlace the disposable cutting board on a clean, firm and stable surface.\u003c\/li\u003e\n  \u003cli\u003eFold the edges upward when you need additional liquid containment.\u003c\/li\u003e\n  \u003cli\u003eTrim, prepare or slice the meat using normal knife pressure.\u003c\/li\u003e\n  \u003cli\u003eUse a new board when changing between raw proteins or slicing cooked meat.\u003c\/li\u003e\n  \u003cli\u003eFold up the edges to carry or serve the finished food.\u003c\/li\u003e\n  \u003cli\u003eDispose of the used board after preparation or serving.\u003c\/li\u003e\n\u003c\/ol\u003e\n\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\n\u003ch2\u003eAre these disposable cutting boards big enough for brisket?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Each cutting board measures 18\" x 24\", providing plenty of space for trimming or slicing most whole briskets. Place the board on a firm, flat surface for proper support while cutting.\u003c\/p\u003e\n\n\u003ch2\u003eWhat do the foldable edges do?\u003c\/h2\u003e\n\n\u003cp\u003eThe foldable edges create a raised border that helps keep meat juices and spills from running onto the surface underneath. They also allow the board to function as a shallow tray for carrying sliced meat.\u003c\/p\u003e\n\n\u003ch2\u003eCan I use these boards for BBQ competitions?\u003c\/h2\u003e\n\n\u003cp\u003eYes. These portable disposable cutting boards are especially useful for BBQ competitions because they allow teams to quickly switch to a fresh prep surface between brisket, pork, ribs and chicken. They also reduce the amount of washing required during a busy competition schedule.\u003c\/p\u003e\n\n\u003ch2\u003eCan these cutting boards be used with electric knives?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Butcher BBQ Disposable Cutting Boards are suitable for use with electric knives and chef’s knives. Because they are disposable rather than rigid, place each board on a firm cutting surface and avoid excessive downward pressure.\u003c\/p\u003e\n\n\u003ch2\u003eCan I use the boards for both raw and cooked meat?\u003c\/h2\u003e\n\n\u003cp\u003eYes, but do not use the same board for raw and cooked food. Use separate boards for each raw protein and begin with a fresh board when slicing cooked meat.\u003c\/p\u003e\n\n\u003ch2\u003eCan I serve food on the cutting board?\u003c\/h2\u003e\n\n\u003cp\u003eYes. Fold the edges upward after slicing to create a shallow serving tray for brisket, ribs, pork or chicken. This is convenient for competitions, catering events, tailgates and outdoor gatherings.\u003c\/p\u003e\n\n\u003ch2\u003eAre these cutting boards reusable?\u003c\/h2\u003e\n\n\u003cp\u003eNo. These boards are intended for convenient single-use food preparation and serving. Dispose of each board after use.\u003c\/p\u003e\n\n\u003ch2\u003eHow many disposable cutting boards come in the box?\u003c\/h2\u003e\n\n\u003cp\u003eEach box contains 30 individual disposable cutting boards. Every board measures 18\" x 24\".\u003c\/p\u003e","brand":"Butcher BBQ","offers":[{"title":"Default Title","offer_id":67753050636592,"sku":"butcher275","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Disposable-BBQ-Cutting-Board-Butcher-BBQ-270080492.jpg?v=1788891413","url":"https:\/\/ddrbbqsupply.com\/products\/disposable-bbq-cutting-board","provider":"DDR BBQ Supply","version":"1.0","type":"link"}