{"title":"Taycte Italian Foods, Olive Oils \u0026 Balsamics","description":"\u003cp\u003eExplore Taycte Italian foods, from extra virgin olive oil and balsamic condiments to tomato sauces, bruschetta spreads, and hazelnut cocoa cream. Find ingredients for pasta nights, grilled meals, appetizers, and thoughtful food gifts at DDR BBQ Supply.\u003c\/p\u003e","products":[{"product_id":"famiglia-crispino-calabrian-chili-pasta-sauce-starter-peperoncino","title":"Famiglia Crispino Calabrian Chili Pasta Sauce Starter — Peperoncino","description":"\u003cdiv\u003e\n\u003ch2\u003eFamiglia Crispino Calabrian Chili Pasta Sauce Starter — Peperoncino: Calabrian Tomato Passata with Real Chili Heat\u003c\/h2\u003e \u003cp\u003eFamiglia Crispino Calabrian Chili Pasta Sauce Starter — Peperoncino brings silky Calabrian tomato passata and real peperoncino heat to your pasta, pizza, and savory dishes. Its naturally sweet tomato flavor meets a clean, fruity chili warmth that builds without turning this passata into a hot sauce.\u003c\/p\u003e \u003cp\u003eMade in Calabria with tomatoes and chili peppers sourced within 50 km of the Crispino family home, it brings regional Southern Italian flavor to weeknight cooking. Stir it into spaghetti, spoon it over focaccia, or add it to a seafood skillet when you want tomato richness with a lively kick.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eReal Calabrian chili:\u003c\/strong\u003e Peperoncino adds a warm, lingering heat with a fruity character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSilky tomato base:\u003c\/strong\u003e Smooth passata coats pasta and spreads easily on pizza or focaccia.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLocally sourced tomatoes:\u003c\/strong\u003e Tomatoes grown within a 50 km radius are harvested ripe and processed within hours.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added salt or citric acid:\u003c\/strong\u003e The passata keeps its naturally bright tomato flavor without either addition.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eClean-label ingredients:\u003c\/strong\u003e Made without tomato concentrate, preservatives, dyes, or artificial additives.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRecognized producer:\u003c\/strong\u003e Famiglia Crispino received First Place at the Italian Food Awards.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpaghetti, penne, and gnocchi\u003c\/li\u003e \u003cli\u003ePizza and focaccia\u003c\/li\u003e \u003cli\u003eSeafood or chicken skillet dishes\u003c\/li\u003e \u003cli\u003eSoups, stews, and braises\u003c\/li\u003e \u003cli\u003eGrilled vegetables and shakshuka\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eStir it into pasta for a quick spicy tomato sauce.\u003c\/li\u003e \u003cli\u003eSpread it on pizza or focaccia as a chili-forward base.\u003c\/li\u003e \u003cli\u003eAdd it to soups or braises when you want tomato flavor and Calabrian heat together.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Salsa Per Amatori Peperoncino, a spicy tomato passata\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Silky tomato sweetness, bright natural acidity, and clean Calabrian chili heat\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eIs this a hot sauce?\u003c\/h2\u003e\n\u003cp\u003eNo. It is a spicy tomato passata made with Calabrian peperoncino, intended as a pasta sauce starter and cooking ingredient.\u003c\/p\u003e \u003ch2\u003eDoes the passata contain added salt?\u003c\/h2\u003e\n\u003cp\u003eNo. The product description states that no salt is added.\u003c\/p\u003e \u003ch2\u003eDoes it contain tomato concentrate or citric acid?\u003c\/h2\u003e\n\u003cp\u003eNo. It is made without tomato concentrate or citric acid.\u003c\/p\u003e \u003ch2\u003eWhat can I cook with this Calabrian chili passata?\u003c\/h2\u003e\n\u003cp\u003eUse it with pasta, gnocchi, pizza, focaccia, seafood, chicken, soups, stews, braises, grilled vegetables, or shakshuka.\u003c\/p\u003e \u003ch2\u003eIs this product vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is described as vegan and gluten-free.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":66864328507696,"sku":"salsa_per_amatori_peperoncino","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/SALSAMINPFC7-Peperoncino-8965-OK.png?v=1779671811"},{"product_id":"famiglia-crispino-porcini-mushroom-bruschetta-spread-wild-italian-funghi","title":"Famiglia Crispino Porcini Mushroom Bruschetta Spread — Wild Italian Funghi","description":"\u003cdiv\u003e\n\u003ch2\u003eFamiglia Crispino Porcini Mushroom Bruschetta Spread — Wild Italian Funghi: Earthy Porcini Umami for Crostini, Pasta and More\u003c\/h2\u003e \u003cp\u003eFamiglia Crispino Porcini Mushroom Bruschetta Spread — Wild Italian Funghi brings the rich, earthy taste of Boletus edulis porcini to toasted bread, pasta and other dishes. Made in Calabria with porcini mushrooms, extra virgin olive oil and natural seasonings, it adds deep mushroom flavor with a subtle garlic aroma.\u003c\/p\u003e \u003cp\u003eSpread it on warm crostini for an antipasto plate, or stir a spoonful into risotto when you want a savory porcini note. Famiglia Crispino is an artisan food producer whose products have received First Place at the Italian Food Awards.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTrue porcini flavor:\u003c\/strong\u003e Made with Boletus edulis for earthy, meaty mushroom character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVelvety texture:\u003c\/strong\u003e Extra virgin olive oil gives the spread a smooth finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSubtle garlic aroma:\u003c\/strong\u003e A light touch of garlic complements the porcini.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eShort, simple ingredient profile:\u003c\/strong\u003e Made with porcini mushrooms, extra virgin olive oil and natural seasonings.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo artificial additives:\u003c\/strong\u003e The product description states it contains no preservatives, dyes or citric acid.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and gluten-free:\u003c\/strong\u003e Fits vegan and gluten-free eating preferences.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm crostini, toasted bread and focaccia\u003c\/li\u003e \u003cli\u003eRisotto, pasta, polenta and eggs\u003c\/li\u003e \u003cli\u003eRoasted vegetables, grilled steak and mushrooms\u003c\/li\u003e \u003cli\u003eCheese and charcuterie boards, panini and gourmet sandwiches\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpread it over warm crostini or toasted bread for an easy antipasto bite.\u003c\/li\u003e \u003cli\u003eStir it into risotto or pasta to add porcini flavor.\u003c\/li\u003e \u003cli\u003eUse it as a topping for grilled steak or roasted vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Porcini mushroom bruschetta spread\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Porcini mushrooms, extra virgin olive oil and natural seasonings\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Earthy porcini umami, velvety texture, clean olive oil finish and subtle garlic aroma\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary claims:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat mushrooms are used in this bruschetta spread?\u003c\/h2\u003e\n\u003cp\u003eIt is made with Boletus edulis, the porcini mushroom also known as king bolete.\u003c\/p\u003e \u003ch2\u003eHow does the spread taste?\u003c\/h2\u003e\n\u003cp\u003eIt has deep, earthy porcini flavor, savory umami, a velvety texture and a subtle garlic aroma.\u003c\/p\u003e \u003ch2\u003eHow can I serve porcini mushroom bruschetta spread?\u003c\/h2\u003e\n\u003cp\u003eSpread it on warm crostini or toasted bread, or add it to pasta, risotto, eggs, polenta, vegetables, sandwiches or grilled steak.\u003c\/p\u003e \u003ch2\u003eIs this porcini spread vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product description identifies it as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eWhere is Famiglia Crispino Porcini Mushroom Bruschetta Spread made?\u003c\/h2\u003e\n\u003cp\u003eIt is made in Calabria, Italy.\u003c\/p\u003e \u003ch2\u003eDoes it contain preservatives or citric acid?\u003c\/h2\u003e\n\u003cp\u003eThe product description states that it contains no preservatives or citric acid.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977570608,"sku":"sku-43562496950435","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_14_2.png?v=1786054338"},{"product_id":"famiglia-crispino-tropea-red-onion-pasta-sauce-igp-certified-italian","title":"Famiglia Crispino Tropea Red Onion Pasta Sauce — IGP Certified Italian","description":"\u003cdiv\u003e\n\u003ch2\u003eFamiglia Crispino Tropea Red Onion Pasta Sauce — IGP Certified Italian: Naturally Sweet Calabrian Flavor\u003c\/h2\u003e \u003cp\u003eFamiglia Crispino Tropea Red Onion Pasta Sauce — IGP Certified Italian brings the gentle sweetness of protected-origin Tropea red onions to a tomato sauce made in Calabria. Italian tomato pulp, extra virgin olive oil and basil create a smooth, aromatic sauce for pasta and more.\u003c\/p\u003e \u003cp\u003eServe it over pasta or gnocchi for an easy meal, or spoon it onto grilled vegetables, polenta or pizza. Its sweet onion and bright tomato flavors also pair with roasted chicken, pork and seafood.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTropea IGP red onions:\u003c\/strong\u003e Bring natural sweetness and a distinctive Calabrian flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian tomato base:\u003c\/strong\u003e Tomato pulp gives the sauce bright, rich character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil and basil:\u003c\/strong\u003e Add a smooth finish and aromatic flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar:\u003c\/strong\u003e The sweetness comes from the Tropea onions.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo citric acid or preservatives:\u003c\/strong\u003e Made without these additions, as well as dyes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and gluten-free:\u003c\/strong\u003e Fits vegan and gluten-free meal preferences.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePasta and gnocchi\u003c\/li\u003e \u003cli\u003eRoasted chicken or pork\u003c\/li\u003e \u003cli\u003eGrilled vegetables and polenta\u003c\/li\u003e \u003cli\u003ePizza and focaccia\u003c\/li\u003e \u003cli\u003eSeafood\u003c\/li\u003e \u003cli\u003eBraised dishes and stews\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eToss with pasta or gnocchi for a simple meal featuring the sauce’s natural sweetness.\u003c\/li\u003e \u003cli\u003eSpoon over grilled vegetables or polenta for a savory side.\u003c\/li\u003e \u003cli\u003eUse as a pizza or focaccia topping for a Calabrian-inspired variation.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Calabrian tomato pasta sauce with Tropea red onions\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Tropea IGP red onions, Italian tomato pulp, extra virgin olive oil and basil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Naturally sweet onion, bright tomato, aromatic basil and a smooth olive oil finish\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this Tropea red onion pasta sauce taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has gentle natural sweetness from the Tropea onions, bright tomato flavor, aromatic basil and a smooth extra virgin olive oil finish.\u003c\/p\u003e \u003ch2\u003eWhat does IGP mean for the Tropea red onions?\u003c\/h2\u003e\n\u003cp\u003eIGP identifies Cipolla Rossa di Tropea as a protected-origin ingredient associated with a specific coastal area of Calabria.\u003c\/p\u003e \u003ch2\u003eDoes this sauce contain added sugar or citric acid?\u003c\/h2\u003e\n\u003cp\u003eNo. It is made without added sugar or citric acid.\u003c\/p\u003e \u003ch2\u003eIs Famiglia Crispino Tropea Red Onion Pasta Sauce vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is described as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eHow can I serve this Calabrian tomato sauce?\u003c\/h2\u003e\n\u003cp\u003eToss it with pasta or gnocchi, or serve it with roasted chicken, pork, grilled vegetables, polenta, pizza, focaccia or seafood.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977636144,"sku":"sku-43562474012835","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_58.png?v=1786054310"},{"product_id":"famiglia-crispino-sun-dried-tomato-antipasto-italian-marinated-in-olive-oil","title":"Famiglia Crispino Sun-Dried Tomato Antipasto — Italian Marinated in Olive Oil","description":"\u003cdiv\u003e\n\u003ch2\u003eFamiglia Crispino Sun-Dried Tomato Antipasto — Italian Marinated in Olive Oil: Calabrian Flavor for Boards, Pasta and More\u003c\/h2\u003e \u003cp\u003eFamiglia Crispino Sun-Dried Tomato Antipasto — Italian Marinated in Olive Oil brings concentrated tomato sweetness and savory herbs to your antipasto board, pasta or everyday cooking. Made in Calabria with naturally dried Italian tomatoes, it is marinated in extra virgin olive oil for a velvety texture.\u003c\/p\u003e \u003cp\u003eGarlic, oregano, parsley and wine vinegar add herbal depth and a light tang. Serve the tomatoes straight from the jar on crostini, or chop them into a dish when you want a distinctly Mediterranean accent.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eConcentrated tomato flavor:\u003c\/strong\u003e Naturally dried tomatoes bring sweetness and savory depth to small bites and cooked dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHerbs and gentle acidity:\u003c\/strong\u003e Garlic, oregano, parsley and wine vinegar balance the rich olive oil.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian origin:\u003c\/strong\u003e Famiglia Crispino makes this antipasto in Calabria, Italy.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eShort, traditional ingredient profile:\u003c\/strong\u003e The recipe is described as free from preservatives, dyes, citric acid and artificial additives.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRecognized producer:\u003c\/strong\u003e Famiglia Crispino received First Place at the Italian Food Awards.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto and charcuterie boards, crostini and focaccia\u003c\/li\u003e \u003cli\u003ePasta, risotto, couscous and grain bowls\u003c\/li\u003e \u003cli\u003ePizza, panini, bruschetta and salads\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePair the tomatoes with cheeses, olives, grilled vegetables or cured meats on a sharing board.\u003c\/li\u003e \u003cli\u003eChop them into salads or roasted vegetables for savory tomato and herb notes.\u003c\/li\u003e \u003cli\u003eBlend them into pesto or sauce when you want concentrated tomato flavor.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Calabrian sun-dried tomato antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMarinated in:\u003c\/strong\u003e Extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Concentrated sweetness, savory herbs and light acidity\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredients named in the description:\u003c\/strong\u003e Sun-dried tomatoes, extra virgin olive oil, garlic, oregano, parsley and wine vinegar\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Described as vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this sun-dried tomato antipasto taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has concentrated tomato sweetness, savory notes from garlic and herbs, and light acidity from wine vinegar.\u003c\/p\u003e \u003ch2\u003eHow can I serve Famiglia Crispino Sun-Dried Tomato Antipasto?\u003c\/h2\u003e\n\u003cp\u003eServe it on crostini or focaccia, add it to pasta or risotto, or use it as a topping for pizza, panini and bruschetta.\u003c\/p\u003e \u003ch2\u003eWhat ingredients are named for this antipasto?\u003c\/h2\u003e\n\u003cp\u003eThe description names sun-dried tomatoes, extra virgin olive oil, garlic, oregano, parsley and wine vinegar.\u003c\/p\u003e \u003ch2\u003eIs this antipasto vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product description identifies it as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eWhere is Famiglia Crispino Sun-Dried Tomato Antipasto made?\u003c\/h2\u003e\n\u003cp\u003eIt is made in Calabria, Italy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977668912,"sku":"sku-43562485776547","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_13_158feedf-9087-456e-a0bc-09b240ed5a1a.png?v=1786054272"},{"product_id":"famiglia-crispino-artichoke-bruschetta-spread-marinated-italian-carciofi","title":"Famiglia Crispino Artichoke Bruschetta Spread — Marinated Italian Carciofi","description":"\u003cdiv\u003e\n\u003ch2\u003eFamiglia Crispino Artichoke Bruschetta Spread — Marinated Italian Carciofi: Silky Calabrian Artichoke Flavor\u003c\/h2\u003e \u003cp\u003eFamiglia Crispino Artichoke Bruschetta Spread brings tender artichokes, extra virgin olive oil and a touch of garlic to crostini, pasta and sandwiches. Made in Calabria, it has a creamy texture with mild sweetness and subtle garlic notes.\u003c\/p\u003e \u003cp\u003eServe it as part of an antipasto board, spread it on toasted bread, or stir it into warm pasta for an easy Mediterranean-inspired meal. Famiglia Crispino follows traditional Calabrian recipes and received First Place at the Italian Food Awards.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTender artichoke base:\u003c\/strong\u003e Gives the spread its smooth, creamy texture and delicate vegetable flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Adds clean, rich flavor to the artichokes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSubtle garlic notes:\u003c\/strong\u003e Bring a savory touch without hiding the artichoke.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple recipe:\u003c\/strong\u003e Made without citric acid, preservatives, dyes or artificial additives.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePlant-based option:\u003c\/strong\u003e The product is described as vegan and gluten-free.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eCrostini, focaccia and toasted bread\u003c\/li\u003e \u003cli\u003eWarm pasta with lemon, parsley or Parmigiano\u003c\/li\u003e \u003cli\u003ePanini and grilled vegetable sandwiches\u003c\/li\u003e \u003cli\u003eFish, chicken and roasted vegetables\u003c\/li\u003e \u003cli\u003eAntipasto boards with cheeses and olives\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eStir the spread into warm pasta with lemon and parsley for a quick sauce.\u003c\/li\u003e \u003cli\u003eMix it with ricotta or goat cheese to make a dip.\u003c\/li\u003e \u003cli\u003eAdd it to sandwiches with grilled vegetables for a savory layer.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Artichoke bruschetta spread, also called Bruschetta Carciofi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Artichokes, extra virgin olive oil and garlic\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Creamy artichoke, mild sweetness, rich olive oil and subtle garlic\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary description:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this artichoke spread taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has a creamy artichoke flavor with mild sweetness, rich olive oil and subtle garlic notes.\u003c\/p\u003e \u003ch2\u003eHow can I serve Bruschetta Carciofi?\u003c\/h2\u003e\n\u003cp\u003eSpread it on crostini, focaccia or toasted bread, or use it with pasta, sandwiches, vegetables, fish or chicken.\u003c\/p\u003e \u003ch2\u003eCan I mix it into pasta?\u003c\/h2\u003e\n\u003cp\u003eYes. Stir it into warm pasta with lemon, parsley or Parmigiano.\u003c\/p\u003e \u003ch2\u003eIs this spread vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is described as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eWhere is Famiglia Crispino Artichoke Bruschetta Spread made?\u003c\/h2\u003e\n\u003cp\u003eIt is made in Calabria, Italy.\u003c\/p\u003e \u003ch2\u003eDoes it contain citric acid or preservatives?\u003c\/h2\u003e\n\u003cp\u003eThe product description states that it is made without citric acid, preservatives, dyes or artificial additives.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977701680,"sku":"bruschetta_carciofi","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_10_1_4f1deda9-2661-48a5-a2c3-2a24d8c3f43e.png?v=1786054241"},{"product_id":"acetaia-malpighi-prelibato-white-balsamic-vinegar-premium-italian-condimento-bianco","title":"Acetaia Malpighi Prelibato White Balsamic Vinegar — Premium Italian Condimento Bianco","description":"\u003cdiv\u003e\n\u003ch2\u003eAcetaia Malpighi Prelibato White Balsamic Vinegar — Premium Italian Condimento Bianco: Bright, Delicate Flavor\u003c\/h2\u003e \u003cp\u003eAcetaia Malpighi Prelibato White Balsamic Vinegar brings bright acidity and gentle sweetness to dishes without adding dark color or a heavy texture. Made in Modena from white Trebbiano grapes and aged in ash-wood barrels, this white balsamic condiment has notes of green apple, pear and white grape.\u003c\/p\u003e \u003cp\u003eUse it to finish seafood, fresh fruit and salads, or add a splash to a vinaigrette, light sauce or summer spritz. Its pale color suits dishes where you want a fresh, fruity accent without darkening the ingredients.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBright, fruity flavor:\u003c\/strong\u003e Green apple, pear and white grape notes bring freshness to food and drinks.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDelicate balance:\u003c\/strong\u003e Light acidity and gentle natural sweetness complement subtle ingredients.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePale appearance:\u003c\/strong\u003e Its naturally light color lets pale sauces, seafood and salads retain their look.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFive years of barrel aging:\u003c\/strong\u003e Aging in ash wood develops a smooth, fluid consistency.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple composition:\u003c\/strong\u003e Made from white Trebbiano grapes, with no added sugar, preservatives, thickeners or artificial coloring.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eFresh fruit, berries and stone fruit\u003c\/li\u003e \u003cli\u003eShrimp, scallops, octopus and white fish\u003c\/li\u003e \u003cli\u003eBurrata, sharp cheeses and tomato-mozzarella salads\u003c\/li\u003e \u003cli\u003eFresh greens, herbs and roasted vegetables\u003c\/li\u003e \u003cli\u003eVinaigrettes, light sauces, cold grain bowls and summer cocktails\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eAdd a few drops to fruit or seafood for a bright finishing touch.\u003c\/li\u003e \u003cli\u003eUse it in a marinade for poultry or pork, or whisk it into a vinaigrette.\u003c\/li\u003e \u003cli\u003eTry a splash in sparkling cocktails or alongside lemon sorbet.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e White balsamic condiment, also known as condimento bianco\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e White Trebbiano grapes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Five years in ash-wood barrels\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho’s This For?\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eHome cooks looking for a light, fruity finishing condiment\u003c\/li\u003e \u003cli\u003eChefs and mixologists using bright, delicate flavors\u003c\/li\u003e \u003cli\u003eAnyone dressing seafood, fresh fruit or Mediterranean-style salads\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow does Prelibato taste?\u003c\/h2\u003e\n\u003cp\u003eIt has bright acidity, gentle natural sweetness and notes of green apple, pear and white grape.\u003c\/p\u003e \u003ch2\u003eWhat is Acetaia Malpighi Prelibato made from?\u003c\/h2\u003e\n\u003cp\u003eIt is made exclusively from white Trebbiano grapes.\u003c\/p\u003e \u003ch2\u003eWhy is this white balsamic condiment pale?\u003c\/h2\u003e\n\u003cp\u003eIt retains its naturally pale color and contains no artificial coloring or caramel color.\u003c\/p\u003e \u003ch2\u003eHow long is Prelibato aged?\u003c\/h2\u003e\n\u003cp\u003eIt is aged for five years in ash-wood barrels.\u003c\/p\u003e \u003ch2\u003eCan I use it in drinks as well as food?\u003c\/h2\u003e\n\u003cp\u003eYes. The suggested uses include sparkling cocktails and summer spritzes, as well as sauces, salads and marinades.\u003c\/p\u003e \u003ch2\u003eIs Prelibato vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is described as vegan and gluten-free.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977996592,"sku":"prelibato","price":20.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_42_f0ecdbcc-6944-496c-a5be-5940c4337261.png?v=1786054209"},{"product_id":"acetaia-malpighi-gold-balsamic-vinegar-of-modena-igp-certified-aged-15-20-years","title":"Acetaia Malpighi Gold Balsamic Vinegar of Modena — IGP Certified, Aged 15-20 Years","description":"\u003cdiv\u003e\n\u003ch2\u003eAcetaia Malpighi Gold Balsamic Vinegar of Modena — IGP Certified, Aged 15-20 Years: Aged Modena Balsamic\u003c\/h2\u003e \u003cp\u003eAcetaia Malpighi Gold Balsamic Vinegar of Modena — IGP Certified, Aged 15-20 Years is an IGP-certified balsamic vinegar aged for 15–20 years. Its stated aging period makes it a clear choice when you want a Modena balsamic with a defined age.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eIGP certified:\u003c\/strong\u003e The certification identifies this as a balsamic vinegar of Modena.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAged 15–20 years:\u003c\/strong\u003e The stated aging period helps distinguish it from balsamic vinegars with shorter aging.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Gold Balsamic Vinegar of Modena\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e IGP\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e 15–20 years\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eIs this balsamic vinegar IGP certified?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is identified as IGP certified.\u003c\/p\u003e \u003ch2\u003eHow long is this balsamic vinegar aged?\u003c\/h2\u003e\n\u003cp\u003eIt is aged for 15–20 years.\u003c\/p\u003e \u003ch2\u003eWhat type of vinegar is this?\u003c\/h2\u003e\n\u003cp\u003eIt is Gold Balsamic Vinegar of Modena from Acetaia Malpighi.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977603376,"sku":"balsamic_gold","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_9_9d868502-e0c9-4329-aa0c-3129888b4c27.png?v=1786054179"},{"product_id":"famiglia-crispino-green-olive-pasta-sauce-ready-made-italian-sugo","title":"Famiglia Crispino Green Olive Pasta Sauce — Ready-Made Italian Sugo","description":"\u003cdiv\u003e\n\u003ch2\u003eFamiglia Crispino Green Olive Pasta Sauce — Ready-Made Italian Sugo: Calabrian Tomato Sauce with Green Olives\u003c\/h2\u003e \u003cp\u003eFamiglia Crispino Green Olive Pasta Sauce — Ready-Made Italian Sugo brings sweet Italian tomato and briny Calabrian green olives together in a ready-made sauce for pasta and more. Heat it gently for a savory, Mediterranean-style meal with extra virgin olive oil, onion and oregano in the mix.\u003c\/p\u003e \u003cp\u003eMade in Calabria, Italy, this sugo suits quick weeknight dinners and relaxed meals with friends. Spoon it over spaghetti, penne or orecchiette, or use it with chicken, fish and roasted vegetables.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTomato and olive flavor:\u003c\/strong\u003e Italian tomato pulp and green olives bring sweet, briny notes to each dish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHerbal finish:\u003c\/strong\u003e Oregano adds a fragrant note, balanced by extra virgin olive oil.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady-made convenience:\u003c\/strong\u003e Heat gently and serve without preparing a sauce from scratch.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar or citric acid:\u003c\/strong\u003e The sauce is made without either ingredient.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and gluten-free:\u003c\/strong\u003e Fits vegan and gluten-free meal plans.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian production:\u003c\/strong\u003e Famiglia Crispino makes this sauce in Calabria, Italy, using small-batch production.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eSpaghetti, penne and orecchiette\u003c\/li\u003e \u003cli\u003eChicken, fish and roasted vegetables\u003c\/li\u003e \u003cli\u003eFocaccia, pizza and baked pasta\u003c\/li\u003e \u003cli\u003eAntipasti and grilled Mediterranean vegetables\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eHeat the sauce gently before tossing it with cooked pasta.\u003c\/li\u003e \u003cli\u003eUse it as a base for skillet dishes, casseroles or baked pasta.\u003c\/li\u003e \u003cli\u003eSpread it over focaccia or pizza for a briny olive note.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Ready-made green olive tomato pasta sauce (sugo)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Sweet Italian tomato, briny green olives, oregano and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredients noted:\u003c\/strong\u003e Italian tomato pulp, Calabrian green olives, extra virgin olive oil, sweet onion and oregano\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade without:\u003c\/strong\u003e Added sugar, citric acid, preservatives, dyes and artificial additives\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow should I serve Famiglia Crispino Green Olive Pasta Sauce?\u003c\/h2\u003e\n\u003cp\u003eHeat it gently and serve over spaghetti, penne or orecchiette. You can also use it with chicken, fish, vegetables, pizza or baked pasta.\u003c\/p\u003e \u003ch2\u003eWhat does this green olive pasta sauce taste like?\u003c\/h2\u003e\n\u003cp\u003eIt combines sweet Italian tomato with briny green olives, fragrant oregano and a smooth extra virgin olive oil finish.\u003c\/p\u003e \u003ch2\u003eWhere is this sugo made?\u003c\/h2\u003e\n\u003cp\u003eFamiglia Crispino makes the sauce in Calabria, Italy.\u003c\/p\u003e \u003ch2\u003eIs this sauce vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product description identifies it as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eDoes this sauce contain added sugar or citric acid?\u003c\/h2\u003e\n\u003cp\u003eNo. It is made without added sugar or citric acid.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977799984,"sku":"sku-43562482139299","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_3_2.png?v=1786054147"},{"product_id":"single-variety-caninese-extra-virgin-olive-oil-d-o-p-canino-250ml","title":"Taycte Single-Variety Caninese Extra Virgin Olive Oil D.O.P. Canino - 250ml","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Single-Variety Caninese Extra Virgin Olive Oil D.O.P. Canino - 250ml: Fruity, Herbal Italian Olive Oil\u003c\/h2\u003e \u003cp\u003eTaycte Single-Variety Caninese Extra Virgin Olive Oil D.O.P. Canino - 250ml brings fruity aroma, herbal notes and a peppery finish to your table. Made exclusively from Caninese olives, it lets the character of one Italian olive variety shine.\u003c\/p\u003e \u003cp\u003eEarly-harvest olives from trees over 100 years old are cold-pressed within 24 hours of harvesting. Drizzle it over bruschetta, grilled vegetables or soup when you want the olive oil’s flavor to stand out.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSingle-variety character:\u003c\/strong\u003e Caninese olives give this extra virgin olive oil a distinct fruity and herbal profile.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eD.O.P. Canino designation:\u003c\/strong\u003e The designation identifies its protected regional origin and production requirements.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEarly-harvest pressing:\u003c\/strong\u003e Olives are cold-pressed within 24 hours of harvest.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLayered flavor:\u003c\/strong\u003e Fresh fruit and aromatic herbs meet balanced bitterness and a peppery finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUseful at the table:\u003c\/strong\u003e Enjoy it for dipping, dressings, sautéing, marinades and finishing dishes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eBruschetta with tomatoes and basil\u003c\/li\u003e \u003cli\u003eGrilled steak, chicken and vegetables\u003c\/li\u003e \u003cli\u003eRustic vegetable, bean or pasta soups\u003c\/li\u003e \u003cli\u003eFresh pasta, salads and crusty bread\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eTaste it with fresh bread to notice its fruity aroma and peppery finish.\u003c\/li\u003e \u003cli\u003eDrizzle over prepared dishes when you want its flavor to remain prominent.\u003c\/li\u003e \u003cli\u003eKeep tightly closed in a cool, dark place away from heat and direct sunlight.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Single-variety Caninese extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 250ml\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy; D.O.P. Canino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e Intense green with golden reflections\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHarvest and pressing:\u003c\/strong\u003e Early harvest; cold-pressed within 24 hours\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOlive trees:\u003c\/strong\u003e Over 100 years old\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho’s This For?\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eHome cooks exploring single-variety Italian olive oil\u003c\/li\u003e \u003cli\u003eOlive oil enthusiasts who enjoy fruity, herbal and peppery notes\u003c\/li\u003e \u003cli\u003eHosts serving bread, bruschetta or Italian-inspired dishes\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this Caninese olive oil taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has a fruity flavor, aromatic herbal notes, balanced bitterness and a peppery finish.\u003c\/p\u003e \u003ch2\u003eWhat does D.O.P. Canino mean?\u003c\/h2\u003e\n\u003cp\u003eD.O.P. stands for Denominazione di Origine Protetta, or Protected Designation of Origin. It identifies a product associated with a defined geographic area and established production requirements.\u003c\/p\u003e \u003ch2\u003eHow is this olive oil produced?\u003c\/h2\u003e\n\u003cp\u003eIt is made from early-harvest Caninese olives, cold-pressed within 24 hours of harvesting.\u003c\/p\u003e \u003ch2\u003eHow can I use this extra virgin olive oil?\u003c\/h2\u003e\n\u003cp\u003eUse it for dipping, dressings, sautéing, marinades or as a finishing oil for prepared dishes.\u003c\/p\u003e \u003ch2\u003eHow should I store the bottle?\u003c\/h2\u003e\n\u003cp\u003eKeep it tightly closed in a cool, dark location away from heat and direct sunlight.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eSingle-Variety Caninese Extra Virgin Olive Oil D.O.P. Canino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSize\u003c\/td\u003e\n\u003ctd\u003e250ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProtected Designation\u003c\/td\u003e\n\u003ctd\u003eD.O.P. Canino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOlive Variety\u003c\/td\u003e\n\u003ctd\u003eCaninese\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVarietal Composition\u003c\/td\u003e\n\u003ctd\u003eSingle variety\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOlive Tree Age\u003c\/td\u003e\n\u003ctd\u003eOver 100 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHarvest\u003c\/td\u003e\n\u003ctd\u003eEarly harvest\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePressing\u003c\/td\u003e\n\u003ctd\u003eCold-pressed within 24 hours of harvesting\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColor\u003c\/td\u003e\n\u003ctd\u003eIntense green with golden reflections\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eFresh fruit and aromatic herbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eFruity with balanced bitterness and a peppery finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAcidity\u003c\/td\u003e\n\u003ctd\u003eDescribed as very low; exact percentage not provided\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdditional Characteristics\u003c\/td\u003e\n\u003ctd\u003eDescribed as having a high content of polyphenols and vitamin E\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eFinishing, dipping, dressings, sautéing and marinating\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977898288,"sku":"dop_canino_250","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitleddesign-2026-02-11T222833.424.png?v=1786054137"},{"product_id":"acetaia-malpighi-d-o-p-traditional-balsamic-vinegar-of-modena-affinato-grade-aged-12-years","title":"Taycte Acetaia Malpighi Traditional Balsamic Vinegar of Modena D.O.P. Affinato - Aged 12+ Years","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Acetaia Malpighi Traditional Balsamic Vinegar of Modena D.O.P. Affinato - Aged 12+ Years: A Rich Finishing Vinegar\u003c\/h2\u003e \u003cp\u003eTaycte Acetaia Malpighi Traditional Balsamic Vinegar of Modena D.O.P. Affinato - Aged 12+ Years brings full-bodied, intensely aromatic balsamic flavor to finished dishes. Made from 100% cooked grape must and aged for over 12 years, it has pronounced woody undertones that stand out in small amounts.\u003c\/p\u003e \u003cp\u003eProduced in Modena, Italy, with Lambrusco and Trebbiano grapes, this D.O.P.-certified traditional balsamic vinegar comes in Murano glass. Add a few drops at the table to Parmigiano Reggiano, beef or risotto.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eLong-aged character:\u003c\/strong\u003e More than 12 years of aging gives this vinegar its complex, full-bodied flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDistinctive flavor and aroma:\u003c\/strong\u003e Robust balsamic notes and intense woody undertones make a little stand out.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTraditional ingredients:\u003c\/strong\u003e Made from 100% cooked grape must from Lambrusco and Trebbiano grapes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eD.O.P. designation:\u003c\/strong\u003e Identifies it as Traditional Balsamic Vinegar of Modena with Protected Designation of Origin certification.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMurano glass presentation:\u003c\/strong\u003e A distinctive bottle for serving at the table or giving as a gourmet gift.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eParmigiano Reggiano and aged cheeses\u003c\/li\u003e \u003cli\u003eBeef tenderloin and sliced beef\u003c\/li\u003e \u003cli\u003eCreamy risotto\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eStart with a few drops so the concentrated flavor remains noticeable without overwhelming the dish.\u003c\/li\u003e \u003cli\u003eAdd it to cooked tenderloin or risotto just before serving.\u003c\/li\u003e \u003cli\u003eServe with aged cheese as part of an Italian-inspired tasting.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Traditional Balsamic Vinegar of Modena D.O.P. Affinato\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrade:\u003c\/strong\u003e Affinato\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Over 12 years\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e D.O.P. — Protected Designation of Origin\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRaw material:\u003c\/strong\u003e 100% cooked grape must\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Lambrusco and Trebbiano\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Full-bodied and robust with intense woody undertones\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAroma:\u003c\/strong\u003e Complex and intensely aromatic\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePresentation:\u003c\/strong\u003e Murano glass\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Affinato mean for this balsamic vinegar?\u003c\/h2\u003e\n\u003cp\u003eAffinato is the grade for Traditional Balsamic Vinegar of Modena aged for at least 12 years. This product is aged for over 12 years.\u003c\/p\u003e \u003ch2\u003eWhat is this balsamic vinegar made from?\u003c\/h2\u003e\n\u003cp\u003eIt is made from 100% cooked grape must from Lambrusco and Trebbiano grapes.\u003c\/p\u003e \u003ch2\u003eHow does it taste?\u003c\/h2\u003e\n\u003cp\u003eIt has a full-bodied, robust flavor with intense woody undertones and a complex, intensely aromatic profile.\u003c\/p\u003e \u003ch2\u003eWhat foods pair well with it?\u003c\/h2\u003e\n\u003cp\u003eUse it to finish Parmigiano Reggiano and other aged cheeses, beef tenderloin, sliced beef or risotto.\u003c\/p\u003e \u003ch2\u003eWhat does the D.O.P. certification indicate?\u003c\/h2\u003e\n\u003cp\u003eD.O.P. stands for Protected Designation of Origin. This product is identified as Traditional Balsamic Vinegar of Modena D.O.P.\u003c\/p\u003e \u003ch2\u003eWhat is the bottle made of?\u003c\/h2\u003e\n\u003cp\u003eThe product is presented in Murano glass.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eTraditional Balsamic Vinegar of Modena D.O.P. Affinato\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eTraditional Italian balsamic vinegar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrade\u003c\/td\u003e\n\u003ctd\u003eAffinato\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAging\u003c\/td\u003e\n\u003ctd\u003eOver 12 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eModena\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertification\u003c\/td\u003e\n\u003ctd\u003eD.O.P. - Protected Designation of Origin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRaw Material\u003c\/td\u003e\n\u003ctd\u003e100% cooked grape must\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Varieties\u003c\/td\u003e\n\u003ctd\u003eLambrusco and Trebbiano\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eFull-bodied and robust with intense woody undertones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eComplex and intensely aromatic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePresentation\u003c\/td\u003e\n\u003ctd\u003eMurano glass\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eFinishing cheeses, beef tenderloin, sliced beef and risotto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423977931056,"sku":"sku-43562528538787","price":100.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_8_8001703f-a149-4368-87bc-f5ee6d1776ed.png?v=1786054100"},{"product_id":"famiglia-crispino-datterini-tomatoes-sweet-italian-date-tomatoes","title":"Taycte Famiglia Crispino Datterini Tomatoes - Sweet Italian Tomatoes from Calabria","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Datterini Tomatoes: Naturally Sweet Tomatoes from Calabria\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Datterini Tomatoes bring the naturally sweet, concentrated flavor of Calabrian tomatoes to quick pasta sauces, pizza and Mediterranean meals. Grown in Calabria and steam-cooked, these silky Datterini have bright acidity and rich tomato flavor without added sugar.\u003c\/p\u003e \u003cp\u003eUse them when you want a flavorful tomato base with minimal cooking. Their sweetness pairs well with garlic, olive oil and herbs, while the tomatoes’ bright acidity balances seafood and vegetable dishes.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eNaturally sweet flavor:\u003c\/strong\u003e Datterini tomatoes bring concentrated sweetness without added sugar.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian origin:\u003c\/strong\u003e Grown in Calabria, a distinctive regional source for Italian cooking.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSilky texture:\u003c\/strong\u003e Adds a smooth tomato character to sauces and other recipes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSteam-cooked preparation:\u003c\/strong\u003e Helps preserve the tomatoes’ aroma and texture.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo concentrates:\u003c\/strong\u003e The tomatoes are not made from tomato concentrate.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple formulation:\u003c\/strong\u003e Made without added citric acid, preservatives or artificial dyes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePasta al pomodoro and quick tomato sauces\u003c\/li\u003e \u003cli\u003eHomemade pizza and bruschetta\u003c\/li\u003e \u003cli\u003eGrilled fish, shrimp and shellfish\u003c\/li\u003e \u003cli\u003eShakshuka, rustic soups and Mediterranean bowls\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm the tomatoes with olive oil and gently cooked garlic for a simple pasta sauce.\u003c\/li\u003e \u003cli\u003eTaste before adding sugar; the tomatoes are naturally sweet.\u003c\/li\u003e \u003cli\u003eAfter opening, refrigerate and consume within 3 days.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Italian Datterini tomatoes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrowing method:\u003c\/strong\u003e Traditional short-row cultivation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Steam-cooked and pasteurized\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Eco-friendly tin\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eStated shelf life:\u003c\/strong\u003e 36 months; check the package for its best-before date\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat do Datterini tomatoes taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have naturally sweet, concentrated tomato flavor with bright acidity and a silky texture.\u003c\/p\u003e \u003ch2\u003eDo these tomatoes contain added sugar?\u003c\/h2\u003e\n\u003cp\u003eNo. The product information states that no sugar is added.\u003c\/p\u003e \u003ch2\u003eAre these tomatoes made from concentrate?\u003c\/h2\u003e\n\u003cp\u003eNo. They are prepared without tomato concentrates.\u003c\/p\u003e \u003ch2\u003eHow should I store the tomatoes after opening?\u003c\/h2\u003e\n\u003cp\u003eRefrigerate them and consume within 3 days.\u003c\/p\u003e \u003ch2\u003eHow long is the stated shelf life?\u003c\/h2\u003e\n\u003cp\u003eThe stated shelf life is 36 months. Check the individual package for its best-before date.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003eDatterini Tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian specialty tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Variety\u003c\/td\u003e\n\u003ctd\u003eDatterini\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrowing Method\u003c\/td\u003e\n\u003ctd\u003eTraditional short-row cultivation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eSteam-cooked and pasteurized\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNaturally sweet with bright acidity and rich tomato flavor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSilky with concentrated tomato character\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConcentrates\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten free, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\u003ctd\u003eEco-friendly tin, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStated Shelf Life\u003c\/td\u003e\n\u003ctd\u003e36 months; check the individual package for its best-before date\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter Opening\u003c\/td\u003e\n\u003ctd\u003eRefrigerate and consume within 3 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978553648,"sku":"sku-45507611852963","price":11.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/DatteriniFronte.jpg?v=1786054061"},{"product_id":"famiglia-crispino-explosive-calabrian-hot-chili-peppers-fiery-italian-peperoncini","title":"Taycte Famiglia Crispino Explosive Calabrian Hot Chili Peppers - Italian Peperoncini in Extra Virgin Olive Oil","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Explosive Calabrian Hot Chili Peppers: Fruity Heat for Italian Cooking\u003c\/h2\u003e \u003cp\u003eAdd fiery, fruity Calabrian heat to pizza, pasta and grilled dishes with Taycte Famiglia Crispino Explosive Calabrian Hot Chili Peppers. These sliced Italian peperoncini come ready to use, bringing both pepper rings and chili-infused olive oil to your cooking.\u003c\/p\u003e \u003cp\u003eFamiglia Crispino makes them in Calabria with locally sourced peppers. Use them when you want a spicy Southern Italian accent in a weeknight pasta or on an antipasto board.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFruity, intense heat:\u003c\/strong\u003e Calabrian peperoncini add more than heat alone, with a distinctive fruity aroma.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady-to-use rings:\u003c\/strong\u003e Scatter the soft slices onto pizza, sandwiches or antipasto.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTwo ways to add flavor:\u003c\/strong\u003e Use the peppers and their olive oil in dishes or marinades.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRegional sourcing:\u003c\/strong\u003e Famiglia Crispino emphasizes sourcing ingredients within a 50 km radius.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and gluten free:\u003c\/strong\u003e The supplied product information identifies this condiment as suitable for both.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePizza, pasta and tomato sauce\u003c\/li\u003e \u003cli\u003eGrilled steak, chicken and seafood\u003c\/li\u003e \u003cli\u003eSandwiches, roasted vegetables and antipasto\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eStart with a small amount, then add more to suit your preferred heat.\u003c\/li\u003e \u003cli\u003eSpoon some of the olive oil into marinades or over finished dishes.\u003c\/li\u003e \u003cli\u003eFor spicy pasta, combine the peppers with garlic, olive oil and tomato sauce.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Italian hot chili peppers preserved in extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Calabrian-grown peperoncini sliced into rings\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Intense heat, fruity chili aroma, rich olive oil finish and soft pepper rings\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade without:\u003c\/strong\u003e Added sugar, citric acid, preservatives, artificial dyes or artificial flavors, according to the supplied product information\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow hot are these Calabrian chili peppers?\u003c\/h2\u003e\n\u003cp\u003eThey have intense heat with a fruity chili aroma. Start with a small amount and adjust to taste.\u003c\/p\u003e \u003ch2\u003eHow can I use the olive oil?\u003c\/h2\u003e\n\u003cp\u003eUse it in marinades or spoon a small amount over pizza, grilled meats or vegetables.\u003c\/p\u003e \u003ch2\u003eAre the peppers already sliced?\u003c\/h2\u003e\n\u003cp\u003eYes. They are sliced into soft rings and are ready to add to dishes.\u003c\/p\u003e \u003ch2\u003eWhere are these peperoncini from?\u003c\/h2\u003e\n\u003cp\u003eThe peppers are grown in Calabria, Southern Italy, and the product is made in Italy.\u003c\/p\u003e \u003ch2\u003eAre these chili peppers vegan and gluten free?\u003c\/h2\u003e\n\u003cp\u003eYes. The supplied product information identifies them as vegan and gluten free.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eExplosive Calabrian Hot Chili Peppers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian hot chili peppers preserved in olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Peppers\u003c\/td\u003e\n\u003ctd\u003eCalabrian-grown peperoncini\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreserving Oil\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePepper Preparation\u003c\/td\u003e\n\u003ctd\u003eSliced into rings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eIntense heat, fruity chili aroma and a rich olive oil finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSoft chili pepper rings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredient Sourcing\u003c\/td\u003e\n\u003ctd\u003eLocal sourcing within a 50 km radius, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes and Flavors\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePizza, pasta, grilled meats, seafood, sandwiches, marinades and antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978586416,"sku":"7R-ZT8B-2L87","price":11.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_30_e23b1a8c-c800-4fc1-a77d-8615d36936e8.png?v=1786054031"},{"product_id":"famiglia-crispino-italian-cherry-tomatoes-calabrian-ciliegini","title":"Taycte Famiglia Crispino Italian Cherry Tomatoes - Sweet Calabrian Ciliegini","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Italian Cherry Tomatoes - Sweet Calabrian Ciliegini for Quick Italian Cooking\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Italian Cherry Tomatoes bring naturally sweet Calabrian Ciliegini to your pasta sauce, pizza or seafood dishes. Their bright acidity, delicate skins and smooth, silky pulp add fresh tomato flavor without added sugar or citric acid.\u003c\/p\u003e \u003cp\u003eGrown in Calabria and prepared with traditional steam-cooking, these preserved Italian cherry tomatoes are ready to use in weeknight meals and Mediterranean recipes. Keep a tin in your pantry for a quick sauce or a warm tomato topping for grilled fish.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian-grown tomatoes:\u003c\/strong\u003e Locally sourced Ciliegini bring the flavor of Calabria, Southern Italy, to your cooking.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNaturally sweet with bright acidity:\u003c\/strong\u003e The balanced tomato flavor suits recipes with simple ingredients.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSilky texture:\u003c\/strong\u003e Delicate skins and smooth pulp work well in sauces and toppings.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTraditional preparation:\u003c\/strong\u003e Steam-cooking and pasteurization preserve their aroma, color and texture.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar or citric acid:\u003c\/strong\u003e Season the tomatoes to suit your recipe.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo concentrates or artificial additions:\u003c\/strong\u003e Made without tomato concentrates, added preservatives or artificial dyes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConvenient pantry staple:\u003c\/strong\u003e The eco-friendly tin is shelf-stable before opening.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePasta sauces with olive oil, garlic and basil\u003c\/li\u003e \u003cli\u003eHomemade pizza and focaccia\u003c\/li\u003e \u003cli\u003eSeafood pasta, grilled fish and shrimp\u003c\/li\u003e \u003cli\u003eBruschetta, soups and Mediterranean stews\u003c\/li\u003e \u003cli\u003eShakshuka and eggs in purgatory\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm olive oil and garlic, add the tomatoes, then simmer to your preferred sauce consistency.\u003c\/li\u003e \u003cli\u003eSeason with salt and fresh basil to taste, then toss with cooked pasta.\u003c\/li\u003e \u003cli\u003eRefrigerate after opening and consume within 3 days.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Preserved Italian Ciliegini cherry tomatoes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduction area:\u003c\/strong\u003e Lago-Mangone, Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrowing method:\u003c\/strong\u003e Locally sourced, short-row cultivation\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eStated shelf life:\u003c\/strong\u003e 36 months; check the package for its best-before date\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre sugar or citric acid added to these tomatoes?\u003c\/h2\u003e\n\u003cp\u003eNo. The product information states that no sugar or citric acid is added.\u003c\/p\u003e \u003ch2\u003eHow are the Calabrian Ciliegini prepared?\u003c\/h2\u003e\n\u003cp\u003eThey are prepared using traditional steam-cooking and pasteurization.\u003c\/p\u003e \u003ch2\u003eWhat do these Italian cherry tomatoes taste and feel like?\u003c\/h2\u003e\n\u003cp\u003eThey have a naturally sweet tomato flavor with bright acidity, delicate skins and smooth, silky pulp.\u003c\/p\u003e \u003ch2\u003eHow should I store the tomatoes after opening?\u003c\/h2\u003e\n\u003cp\u003eRefrigerate the opened tin and consume the tomatoes within 3 days.\u003c\/p\u003e \u003ch2\u003eHow long is the stated shelf life?\u003c\/h2\u003e\n\u003cp\u003eThe stated shelf life is 36 months. Check the individual package for its best-before date.\u003c\/p\u003e \u003ch2\u003eWhere are the tomatoes grown?\u003c\/h2\u003e\n\u003cp\u003eThey are grown in Calabria, Southern Italy, in the Lago-Mangone production area.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Facility\u003c\/td\u003e\n\u003ctd\u003eCalabria Food SRL\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eItalian Cherry Tomatoes - Calabrian Ciliegini\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003ePreserved Italian cherry tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Variety\u003c\/td\u003e\n\u003ctd\u003eCiliegini cherry tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Area\u003c\/td\u003e\n\u003ctd\u003eLago-Mangone, Calabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrowing Method\u003c\/td\u003e\n\u003ctd\u003eLocally sourced, short-row cultivation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eTraditional steam-cooking and pasteurization\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNaturally sweet with bright acidity and fresh tomato flavor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eDelicate skins and smooth, silky pulp\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConcentrates\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNo added preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten free, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\u003ctd\u003eEco-friendly tin, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStated Shelf Life\u003c\/td\u003e\n\u003ctd\u003e36 months; check the individual package for its best-before date\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage After Opening\u003c\/td\u003e\n\u003ctd\u003eRefrigerate and consume within 3 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978619184,"sku":"sku-45507604349091","price":11.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/CilieginiFronte.jpg?v=1786053998"},{"product_id":"famiglia-crispino-calabrese-eggplant-pasta-sauce-melanzane-sugo","title":"Taycte Famiglia Crispino Calabrese Eggplant Pasta Sauce - Italian Melanzane Sugo","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Calabrese Eggplant Pasta Sauce - Italian Melanzane Sugo: Silky Calabrian Flavor for Pasta and More\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Calabrese Eggplant Pasta Sauce - Italian Melanzane Sugo brings Italian tomatoes, fresh-cut eggplant and extra virgin olive oil together in a ready-to-use sauce. Made in Calabria, it gives pasta and baked dishes rich tomato flavor, natural sweetness and tender eggplant texture.\u003c\/p\u003e \u003cp\u003eWarm it for a quick penne or spaghetti dinner, or spoon it over grilled vegetables and bruschetta. Famiglia Crispino prepares this vegan-friendly, naturally gluten-free sauce without added sugar or tomato paste.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTomato and eggplant in every serving:\u003c\/strong\u003e Italian tomatoes and fresh-cut eggplant create a silky sauce with tender pieces.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian character:\u003c\/strong\u003e Gentle regional warmth complements the tomatoes’ natural sweetness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Adds traditional Italian flavor to the tomato and eggplant combination.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar or tomato paste:\u003c\/strong\u003e The sauce’s sweetness comes from its tomatoes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple ingredient approach:\u003c\/strong\u003e Prepared without preservatives or artificial dyes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLocally sourced ingredients:\u003c\/strong\u003e Famiglia Crispino emphasizes sourcing within a 50 km radius.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003ePenne, spaghetti and other pasta\u003c\/li\u003e \u003cli\u003eBaked pasta and Italian casseroles\u003c\/li\u003e \u003cli\u003eGrilled chicken, shrimp and seafood dishes\u003c\/li\u003e \u003cli\u003eGrilled vegetables and stuffed peppers\u003c\/li\u003e \u003cli\u003eToasted Italian bread or bruschetta\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eWarm the sauce gently while your pasta cooks.\u003c\/li\u003e \u003cli\u003eReserve a little pasta water and stir in a splash to adjust the sauce’s consistency.\u003c\/li\u003e \u003cli\u003eFinish pasta with fresh basil, extra virgin olive oil or Italian cheese.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Calabrese eggplant pasta sauce (Melanzane Sugo)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Italian tomatoes, fresh-cut eggplant and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Rich tomato flavor, natural sweetness, gentle Calabrian warmth and silky sauce with tender eggplant\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan-friendly and naturally gluten free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePrepared without:\u003c\/strong\u003e Added sugar, tomato paste, preservatives or artificial dyes\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eWho’s This For?\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eHome cooks who want Calabrian-style eggplant sauce ready for pasta night\u003c\/li\u003e \u003cli\u003eShoppers looking for a vegan-friendly, naturally gluten-free sauce\u003c\/li\u003e \u003cli\u003eAnyone adding tomato and eggplant flavor to baked dishes, vegetables or bruschetta\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Calabrese Eggplant Pasta Sauce taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has rich tomato flavor and natural sweetness, with gentle Calabrian warmth and tender eggplant.\u003c\/p\u003e \u003ch2\u003eDoes this sauce contain added sugar or tomato paste?\u003c\/h2\u003e\n\u003cp\u003eNo. It is prepared without added sugar or tomato paste.\u003c\/p\u003e \u003ch2\u003eIs this eggplant pasta sauce vegan-friendly and gluten free?\u003c\/h2\u003e\n\u003cp\u003eYes. It is identified as vegan-friendly and naturally gluten free.\u003c\/p\u003e \u003ch2\u003eHow can I use Melanzane Sugo besides pasta?\u003c\/h2\u003e\n\u003cp\u003eSpoon it over grilled chicken or vegetables, use it in baked dishes and stuffed peppers, or serve it on toasted bread.\u003c\/p\u003e \u003ch2\u003eWhere is Famiglia Crispino Calabrese Eggplant Pasta Sauce made?\u003c\/h2\u003e\n\u003cp\u003eIt is made in Calabria, Italy.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eCalabrese Eggplant Pasta Sauce - Melanzane Sugo\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian tomato and eggplant pasta sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eItalian tomatoes, fresh-cut eggplant and extra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich tomato flavor, natural sweetness and gentle Calabrian warmth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSilky tomato sauce with tender eggplant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredient Sourcing\u003c\/td\u003e\n\u003ctd\u003eLocally sourced within a 50 km radius, according to the supplied product description\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Paste\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNo added preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan-friendly and naturally gluten free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePasta, seafood, chicken, bruschetta, grilled vegetables and baked dishes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978881328,"sku":"sku-45837411156131","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_28_899a6c22-d36e-4cf2-aab7-05b2a39e18e8.png?v=1786053955"},{"product_id":"famiglia-crispino-sliced-eggplant-antipasto-marinated-italian-melanzane-in-olive-oil","title":"Taycte Famiglia Crispino Sliced Eggplant Antipasto - Marinated Italian Melanzane in Extra Virgin Olive Oil","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Sliced Eggplant Antipasto: Calabrian Eggplant Ready to Serve\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Sliced Eggplant Antipasto brings tender Italian eggplant marinated in extra virgin olive oil, wine vinegar, oregano and basil to your table. Made in Calabria, it gives you a ready-to-serve antipasto with earthy vegetable flavor, aromatic herbs and gentle acidity.\u003c\/p\u003e \u003cp\u003eServe the slices on a grazing board, layer them into a panino or add them to a Mediterranean-inspired meal. The vegetables are sourced within 50 km of Famiglia Crispino’s facility.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian origin:\u003c\/strong\u003e Made in Calabria by Famiglia Crispino for a taste rooted in Southern Italian food traditions.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHerb-and-oil marinade:\u003c\/strong\u003e Extra virgin olive oil, wine vinegar, oregano and basil bring richness, fragrance and gentle acidity.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTender sliced eggplant:\u003c\/strong\u003e Easy to arrange on appetizers or layer into sandwiches.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar or citric acid:\u003c\/strong\u003e The product information lists neither as an added ingredient.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added preservatives:\u003c\/strong\u003e Prepared without added preservatives, according to the product information.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and naturally gluten free:\u003c\/strong\u003e Described as suitable for both by the manufacturer.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto boards with olives, cheese and crusty bread\u003c\/li\u003e \u003cli\u003eCrostini, focaccia sandwiches and panini\u003c\/li\u003e \u003cli\u003ePasta salads, grain bowls and grilled foods\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eArrange the slices alongside olives, cheese and bread for a simple antipasto board.\u003c\/li\u003e \u003cli\u003eLayer them into a panino with mozzarella, roasted peppers and fresh basil.\u003c\/li\u003e \u003cli\u003eAdd them to chilled pasta or prepared grains with complementary vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Italian marinated eggplant antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMarinade and seasonings:\u003c\/strong\u003e Extra virgin olive oil, wine vinegar, Calabrian oregano and basil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Earthy eggplant, aromatic herbs, gentle acidity and tender slices\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredient sourcing:\u003c\/strong\u003e Vegetables sourced within 50 km of the producer’s facility\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow can I serve this marinated eggplant?\u003c\/h2\u003e\n\u003cp\u003eServe it on an antipasto board, crostini, sandwiches, pasta salads, grain bowls or alongside grilled foods.\u003c\/p\u003e \u003ch2\u003eWhat does the eggplant taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has an earthy eggplant flavor with aromatic oregano and basil, gentle acidity from wine vinegar, and richness from extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eWhere is Famiglia Crispino Sliced Eggplant Antipasto made?\u003c\/h2\u003e\n\u003cp\u003eIt is made in Calabria, Italy.\u003c\/p\u003e \u003ch2\u003eDoes it contain added sugar or citric acid?\u003c\/h2\u003e\n\u003cp\u003eThe product information states that it has no added sugar or citric acid.\u003c\/p\u003e \u003ch2\u003eIs this eggplant antipasto vegan and gluten free?\u003c\/h2\u003e\n\u003cp\u003eThe manufacturer describes it as vegan and naturally gluten free.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eSliced Eggplant Antipasto - Marinated Italian Melanzane\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian marinated vegetable antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Vegetable\u003c\/td\u003e\n\u003ctd\u003eLocally sourced Italian eggplant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMarinade\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil and wine vinegar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSeasonings\u003c\/td\u003e\n\u003ctd\u003eCalabrian oregano and basil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eSliced and marinated eggplant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eEarthy eggplant, aromatic Mediterranean herbs, gentle acidity and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eTender eggplant slices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredient Sourcing\u003c\/td\u003e\n\u003ctd\u003eLocal vegetables sourced within 50 km of the producer's facility\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNo added preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Additives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and naturally gluten free, according to the manufacturer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto boards, crostini, sandwiches, pasta salads, grain bowls and grilled foods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978914096,"sku":"sku-45299414302883","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_54_c3546e79-4f95-49c0-8243-2b5ef9347916.png?v=1786053929"},{"product_id":"pomegranate-balsamic-vinegar-of-modena","title":"Taycte Pomegranate Balsamic Vinegar of Modena IGP - Italian Balsamic Infused with Pomegranate","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Pomegranate Balsamic Vinegar of Modena IGP: Rich Balsamic with Bright Pomegranate Flavor\u003c\/h2\u003e \u003cp\u003eTaycte Pomegranate Balsamic Vinegar of Modena IGP brings rich balsamic character and sweet-tart pomegranate flavor to salads, marinades and finished dishes. Made with Balsamic Vinegar of Modena IGP and juice from estate-grown pomegranates, it adds a fruity note to savory meals and desserts.\u003c\/p\u003e \u003cp\u003eUse it in a vinaigrette for peppery arugula, drizzle it over aged cheese, or pair it with strawberries for a simple dessert. Its intensely fruity aroma also makes it a distinctive finishing touch for appetizers and cheese boards.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSweet-tart balance:\u003c\/strong\u003e Pomegranate notes complement the rich flavor and acidity of balsamic vinegar.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEstate-grown fruit:\u003c\/strong\u003e The pomegranate juice comes from fruit cultivated on the producer’s estates.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFruity aroma:\u003c\/strong\u003e Its aromatic character brings a fresh fruit note to salads and appetizers.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUseful in savory or sweet dishes:\u003c\/strong\u003e Add it to dressings, marinades, glazes or desserts.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Modena, Italy:\u003c\/strong\u003e Combines Italian balsamic vinegar with pomegranate flavor.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eMixed green and arugula salads\u003c\/li\u003e \u003cli\u003eGrilled chicken and pork\u003c\/li\u003e \u003cli\u003eRoasted vegetables and appetizers\u003c\/li\u003e \u003cli\u003eAged cheeses and fresh strawberries\u003c\/li\u003e \u003cli\u003eVanilla ice cream\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWhisk with extra virgin olive oil, salt and black pepper for a quick salad dressing.\u003c\/li\u003e \u003cli\u003eUse it in a marinade or as a finishing condiment for grilled chicken and pork.\u003c\/li\u003e \u003cli\u003eWhen making a glaze, heat gently and monitor closely to avoid scorching.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Pomegranate Balsamic Vinegar of Modena\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fruit-infused Italian balsamic vinegar\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBalsamic base:\u003c\/strong\u003e Balsamic Vinegar of Modena IGP\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFruit infusion:\u003c\/strong\u003e Juice from estate-grown pomegranates\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and aroma:\u003c\/strong\u003e Rich balsamic character with bright, sweet-tart pomegranate notes and an intensely fruity aroma\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRecommended uses:\u003c\/strong\u003e Salads, dressings, marinades, glazes, appetizers and desserts\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Taycte Pomegranate Balsamic Vinegar taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has rich balsamic character with bright, sweet and tart pomegranate notes.\u003c\/p\u003e \u003ch2\u003eHow can I use this pomegranate balsamic vinegar?\u003c\/h2\u003e\n\u003cp\u003eUse it in salad dressings, marinades and glazes, or as a finishing condiment for appetizers and desserts.\u003c\/p\u003e \u003ch2\u003eCan I use it to make salad dressing?\u003c\/h2\u003e\n\u003cp\u003eYes. Whisk it with extra virgin olive oil, salt and black pepper, then adjust the balance to your taste.\u003c\/p\u003e \u003ch2\u003eWhat fruit is used in the vinegar?\u003c\/h2\u003e\n\u003cp\u003eIt is infused with juice from pomegranates cultivated on the producer’s estates.\u003c\/p\u003e \u003ch2\u003eCan I use it as a glaze?\u003c\/h2\u003e\n\u003cp\u003eYes. Heat it gently and monitor it closely to avoid scorching.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003ePomegranate Balsamic Vinegar of Modena\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eFruit-infused Italian balsamic vinegar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBalsamic Base\u003c\/td\u003e\n\u003ctd\u003eBalsamic Vinegar of Modena IGP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFruit Infusion\u003c\/td\u003e\n\u003ctd\u003eJuice from estate-grown pomegranates\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eModena, Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich balsamic character with bright, sweet and tart pomegranate notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAroma\u003c\/td\u003e\n\u003ctd\u003eIntensely fruity and aromatic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eSalads, dressings, marinades, glazes, appetizers and desserts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978979632,"sku":"sku-43876896899235","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_20_13f1248a-d592-48e3-bc92-acd5a78ee935.png?v=1786053918"},{"product_id":"famiglia-crispino-yellow-tomato-sauce-starter-calabrian-pomodori-gialli","title":"Taycte Famiglia Crispino Yellow Tomato Sauce Starter - Calabrian Pomodori Gialli Passata","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Yellow Tomato Sauce Starter - Calabrian Pomodori Gialli Passata: A Golden Base for Italian Cooking\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Yellow Tomato Sauce Starter - Calabrian Pomodori Gialli Passata gives your pasta, seafood and other Italian dishes a naturally sweet tomato base with a golden color. Made from yellow tomatoes grown in Calabria, this smooth passata brings gentle acidity without added salt or sugar.\u003c\/p\u003e \u003cp\u003eHand-selected tomatoes are processed within hours of harvest, then slowly cooked and pureed. Use this skinless, seedless passata when you want tomato flavor and color without seeds or skins in the finished dish.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eOne ingredient:\u003c\/strong\u003e Yellow tomatoes give you room to season each recipe your way.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNaturally sweet flavor:\u003c\/strong\u003e Gentle acidity pairs especially well with seafood and delicate cheeses.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSmooth texture:\u003c\/strong\u003e Skinless, seedless passata blends easily into sauces, soups and risotto.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGolden color:\u003c\/strong\u003e Yellow tomatoes bring a naturally bright look to pasta and pizza.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimply prepared:\u003c\/strong\u003e Made without added salt, sugar, citric acid, concentrates, preservatives or artificial dyes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSeafood pasta with shrimp or clams\u003c\/li\u003e \u003cli\u003eGourmet pizza, focaccia and pasta with burrata, ricotta or mozzarella\u003c\/li\u003e \u003cli\u003eGrilled fish, risotto, soups and bisques\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm garlic gently in extra virgin olive oil, add the passata, then simmer to your preferred consistency.\u003c\/li\u003e \u003cli\u003eSeason with salt and fresh basil or Italian herbs to suit your recipe.\u003c\/li\u003e \u003cli\u003eFor seafood pasta, add separately prepared shrimp or clams to the sauce.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Italian yellow tomato passata\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Yellow tomatoes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Naturally sweet, gently acidic, smooth and dense\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePackage size:\u003c\/strong\u003e 720 ml \/ 680 g\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan, naturally gluten free and GMO-free, according to the supplied product information\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eStated shelf life:\u003c\/strong\u003e 24 months\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAfter opening:\u003c\/strong\u003e Refrigerate and consume within 3 days\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Calabrian yellow tomato passata taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has a naturally sweet tomato flavor with gentle acidity.\u003c\/p\u003e \u003ch2\u003eWhat ingredients are in this tomato passata?\u003c\/h2\u003e\n\u003cp\u003eIt contains yellow tomatoes, with no added salt, sugar, citric acid, concentrates, preservatives or artificial dyes.\u003c\/p\u003e \u003ch2\u003eHow can I use this yellow tomato sauce starter?\u003c\/h2\u003e\n\u003cp\u003eUse it as a base for seafood pasta, pizza, focaccia, risotto, soups or sauces for grilled fish.\u003c\/p\u003e \u003ch2\u003eDoes the passata contain tomato skins or seeds?\u003c\/h2\u003e\n\u003cp\u003eNo. It is described as smooth, skinless and seedless.\u003c\/p\u003e \u003ch2\u003eHow should I store it after opening?\u003c\/h2\u003e\n\u003cp\u003eRefrigerate it and consume within 3 days.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eYellow Tomato Sauce Starter - Calabrian Pomodori Gialli\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian yellow tomato passata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Variety\u003c\/td\u003e\n\u003ctd\u003eItalian yellow tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eHand-selected, slowly cooked and pureed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth, dense, skinless and seedless\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNaturally sweet with gentle acidity and fresh tomato flavor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eColor\u003c\/td\u003e\n\u003ctd\u003eNatural golden yellow\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eYellow tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Salt\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConcentrates\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan, naturally gluten free and GMO-free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackage Size\u003c\/td\u003e\n\u003ctd\u003e720 ml \/ 680 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStated Shelf Life\u003c\/td\u003e\n\u003ctd\u003e24 months\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage After Opening\u003c\/td\u003e\n\u003ctd\u003eRefrigerate and consume within 3 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423978946864,"sku":"sku-43893012660387","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_25_1.png?v=1786053901"},{"product_id":"famiglia-crispino-spicy-arrabbiata-bruschetta-spread-hot-pepper-italian-antipasto","title":"Taycte Famiglia Crispino Spicy Arrabbiata Bruschetta Spread - Calabrian Hot Pepper Antipasto","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Spicy Arrabbiata Bruschetta Spread: Calabrian Heat for Appetizers and Meals\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Spicy Arrabbiata Bruschetta Spread adds Calabrian peperoncino heat and savory vegetables to toasted bread, pasta, sandwiches and more. Made in Calabria, Italy, it gives you a rustic Italian antipasto with a layered mix of vegetables, sun-dried tomato sweetness and parsley.\u003c\/p\u003e \u003cp\u003eSpoon it onto crostini for an appetizer, or stir a little into warm pasta for a quick spicy vegetable sauce. Its chunky texture also brings a savory, peppery accent to panini, risotto and grilled chicken or seafood.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian pepper heat:\u003c\/strong\u003e Peperoncino piccante brings the lively spice associated with arrabbiata.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFive featured vegetables:\u003c\/strong\u003e Eggplant, red peppers, artichokes, champignon mushrooms and sun-dried tomatoes create a layered savory flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRustic texture:\u003c\/strong\u003e Adds satisfying vegetable texture to bread, sandwiches and prepared dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile serving options:\u003c\/strong\u003e Use it as a bruschetta topping, antipasto spread or pasta addition.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and gluten free:\u003c\/strong\u003e Fits these dietary preferences, according to the product information.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added preservatives:\u003c\/strong\u003e The product information also states it contains no artificial colorings or acidity correctors.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eToasted Italian bread, crostini and focaccia\u003c\/li\u003e \u003cli\u003ePasta, risotto and prepared couscous\u003c\/li\u003e \u003cli\u003ePanini, sandwiches and wraps\u003c\/li\u003e \u003cli\u003eGrilled chicken, shrimp and fish\u003c\/li\u003e \u003cli\u003eAntipasto boards with bread, olives and Italian cheeses\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eStart with a small amount if you’re unsure about the pepper heat, then add more to taste.\u003c\/li\u003e \u003cli\u003eFor pasta, warm the spread in a skillet and toss with cooked pasta; loosen with reserved pasta water if needed.\u003c\/li\u003e \u003cli\u003eOffer it alongside toasted bread on an antipasto board so guests can choose their serving size.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Spicy Italian vegetable spread and antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured vegetables:\u003c\/strong\u003e Eggplant, red peppers, artichokes, champignon mushrooms and sun-dried tomatoes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured pepper and herb:\u003c\/strong\u003e Calabrian peperoncino piccante and parsley\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Spicy, savory and herbal, with sun-dried tomato sweetness and a rustic vegetable texture\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow spicy is this bruschetta spread?\u003c\/h2\u003e\n\u003cp\u003eIt has noticeable Calabrian hot pepper flavor. The savory vegetables and sun-dried tomatoes balance the heat, though your experience will depend on your spice tolerance.\u003c\/p\u003e \u003ch2\u003eHow can I serve this arrabbiata spread?\u003c\/h2\u003e\n\u003cp\u003eSpread it on toasted bread or focaccia, stir it into pasta or risotto, or add it to sandwiches and grilled foods.\u003c\/p\u003e \u003ch2\u003eWhat vegetables are featured in the spread?\u003c\/h2\u003e\n\u003cp\u003eIt features eggplant, red peppers, artichokes, champignon mushrooms and sun-dried tomatoes.\u003c\/p\u003e \u003ch2\u003eIs the spread vegan and gluten free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product information identifies it as vegan and gluten free.\u003c\/p\u003e \u003ch2\u003eDoes it contain added preservatives?\u003c\/h2\u003e\n\u003cp\u003eThe product information states that it has no added preservatives, artificial colorings or acidity correctors.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eSpicy Arrabbiata Bruschetta Spread\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eSpicy Italian vegetable spread and antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Vegetables\u003c\/td\u003e\n\u003ctd\u003eEggplant, red peppers, artichokes, champignon mushrooms and sun-dried tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Pepper\u003c\/td\u003e\n\u003ctd\u003eCalabrian peperoncino piccante\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Herb\u003c\/td\u003e\n\u003ctd\u003eParsley\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eSpicy Calabrian peppers, savory vegetables, sun-dried tomato sweetness and aromatic herbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eRustic vegetable spread\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNo added preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Colorings\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAcidity Correctors\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eBruschetta, antipasto boards, pasta, sandwiches, risotto, grain bowls and grilled foods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979405616,"sku":"sku-43562493313187","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_9_5bda3bce-0ef3-4b6a-a929-86073edfaa09.png?v=1786053879"},{"product_id":"acetaia-malpighi-prelibato-rose-balsamic-vinegar-pink-italian-condimento-delicate-fruity","title":"Taycte Acetaia Malpighi Prelibato Rosé Balsamic Condiment - Italian Grape Must with Delicate Rose Notes","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Acetaia Malpighi Prelibato Rosé Balsamic Condiment: Delicate Floral Notes for Seafood\u003c\/h2\u003e \u003cp\u003eTaycte Acetaia Malpighi Prelibato Rosé Balsamic Condiment adds refined grape character and delicate rose notes to fish and seafood. Made with the must of Modenese Trebbiano and Ancellotta grapes, this Italian condiment brings a subtle floral finish to delicate dishes.\u003c\/p\u003e \u003cp\u003eUse a few drops on grilled fish, seared scallops or shrimp just before serving. It also pairs with fresh salads, grilled vegetables, burrata and gourmet appetizers.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDelicate floral character:\u003c\/strong\u003e Rose essence adds a distinctive note without overpowering delicate ingredients.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian grape base:\u003c\/strong\u003e Modenese Trebbiano and Ancellotta grape must give the condiment its refined grape character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSeafood-ready pairing:\u003c\/strong\u003e Its subtle flavor suits fish, scallops and shrimp.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMore ways to serve:\u003c\/strong\u003e Try it with salads, vegetables, burrata or appetizers.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo artificial additives:\u003c\/strong\u003e The product information states that it contains none.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eGrilled fish, seared scallops and simply prepared shrimp\u003c\/li\u003e \u003cli\u003eFresh green salads with extra virgin olive oil\u003c\/li\u003e \u003cli\u003eGrilled vegetables, burrata and seafood appetizers\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eStart with a few drops on seafood and adjust to suit the dish.\u003c\/li\u003e \u003cli\u003eFinish seafood immediately before serving.\u003c\/li\u003e \u003cli\u003eFor salad dressing, combine with extra virgin olive oil.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Prelibato Rosé Italian rosé balsamic-style condiment\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Modenese Trebbiano and Ancellotta\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFloral infusion:\u003c\/strong\u003e Rose essence\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Refined grape character with delicate floral notes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRecommended uses:\u003c\/strong\u003e Fish, seafood, salads and gourmet preparations\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat gives Prelibato Rosé its flavor?\u003c\/h2\u003e\n\u003cp\u003eIt combines the must of Modenese Trebbiano and Ancellotta grapes with rose essence for refined grape character and delicate floral notes.\u003c\/p\u003e \u003ch2\u003eHow should I use this condiment with seafood?\u003c\/h2\u003e\n\u003cp\u003eTry a few drops on grilled fish, seared scallops or shrimp. Add it immediately before serving and adjust the amount to suit the dish.\u003c\/p\u003e \u003ch2\u003eCan I use it in salad dressing?\u003c\/h2\u003e\n\u003cp\u003eYes. Combine it with extra virgin olive oil for a delicate Italian-inspired dressing.\u003c\/p\u003e \u003ch2\u003eWhat other foods pair with Prelibato Rosé?\u003c\/h2\u003e\n\u003cp\u003eTry it with grilled vegetables, burrata, seafood appetizers and other gourmet preparations featuring delicate ingredients.\u003c\/p\u003e \u003ch2\u003eWhere is Prelibato Rosé from?\u003c\/h2\u003e\n\u003cp\u003eThe product is listed as originating in Italy and is produced by Acetaia Malpighi.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003ePrelibato Rosé\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian rosé balsamic-style condiment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Grape Varieties\u003c\/td\u003e\n\u003ctd\u003eModenese Trebbiano and Ancellotta\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFloral Infusion\u003c\/td\u003e\n\u003ctd\u003eRose essence\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRefined grape character with delicate floral notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Additives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eFish, seafood, salads and creative gourmet preparations\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979471152,"sku":"Prelibato Rose","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_88.png?v=1786053775"},{"product_id":"famiglia-crispino-classic-pasta-sauce-starter-traditional-italian-base","title":"Taycte Famiglia Crispino Classic Pasta Sauce Starter - Traditional Calabrian Tomato Passata","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Classic Pasta Sauce Starter - Traditional Calabrian Tomato Passata for Homemade Cooking\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Classic Pasta Sauce Starter gives you a smooth tomato base for homemade pasta sauce, pizza and more. Made from Italian tomatoes grown in Calabria, it brings naturally sweet tomato flavor to your cooking without added salt or sugar.\u003c\/p\u003e \u003cp\u003eFamiglia Crispino sources the tomatoes within 50 km of its facility and processes them within hours of harvest. Use this single-ingredient passata when you want to season a sauce your way, without peeling and pureeing fresh tomatoes.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eOne ingredient:\u003c\/strong\u003e Italian tomatoes give you a straightforward base for your own recipes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSeason it your way:\u003c\/strong\u003e No added salt, sugar or citric acid means you control the final seasoning.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSmooth, silky texture:\u003c\/strong\u003e Stir it into sauces or spread it as a tomato base for pizza.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFresh tomato character:\u003c\/strong\u003e Ripe tomatoes bring naturally sweet flavor and a bright aroma.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Calabria:\u003c\/strong\u003e Locally sourced tomatoes connect this passata to its Southern Italian origins.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpaghetti, penne, lasagna and baked pasta\u003c\/li\u003e \u003cli\u003eHomemade pizza and tomato-topped focaccia\u003c\/li\u003e \u003cli\u003eSeafood pasta with shrimp or clams\u003c\/li\u003e \u003cli\u003eChicken, vegetables, soups and stews\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm olive oil with garlic, stir in the passata, then simmer to your preferred consistency.\u003c\/li\u003e \u003cli\u003eAdd basil, salt or Italian herbs to suit the dish; Calabrian chili peppers add heat to a simmering sauce.\u003c\/li\u003e \u003cli\u003eFor pizza, season the passata with olive oil, garlic, oregano or basil before spreading it on the dough.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Salsa Per Amatori Classica\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Classic Italian tomato passata and pasta sauce starter\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Italian tomatoes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Tomatoes are processed within hours of harvest and slowly cooked\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eIs this a ready-to-serve pasta sauce?\u003c\/h2\u003e\n\u003cp\u003eNo. It is an unseasoned tomato passata for building pasta sauces and other recipes.\u003c\/p\u003e \u003ch2\u003eDoes it contain added salt or sugar?\u003c\/h2\u003e\n\u003cp\u003eNo. It contains no added salt or sugar, so you can season it to suit your dish.\u003c\/p\u003e \u003ch2\u003eWhat ingredients are in the passata?\u003c\/h2\u003e\n\u003cp\u003eThe ingredient is Italian tomatoes. It has no added citric acid, tomato concentrate, preservatives or artificial dyes.\u003c\/p\u003e \u003ch2\u003eWhere are the tomatoes grown?\u003c\/h2\u003e\n\u003cp\u003eThe tomatoes are grown in Calabria within 50 km of Famiglia Crispino’s facility.\u003c\/p\u003e \u003ch2\u003eCan I use it for pizza?\u003c\/h2\u003e\n\u003cp\u003eYes. Season it with olive oil, garlic, oregano or basil for a homemade pizza base.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eSalsa Per Amatori Classica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eClassic Italian tomato passata and pasta sauce starter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eItalian tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Sourcing\u003c\/td\u003e\n\u003ctd\u003eWithin a 50 km radius of the producer's facility\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eTomatoes processed within hours of harvest and slowly cooked\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth and silky\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNaturally sweet, rich tomato flavor with a bright aroma\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Salt\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Concentrate\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNo added preservatives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePasta sauces, pizza, focaccia, seafood, chicken, vegetables, soups and stews\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979438384,"sku":"sku-43562362994851","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_45_8a70eb85-68d5-44b0-873e-d88667a7851f.png?v=1786053757"},{"product_id":"dop-canino-organic-extra-virgin-olive-oil-500-ml-16-9-fl-oz-taycte","title":"Taycte DOP Canino Organic Extra Virgin Olive Oil - 500 ml (16.9 fl oz)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte DOP Canino Organic Extra Virgin Olive Oil - 500 ml (16.9 fl oz): Herbal Flavor with a Peppery Finish\u003c\/h2\u003e \u003cp\u003eTaycte DOP Canino Organic Extra Virgin Olive Oil brings fresh green-olive and herb notes to bread, cheese, salads and finished dishes. Made from 100% Caninese olives, this Italian extra virgin olive oil has medium-intense fruitiness, balanced bitterness and a lingering peppery finish.\u003c\/p\u003e \u003cp\u003eUse it as a finishing oil when you want its distinctive flavor to stand out. Drizzle it over bruschetta, grilled steak, warm soup or freshly baked pizza just before serving.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSingle-varietal character:\u003c\/strong\u003e 100% Caninese olives give the oil a distinct regional flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFresh herbal aroma:\u003c\/strong\u003e Green olive, cut grass and aromatic herb notes bring freshness to simple dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePeppery finish:\u003c\/strong\u003e Its pronounced spice and balanced bitterness complement rich foods.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEarly harvest:\u003c\/strong\u003e Early-picked olives contribute to the oil’s fresh, robust character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePrompt extraction:\u003c\/strong\u003e The olives are cold-pressed within 12 hours of picking.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDark glass bottle:\u003c\/strong\u003e The packaging helps protect the oil from light during storage.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eBruschetta, Italian bread and fresh mozzarella\u003c\/li\u003e \u003cli\u003eGrilled steak, lamb and fish\u003c\/li\u003e \u003cli\u003eRoasted vegetables, salads, soups and pizza\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eDrizzle over cooked food just before serving to highlight its herbal aroma and peppery finish.\u003c\/li\u003e \u003cli\u003eFor a simple bread dip, pour into a shallow dish and add Italian sea salt.\u003c\/li\u003e \u003cli\u003ePair with tomatoes, arugula or radicchio for a fresh salad.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Olivicola di Canino Cooperative\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e DOP Canino extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 500 ml (16.9 fl oz)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Canino, Tuscia, Northern Lazio, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOlive variety:\u003c\/strong\u003e 100% Caninese\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCertification:\u003c\/strong\u003e Canino DOP (Protected Designation of Origin)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Fresh green olives and aromatic herbs, with balanced bitterness and a peppery finish\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Dark glass bottle\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this Canino DOP olive oil taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has medium-intense fruitiness, fresh green-olive and herbal aromas, balanced bitterness and a pronounced peppery finish.\u003c\/p\u003e \u003ch2\u003eWhat does Canino DOP mean?\u003c\/h2\u003e\n\u003cp\u003eDOP identifies the oil with the protected Canino production area and its regional production requirements.\u003c\/p\u003e \u003ch2\u003eIs this olive oil made from one olive variety?\u003c\/h2\u003e\n\u003cp\u003eYes. It is made from 100% Caninese olives.\u003c\/p\u003e \u003ch2\u003eWhen are the olives pressed?\u003c\/h2\u003e\n\u003cp\u003eThe olives are cold-pressed within 12 hours of picking.\u003c\/p\u003e \u003ch2\u003eDoes Canino DOP mean the oil is certified organic?\u003c\/h2\u003e\n\u003cp\u003eNo. Canino DOP and organic certification are separate designations. Check the bottle’s current labeling if you specifically need certified organic olive oil.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003eDOP Canino Organic Extra Virgin Olive Oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOlivicola di Canino Cooperative\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCanino, Tuscia, Northern Lazio\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOlive Variety\u003c\/td\u003e\n\u003ctd\u003e100% Caninese\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertification\u003c\/td\u003e\n\u003ctd\u003eCanino DOP (Protected Designation of Origin)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHarvest\u003c\/td\u003e\n\u003ctd\u003eEarly harvest\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExtraction\u003c\/td\u003e\n\u003ctd\u003eCold-pressed within 12 hours of picking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Intensity\u003c\/td\u003e\n\u003ctd\u003eMedium-intense fruitiness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eFresh green olives, aromatic herbs, balanced bitterness and a peppery finish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAppearance\u003c\/td\u003e\n\u003ctd\u003eIntense green with golden reflections when freshly pressed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFree Acidity\u003c\/td\u003e\n\u003ctd\u003eBelow 0.5%, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackage Size\u003c\/td\u003e\n\u003ctd\u003e500 ml (16.9 fl oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\u003ctd\u003eDark glass bottle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest Uses\u003c\/td\u003e\n\u003ctd\u003eFinishing bread, cheese, salads, soups, grilled meats, seafood, vegetables and pizza\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979536688,"sku":"dop_canino_500","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_13.png?v=1786053720"},{"product_id":"taycte-organic-hazelnut-cocoa-cream","title":"Taycte Organic Hazelnut Cocoa Cream - Premium Organic Chocolate Hazelnut Spread","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Organic Hazelnut Cocoa Cream: Smooth Chocolate Hazelnut Spread Without Palm Oil\u003c\/h2\u003e \u003cp\u003eTaycte Organic Hazelnut Cocoa Cream brings rich hazelnut flavor and deep cocoa to toast, fruit, breakfast bowls and homemade desserts. Made with certified organic hazelnuts and cocoa, it offers a smooth, creamy texture and balanced sweetness.\u003c\/p\u003e \u003cp\u003eSpread it over warm sourdough, swirl it into oatmeal or yogurt, or use it to fill crepes and pastries. It’s a handy pantry choice for chocolate hazelnut fans, organic food shoppers and home bakers.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eOrganic hazelnuts and cocoa:\u003c\/strong\u003e These featured ingredients bring nutty richness and deep chocolate flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSmooth, velvety texture:\u003c\/strong\u003e Spread it on bread or swirl it into breakfast bowls and desserts.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBalanced sweetness:\u003c\/strong\u003e The hazelnut and cocoa flavors remain prominent.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo palm oil or hydrogenated fats:\u003c\/strong\u003e Made without either ingredient.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo listed artificial additives:\u003c\/strong\u003e The product information states it contains no artificial emulsifiers, synthetic flavorings or chemical preservatives.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eToast, pancakes, waffles and crepes\u003c\/li\u003e \u003cli\u003eOatmeal and yogurt\u003c\/li\u003e \u003cli\u003eStrawberries, bananas, pears and apple slices\u003c\/li\u003e \u003cli\u003ePastries, cookies and homemade desserts\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eSpread it over freshly toasted bread for an easy breakfast.\u003c\/li\u003e \u003cli\u003ePair it with sliced fruit for a simple snack or dessert board.\u003c\/li\u003e \u003cli\u003eFollow your recipe’s recommended quantities when using it in baked desserts.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Organic chocolate hazelnut spread\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Certified organic hazelnuts and organic cocoa\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Rich hazelnuts, deep cocoa and balanced sweetness\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth, creamy and velvety\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eContains:\u003c\/strong\u003e Hazelnuts, a tree nut\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Taycte Organic Hazelnut Cocoa Cream taste like?\u003c\/h2\u003e\n\u003cp\u003eIt combines rich hazelnut flavor with deep cocoa and balanced sweetness.\u003c\/p\u003e \u003ch2\u003eDoes this chocolate hazelnut spread contain palm oil?\u003c\/h2\u003e\n\u003cp\u003eNo. The product information states that it contains no palm oil or hydrogenated fats.\u003c\/p\u003e \u003ch2\u003eHow can I serve this hazelnut cocoa spread?\u003c\/h2\u003e\n\u003cp\u003eSpread it on toast, pancakes or crepes, or add it to oatmeal, yogurt, fruit and desserts.\u003c\/p\u003e \u003ch2\u003eDoes it contain hazelnuts?\u003c\/h2\u003e\n\u003cp\u003eYes. Hazelnuts are a featured ingredient, and the product contains tree nuts.\u003c\/p\u003e \u003ch2\u003eWhat texture does the spread have?\u003c\/h2\u003e\n\u003cp\u003eIt has a smooth, creamy and velvety texture for spreading or swirling into recipes.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eOrganic Hazelnut Cocoa Cream\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eOrganic chocolate hazelnut spread\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eCertified organic hazelnuts and organic cocoa\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich hazelnuts, deep cocoa flavor and balanced sweetness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth, creamy and velvety\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePalm Oil\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHydrogenated Fats\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Emulsifiers\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSynthetic Flavorings\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eChemical Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContains Tree Nuts\u003c\/td\u003e\n\u003ctd\u003eYes, hazelnuts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eToast, pancakes, waffles, crepes, oatmeal, yogurt, fruit, pastries and desserts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979798832,"sku":"sku-44804967465123","price":15.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_81.png?v=1786053689"},{"product_id":"black-truffle-carpaccio","title":"Taycte Black Truffle Carpaccio - Sliced Summer Black Truffles in Oil","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Black Truffle Carpaccio - Sliced Summer Black Truffles in Oil: Ready-to-Use Truffle Flavor\u003c\/h2\u003e \u003cp\u003eTaycte Black Truffle Carpaccio - Sliced Summer Black Truffles in Oil lets you add real summer black truffle slices to pasta, eggs, steak and more without preparing fresh truffles. Made with Tuber aestivum harvested in Croatia, the slices bring rich, earthy flavor and an al dente bite to the plate.\u003c\/p\u003e \u003cp\u003eProduced by Zigante Tartufi, the truffles are hand-selected, sliced and preserved in extra virgin olive oil, vegetable oil and salt. Spoon them over a bowl of buttered pasta, finish grilled steak just before serving, or add a few slices to a simple appetizer.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eReal sliced truffles:\u003c\/strong\u003e Visible Tuber aestivum slices add truffle flavor and texture to your dish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady to use:\u003c\/strong\u003e The truffles are already sliced, so you can add them straight to your recipe.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEarthy flavor:\u003c\/strong\u003e Their rich, savory character pairs naturally with creamy and mild ingredients.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDistinctive bite:\u003c\/strong\u003e The preserved slices retain an al dente texture.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFrom Croatia:\u003c\/strong\u003e The summer truffles are sourced from a third-generation family farm.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eFettuccine, tagliatelle and risotto\u003c\/li\u003e \u003cli\u003eScrambled eggs and omelets\u003c\/li\u003e \u003cli\u003eGrilled steak and roasted chicken\u003c\/li\u003e \u003cli\u003eRoasted or mashed potatoes\u003c\/li\u003e \u003cli\u003eGrilled vegetables, crostini and appetizers\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eAdd the slices near the end of cooking to keep their flavor and texture noticeable.\u003c\/li\u003e \u003cli\u003eTry them first with buttered pasta, eggs or roasted potatoes.\u003c\/li\u003e \u003cli\u003eKeep other seasonings simple so they do not compete with the truffle flavor.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Zigante Tartufi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Sliced summer black truffles preserved in oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTruffle variety:\u003c\/strong\u003e Tuber aestivum\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Croatia\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreserved with:\u003c\/strong\u003e Extra virgin olive oil, vegetable oil and salt\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Rich, earthy flavor with an al dente bite\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre these actual black truffle slices?\u003c\/h2\u003e\n\u003cp\u003eYes. The product contains sliced summer black truffles, not a blended truffle sauce or flavored oil.\u003c\/p\u003e \u003ch2\u003eWhat type of truffle is used?\u003c\/h2\u003e\n\u003cp\u003eIt is made with Tuber aestivum, also known as summer black truffle.\u003c\/p\u003e \u003ch2\u003eHow can I use the truffle carpaccio?\u003c\/h2\u003e\n\u003cp\u003eAdd slices to pasta, risotto, eggs, potatoes, grilled meats, vegetables or appetizers.\u003c\/p\u003e \u003ch2\u003eShould I cook the truffle slices for a long time?\u003c\/h2\u003e\n\u003cp\u003eAdd them near the end of cooking or use them as a finishing ingredient to highlight their flavor and texture.\u003c\/p\u003e \u003ch2\u003eWhat is used to preserve the truffles?\u003c\/h2\u003e\n\u003cp\u003eThey are preserved with extra virgin olive oil, vegetable oil and salt.\u003c\/p\u003e \u003ch2\u003eWho produces Taycte Black Truffle Carpaccio?\u003c\/h2\u003e\n\u003cp\u003eThe product is produced by Zigante Tartufi.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eZigante Tartufi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eBlack Truffle Carpaccio\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eSliced black summer truffles preserved in oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTruffle Variety\u003c\/td\u003e\n\u003ctd\u003eTuber aestivum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTruffle Origin\u003c\/td\u003e\n\u003ctd\u003eCroatia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHarvest Season\u003c\/td\u003e\n\u003ctd\u003eSummer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eHand-selected, sliced and preserved\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservation\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil, vegetable oil and salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich, earthy black truffle flavor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSliced truffles with an al dente bite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePasta, risotto, eggs, potatoes, grilled meats, vegetables and appetizers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979897136,"sku":"sku-43751226572963","price":55.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_21_d6ef9c05-df26-4dac-99ba-40da1038a21c.png?v=1786053629"},{"product_id":"acetaia-malpighi-saporoso-balsamic-vinegar-of-modena-rich-savory-italian-condiment","title":"Taycte Acetaia Malpighi Saporoso Balsamic Vinegar of Modena - Aged 6 Years","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Acetaia Malpighi Saporoso Balsamic Vinegar of Modena - Aged 6 Years: Rich, Velvety Italian Flavor\u003c\/h2\u003e \u003cp\u003eTaycte Acetaia Malpighi Saporoso Balsamic Vinegar of Modena - Aged 6 Years adds rich, full-bodied balsamic flavor to finished dishes. Made from cooked grape must from Trebbiano and Lambrusco grapes, it is aged in oak barrels for at least six years.\u003c\/p\u003e \u003cp\u003eIts soft, velvety character suits everyday meals and Italian-inspired dinners. Drizzle it over grilled steak, roasted vegetables or risotto just before serving.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eOak barrel aged:\u003c\/strong\u003e At least six years of aging develops its rich, full-bodied character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSoft, velvety texture:\u003c\/strong\u003e Adds a smooth finish to savory dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTraditional grape must:\u003c\/strong\u003e Made with cooked must from Trebbiano and Lambrusco grapes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEasy finishing touch:\u003c\/strong\u003e Use a small amount to add balsamic flavor without preparing a separate sauce.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUseful for entertaining:\u003c\/strong\u003e Serve alongside aged Italian cheese or antipasto.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eGrilled steak and roasted beef, pork or chicken\u003c\/li\u003e \u003cli\u003eRisotto, fresh pasta and omelets\u003c\/li\u003e \u003cli\u003eRoasted vegetables, bruschetta and aged Italian cheeses\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eStart with a small drizzle over prepared food, taste, then add more to your liking.\u003c\/li\u003e \u003cli\u003eAdd it to grilled or roasted meats immediately before serving.\u003c\/li\u003e \u003cli\u003eTry it with mushroom or Parmesan risotto, or pasta with butter, cheese or vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Saporoso Italian aged balsamic condiment\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade from:\u003c\/strong\u003e Cooked grape must from Trebbiano and Lambrusco grapes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e At least 6 years in oak barrels\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Rich, full-bodied flavor with a soft, velvety character\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow long is Saporoso aged?\u003c\/h2\u003e\n\u003cp\u003eIt is aged for at least six years in oak barrels.\u003c\/p\u003e \u003ch2\u003eWhat grapes are used to make this balsamic condiment?\u003c\/h2\u003e\n\u003cp\u003eIts cooked grape must is made from Trebbiano and Lambrusco grapes.\u003c\/p\u003e \u003ch2\u003eWhat foods pair well with Saporoso?\u003c\/h2\u003e\n\u003cp\u003eUse it with vegetables, risotto, pasta, roasted meats, omelets, bruschetta and aged Italian cheeses.\u003c\/p\u003e \u003ch2\u003eHow should I use it on grilled meat?\u003c\/h2\u003e\n\u003cp\u003eDrizzle a small amount over sliced grilled steak or other prepared meat immediately before serving.\u003c\/p\u003e \u003ch2\u003eIs Saporoso a balsamic condiment or a dressing?\u003c\/h2\u003e\n\u003cp\u003eSaporoso is an aged Italian balsamic condiment. It can be used as a finishing touch for prepared dishes.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eSaporoso\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian aged balsamic condiment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eModena, Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Grape Varieties\u003c\/td\u003e\n\u003ctd\u003eTrebbiano and Lambrusco\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction\u003c\/td\u003e\n\u003ctd\u003eMade from cooked grape must\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAging\u003c\/td\u003e\n\u003ctd\u003eAt least 6 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAging Barrels\u003c\/td\u003e\n\u003ctd\u003eOak\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich, full-bodied Italian balsamic flavor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSoft and velvety\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eVegetables, risotto, pasta, roasted meats and omelets\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979929904,"sku":"sku-43562521591971","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_51_1.png?v=1786053570"},{"product_id":"famiglia-crispino-black-olive-bruschetta-spread-italian-olive-tapenade","title":"Taycte Famiglia Crispino Black Olive Bruschetta Spread - Authentic Calabrian Olive Tapenade","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Black Olive Bruschetta Spread - Authentic Calabrian Olive Tapenade: Savory Flavor for Bread, Pasta and More\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Black Olive Bruschetta Spread - Authentic Calabrian Olive Tapenade brings rich, earthy olive flavor to bruschetta, pasta and sandwiches without preparing tapenade from scratch. Made in Calabria, Italy, it combines mature Calabrian black olives with extra virgin olive oil and a subtle touch of garlic.\u003c\/p\u003e \u003cp\u003eIts smooth, velvety texture spreads easily on toasted bread and blends into warm dishes. Serve it on crostini for an antipasto platter, or add a spoonful to pasta, panini or grilled foods.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian black olives:\u003c\/strong\u003e Give the spread its rich, earthy and naturally fruity character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Adds richness and a smooth finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSubtle garlic:\u003c\/strong\u003e Complements the olives with a savory note.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGently tangy flavor:\u003c\/strong\u003e Adds contrast to bread, vegetables and grilled foods.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Makes it easy to prepare bruschetta and antipasto without extra cooking.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added citric acid:\u003c\/strong\u003e Made without added citric acid or acidity correctors, according to the product information.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eToasted Italian bread and crostini\u003c\/li\u003e \u003cli\u003ePasta or tomato sauce\u003c\/li\u003e \u003cli\u003ePanini and sandwiches\u003c\/li\u003e \u003cli\u003eAntipasto boards with cheese, cured meats and vegetables\u003c\/li\u003e \u003cli\u003eGrilled chicken, fish or roasted vegetables\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpread on toasted bread and add herbs, tomatoes or cheese to finish your bruschetta.\u003c\/li\u003e \u003cli\u003eStir a small amount into warm pasta or tomato sauce, then adjust to taste.\u003c\/li\u003e \u003cli\u003eAdd it to grilled foods after cooking to enjoy its olive flavor as a finishing condiment.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Bruschetta Olive Nere, Italian black olive bruschetta spread\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Calabrian black olives, extra virgin olive oil and garlic\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Rich, earthy, savory and gently tangy; smooth and velvety\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Identified as vegan and gluten free in the product information\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAdditional product information:\u003c\/strong\u003e No added preservatives or artificial dyes\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this black olive spread taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has a rich, earthy and savory olive flavor with gentle tanginess, a subtle garlic note and a smooth finish.\u003c\/p\u003e \u003ch2\u003eHow can I serve Taycte Famiglia Crispino Black Olive Bruschetta Spread?\u003c\/h2\u003e\n\u003cp\u003eSpread it on toasted bread or crostini, stir it into pasta or tomato sauce, or use it in sandwiches and antipasto boards.\u003c\/p\u003e \u003ch2\u003eCan I use it with grilled foods?\u003c\/h2\u003e\n\u003cp\u003eYes. Serve it with grilled chicken or fish, or add it to cooked food as a finishing condiment.\u003c\/p\u003e \u003ch2\u003eDoes it contain added citric acid?\u003c\/h2\u003e\n\u003cp\u003eThe product information states that it has no added citric acid or acidity correctors.\u003c\/p\u003e \u003ch2\u003eIs this spread identified as vegan and gluten free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product information identifies it as vegan and gluten free.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eBruschetta Olive Nere\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian black olive bruschetta spread\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eCalabrian black olives, extra virgin olive oil and garlic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich, earthy, savory and gently tangy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth and velvety\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eBruschetta, crostini, pasta, sandwiches, antipasto and grilled foods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979864368,"sku":"Q4-9OOA-Z3NJ","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_16_2.png?v=1786053538"},{"product_id":"famiglia-crispino-grilled-vegetable-pasta-sauce-roasted-italian-veggie-sugo","title":"Taycte Famiglia Crispino Grilled Vegetable Pasta Sauce - Roasted Italian Veggie Sugo","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Grilled Vegetable Pasta Sauce - Roasted Italian Veggie Sugo: Smoky Calabrian Flavor for Easy Meals\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Grilled Vegetable Pasta Sauce - Roasted Italian Veggie Sugo brings smoky grilled vegetables, Italian tomatoes and extra virgin olive oil to your pasta without the prep of grilling vegetables from scratch. Made by Famiglia Crispino in Calabria, this rustic Italian vegetable sauce adds savory depth and natural tomato sweetness to weeknight meals.\u003c\/p\u003e \u003cp\u003eToss it with penne, rigatoni, fusilli or orecchiette, or spoon it over grilled chicken and seafood. Use it for bruschetta, baked pasta, risotto or grain bowls when you want a taste of grilled vegetables in the meal.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSmoky grilled vegetable flavor:\u003c\/strong\u003e Adds savory character to pasta and other dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTomato sweetness:\u003c\/strong\u003e Italian tomatoes bring rich, naturally sweet tomato flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Calabria:\u003c\/strong\u003e Famiglia Crispino produces the sauce in Southern Italy.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLocally sourced vegetables:\u003c\/strong\u003e The producer says the vegetables come from within 50 km of its facility.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar or tomato concentrate:\u003c\/strong\u003e The recipe relies on tomatoes and grilled vegetables for its flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and gluten free:\u003c\/strong\u003e A useful pantry option for vegan and gluten-free cooking.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003ePenne, rigatoni, fusilli and orecchiette\u003c\/li\u003e \u003cli\u003eShrimp, fish and grilled chicken\u003c\/li\u003e \u003cli\u003eVegetarian lasagna, baked pasta and risotto\u003c\/li\u003e \u003cli\u003eBruschetta, couscous and grain bowls\u003c\/li\u003e \u003cli\u003eRoasted chicken, pork or beef\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eWarm the sauce over medium-low heat, then toss it with cooked pasta.\u003c\/li\u003e \u003cli\u003eReserve a little pasta water and add it gradually if you want to adjust the sauce’s consistency.\u003c\/li\u003e \u003cli\u003eFor chicken or seafood, warm the sauce separately and spoon it over the cooked food before serving.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Italian grilled vegetable pasta sauce\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Grilled Italian vegetables, Italian tomatoes and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Smoky grilled vegetables, natural tomato sweetness and Mediterranean herb notes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Rustic vegetable sauce\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade without:\u003c\/strong\u003e Added sugar, tomato concentrate, citric acid, artificial dyes or preservatives\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this grilled vegetable pasta sauce taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has smoky, savory grilled vegetable flavor, natural tomato sweetness and Mediterranean herb notes.\u003c\/p\u003e \u003ch2\u003eWhat pasta goes well with this sauce?\u003c\/h2\u003e\n\u003cp\u003eTry it with penne, rigatoni, fusilli or orecchiette. It also works in baked pasta and vegetarian lasagna.\u003c\/p\u003e \u003ch2\u003eCan I serve this sauce with seafood or meat?\u003c\/h2\u003e\n\u003cp\u003eYes. Use it with shrimp or fish, grilled chicken, or roasted chicken, pork and beef.\u003c\/p\u003e \u003ch2\u003eIs Taycte Famiglia Crispino Grilled Vegetable Pasta Sauce vegan and gluten free?\u003c\/h2\u003e\n\u003cp\u003eYes. The supplied product information identifies the sauce as vegan and gluten free.\u003c\/p\u003e \u003ch2\u003eDoes this sauce contain added sugar or tomato concentrate?\u003c\/h2\u003e\n\u003cp\u003eNo. The supplied product details state that it contains no added sugar or tomato concentrate.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian grilled vegetable pasta sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eGrilled Italian vegetables, Italian tomatoes and extra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eSmoky grilled vegetables, natural tomato sweetness and Mediterranean herb notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eRustic vegetable sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVegetable Sourcing\u003c\/td\u003e\n\u003ctd\u003eWithin 50 km of the producer's facility, according to the supplied information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Concentrate\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePasta, seafood, grilled chicken, roasted meats, baked pasta, bruschetta and grain bowls\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979962672,"sku":"SGVFC3","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_52_f840487d-fe9c-49c4-807a-8a0efbcea951.png?v=1786053514"},{"product_id":"crispino-bruschetta-pomodori-secchi-calabrian-sun-dried-tomato-spread","title":"Taycte Crispino Sun-Dried Tomato Bruschetta Spread - 250g","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Crispino Sun-Dried Tomato Bruschetta Spread - 250g: Calabrian Tomato Flavor for Bread, Pasta and More\u003c\/h2\u003e \u003cp\u003eTaycte Crispino Sun-Dried Tomato Bruschetta Spread - 250g gives you a ready-to-serve way to add concentrated sun-dried tomato flavor to meals and appetizers. Made with 84% sun-dried tomatoes, extra virgin olive oil, basil, garlic and salt, it brings sweet, savory Mediterranean flavor to your table.\u003c\/p\u003e \u003cp\u003eProduced by Famiglia Crispino in Calabria, Italy, this spread is useful for quick bruschetta, pasta and sandwiches. It contains no added citric acid, preservatives or artificial dyes.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTomato-forward recipe:\u003c\/strong\u003e Sun-dried tomatoes make up 84% of the spread for concentrated tomato sweetness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eClassic Mediterranean ingredients:\u003c\/strong\u003e Basil, garlic and extra virgin olive oil complement the tomatoes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Spoon it onto toasted bread when you want an easy Italian-style appetizer.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUseful in everyday cooking:\u003c\/strong\u003e Stir it into pasta or add it to panini, vegetables and cooked chicken.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple ingredient list:\u003c\/strong\u003e Made without added citric acid, preservatives or artificial dyes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eToasted bread and crostini\u003c\/li\u003e \u003cli\u003ePenne, rigatoni, fusilli or spaghetti\u003c\/li\u003e \u003cli\u003ePanini with mozzarella or grilled vegetables\u003c\/li\u003e \u003cli\u003eRoasted vegetables and potatoes\u003c\/li\u003e \u003cli\u003eGrilled chicken, shrimp or fish\u003c\/li\u003e \u003cli\u003eOmelets and scrambled eggs\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eSpread it over toasted Italian bread or crostini for a quick appetizer.\u003c\/li\u003e \u003cli\u003eFor pasta, start with two to three tablespoons and loosen with a splash of reserved pasta water.\u003c\/li\u003e \u003cli\u003eAfter opening, refrigerate, keep the contents covered with oil and consume within 3 days.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Bruschetta Pomodori Secchi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Sun-dried tomato bruschetta spread\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 250g\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Dried tomatoes, extra virgin olive oil, basil, garlic and salt\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten-free, according to the supplied product information\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Alta Valle del Savuto, Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUnopened storage:\u003c\/strong\u003e Store in a cool, dry place\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this sun-dried tomato spread taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has concentrated tomato sweetness with aromatic basil, rich olive oil and savory garlic.\u003c\/p\u003e \u003ch2\u003eHow can I use Taycte Crispino Bruschetta Pomodori Secchi?\u003c\/h2\u003e\n\u003cp\u003eServe it on toasted bread, stir it into pasta, or add it to sandwiches, vegetables, eggs, chicken or seafood.\u003c\/p\u003e \u003ch2\u003eWhat ingredients are in the spread?\u003c\/h2\u003e\n\u003cp\u003eThe ingredients are dried tomatoes, extra virgin olive oil, basil, garlic and salt.\u003c\/p\u003e \u003ch2\u003eDoes it contain added citric acid or preservatives?\u003c\/h2\u003e\n\u003cp\u003eNo. The supplied product information states that it contains no added citric acid or preservatives, and no artificial dyes.\u003c\/p\u003e \u003ch2\u003eHow should I store it after opening?\u003c\/h2\u003e\n\u003cp\u003eRefrigerate the spread, keep the contents covered with oil and consume it within 3 days.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eBruschetta Pomodori Secchi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian sun-dried tomato bruschetta spread\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet Weight\u003c\/td\u003e\n\u003ctd\u003e250g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eAlta Valle del Savuto, Calabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSun-Dried Tomato Content\u003c\/td\u003e\n\u003ctd\u003e84%\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eDried tomatoes, extra virgin olive oil, basil, garlic and salt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eConcentrated tomato sweetness, aromatic basil, rich olive oil and savory garlic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten-free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredient Sourcing\u003c\/td\u003e\n\u003ctd\u003eApproximately 50 km from production, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUnopened Storage\u003c\/td\u003e\n\u003ctd\u003eStore in a cool, dry place\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAfter Opening\u003c\/td\u003e\n\u003ctd\u003eRefrigerate, keep contents covered with oil and consume within 3 days\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423979995440,"sku":"sku-43562498359459","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_20_2.png?v=1786053474"},{"product_id":"famiglia-crispino-rustic-pasta-sauce-starter-slow-cook-italian-base","title":"Taycte Famiglia Crispino Rustic Pasta Sauce Starter - Slow-Roasted Italian Tomato Passata","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Rustic Pasta Sauce Starter - Slow-Roasted Italian Tomato Passata: Rich Tomato Flavor for Your Recipes\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Rustic Pasta Sauce Starter gives you a roasted tomato base for pasta, pizza and slow-cooked dishes. Sun-ripened tomatoes are slowly roasted for concentrated tomato flavor, natural sweetness and gentle smoky notes.\u003c\/p\u003e \u003cp\u003eMade in Calabria by Famiglia Crispino, this passata has a smooth texture with rustic tomato character. Use it as-is or season it your way, with no added salt or sugar in the recipe.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eRoasted tomato depth:\u003c\/strong\u003e Slow roasting develops rich flavor and natural sweetness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSeason it your way:\u003c\/strong\u003e No added salt lets you adjust the finished dish to your taste.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple tomato base:\u003c\/strong\u003e Made entirely from roasted tomatoes, without tomato concentrate, added sugar, citric acid or preservatives.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRegional sourcing:\u003c\/strong\u003e Tomatoes are grown within approximately 50 kilometers of the producer and processed within hours of harvest.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eUseful beyond pasta:\u003c\/strong\u003e Add it to pizza, soups, braises and Mediterranean-style meals.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eRigatoni, fusilli and orecchiette\u003c\/li\u003e \u003cli\u003ePizza and focaccia\u003c\/li\u003e \u003cli\u003eBraised beef, pork or chicken\u003c\/li\u003e \u003cli\u003eVegetable stews, tomato soup and shakshuka\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm with garlic, olive oil and fresh basil for a simple pasta sauce.\u003c\/li\u003e \u003cli\u003eAdd Calabrian chili peppers while simmering if you want heat.\u003c\/li\u003e \u003cli\u003eFor pasta, toss the sauce with cooked noodles and a little reserved pasta water.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Salsa Per Amatori Rustica\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Slow-roasted Italian tomato passata and pasta sauce starter\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Rich roasted tomato, natural caramelized sweetness and gentle smoky notes; smooth with rustic tomato character\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eDoes this passata contain added salt or sugar?\u003c\/h2\u003e\n\u003cp\u003eNo. It has no added salt or sugar, so you can season your recipe to taste.\u003c\/p\u003e \u003ch2\u003eWhat is Taycte Famiglia Crispino Rustic Pasta Sauce Starter made from?\u003c\/h2\u003e\n\u003cp\u003eIt is made entirely from roasted tomatoes, without tomato concentrate, added citric acid or preservatives.\u003c\/p\u003e \u003ch2\u003eDoes the sauce taste smoky?\u003c\/h2\u003e\n\u003cp\u003eIt has gentle smoky notes from the slow-roasted tomatoes, alongside rich tomato flavor and natural sweetness.\u003c\/p\u003e \u003ch2\u003eHow can I use this roasted tomato passata?\u003c\/h2\u003e\n\u003cp\u003eUse it as a base for pasta sauce, pizza, focaccia, braised meats, soups, stews or shakshuka.\u003c\/p\u003e \u003ch2\u003eWhere are the tomatoes sourced?\u003c\/h2\u003e\n\u003cp\u003eThe tomatoes are grown within approximately 50 kilometers of the producer in Calabria, Italy.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eSalsa Per Amatori Rustica\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eSlow-roasted Italian tomato passata and pasta sauce starter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrimary Ingredient\u003c\/td\u003e\n\u003ctd\u003eRoasted tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Sourcing\u003c\/td\u003e\n\u003ctd\u003eWithin approximately 50 kilometers of the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eSun-ripened, slow-roasted and traditionally processed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich roasted tomatoes, natural caramelized sweetness and gentle smoky notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth with rustic tomato character\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Salt\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Concentrate\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives or Artificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eVegan and gluten-free, according to the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePasta, pizza, focaccia, braised meats, stews, soups and Mediterranean cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423980060976,"sku":"sku-43562352509091","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_49_baf166b8-dc11-49dc-b0c0-4aec44b99890.png?v=1786053454"},{"product_id":"famiglia-crispino-green-olive-bruschetta-spread-tapenade-style-italian","title":"Taycte Famiglia Crispino Green Olive Bruschetta Spread - Authentic Calabrian Olive Tapenade","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Green Olive Bruschetta Spread - Authentic Calabrian Olive Tapenade: Savory Olive Flavor for Easy Appetizers\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Green Olive Bruschetta Spread - Authentic Calabrian Olive Tapenade brings a smooth, savory green olive spread to your bruschetta, pasta, sandwiches and antipasto boards. Made in Calabria with green olives, extra virgin olive oil and a delicate touch of garlic, it adds rich, herbal flavor without the work of making tapenade from scratch.\u003c\/p\u003e \u003cp\u003eSpread it over crisp toasted bread for an Italian-style appetizer, or stir it into warm pasta for a quick meal. Its olive-forward flavor also pairs with grilled vegetables, chicken and seafood.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian green olives:\u003c\/strong\u003e Bring buttery, savory flavor with herbal notes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Adds richness and a smooth finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDelicate garlic:\u003c\/strong\u003e Gives the spread an aromatic note without overpowering the olives.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSmooth, spreadable texture:\u003c\/strong\u003e Makes it easy to serve on crostini, focaccia and sandwiches.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added citric acid:\u003c\/strong\u003e The product information also states it has no added preservatives or artificial dyes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile pantry staple:\u003c\/strong\u003e Use it as a spread, pasta addition, dressing base or finishing condiment.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eBruschetta, crostini and warm focaccia\u003c\/li\u003e \u003cli\u003ePasta tossed with a splash of reserved cooking water\u003c\/li\u003e \u003cli\u003ePanini, wraps and sandwiches\u003c\/li\u003e \u003cli\u003eAntipasto boards with cheeses, crackers and grilled vegetables\u003c\/li\u003e \u003cli\u003eGrilled chicken, fish, shrimp and roasted vegetables\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eToast sliced Italian bread until crisp, then spread with the olive mixture.\u003c\/li\u003e \u003cli\u003ePair it with mozzarella or ricotta for a creamy contrast.\u003c\/li\u003e \u003cli\u003eFor quick olive pasta, toss a small amount with hot pasta and reserved pasta water.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Bruschetta Olive Verdi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Italian green olive bruschetta spread\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Calabrian green olives, extra virgin olive oil and garlic\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Smooth and spreadable\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Identified as vegan and gluten-free in the product information\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this green olive bruschetta spread taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has buttery, savory green olive flavor with herbal notes, rich olive oil and delicate garlic.\u003c\/p\u003e \u003ch2\u003eHow can I serve Bruschetta Olive Verdi?\u003c\/h2\u003e\n\u003cp\u003eSpread it on toasted bread or crostini, toss it with pasta, or add it to sandwiches and antipasto boards.\u003c\/p\u003e \u003ch2\u003eIs this product a traditional olive tapenade?\u003c\/h2\u003e\n\u003cp\u003eIt is a Calabrian green olive bruschetta spread with uses similar to tapenade. The product information highlights green olives, extra virgin olive oil and garlic.\u003c\/p\u003e \u003ch2\u003eIs this spread vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eIt is identified as suitable for vegan and gluten-free diets in the product information.\u003c\/p\u003e \u003ch2\u003eDoes it contain added citric acid or preservatives?\u003c\/h2\u003e\n\u003cp\u003eThe product information states that it has no added citric acid or preservatives. It also states that no artificial dyes or artificial additives are added.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eBruschetta Olive Verdi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian green olive bruschetta spread\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eCalabrian green olives, extra virgin olive oil and garlic\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eButtery green olives, herbal notes, delicate garlic and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth and spreadable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eBruschetta, crostini, pasta, sandwiches, antipasto boards and grilled foods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423980028208,"sku":"bruschetta_olive_verdi","price":10.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_18.png?v=1786053423"},{"product_id":"famiglia-crispino-basil-tomato-sauce-starter","title":"Taycte Famiglia Crispino Basil Tomato Sauce Starter - Italian Tomato \u0026 Basil Passata","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Basil Tomato Sauce Starter: Smooth Calabrian Passata for Homemade Meals\u003c\/h2\u003e \u003cp\u003eMake a fragrant tomato and basil sauce without starting with whole tomatoes. Taycte Famiglia Crispino Basil Tomato Sauce Starter combines locally grown Calabrian tomatoes with fresh basil in a smooth passata you can season to your taste.\u003c\/p\u003e \u003cp\u003eProduced in Calabria, Italy, this traditionally sieved and gently cooked tomato passata has a naturally sweet flavor. Use it for a quick weeknight pasta or as a base for pizza, seafood and vegetable dishes.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFresh tomato and basil flavor:\u003c\/strong\u003e Naturally sweet tomatoes meet fragrant Calabrian basil.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSmooth texture:\u003c\/strong\u003e Traditional sieving removes tomato seeds and peels.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eControl over seasoning:\u003c\/strong\u003e No added salt or sugar, so you can season each recipe your way.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple preparation:\u003c\/strong\u003e Made without tomato concentrate, added citric acid or preservatives.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRegional sourcing:\u003c\/strong\u003e Tomatoes come from within 50 kilometers of the producer’s facility.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpaghetti, penne, rigatoni and gnocchi\u003c\/li\u003e \u003cli\u003ePizza and focaccia\u003c\/li\u003e \u003cli\u003eShrimp, mussels and fish\u003c\/li\u003e \u003cli\u003eRoasted vegetables, soups and stews\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eWarm extra virgin olive oil and gently cook minced garlic before adding the passata.\u003c\/li\u003e \u003cli\u003eSimmer with salt and herbs to suit your taste, then toss with cooked pasta.\u003c\/li\u003e \u003cli\u003eAdd Calabrian chili peppers while simmering for a spicy variation.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Salsa Per Amatori Con Basilico, Italian tomato and basil passata\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Identified as vegan and gluten-free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Traditionally sieved and slowly cooked at low temperatures\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eDoes this tomato passata have added salt or sugar?\u003c\/h2\u003e\n\u003cp\u003eNo. It has no added salt or sugar, giving you control over the seasoning.\u003c\/p\u003e \u003ch2\u003eDoes the passata contain tomato seeds or peels?\u003c\/h2\u003e\n\u003cp\u003eTraditional sieving removes the tomato seeds and peels for a smooth texture.\u003c\/p\u003e \u003ch2\u003eHow can I use it for pasta sauce?\u003c\/h2\u003e\n\u003cp\u003eWarm olive oil with minced garlic, add the passata, and season as desired. Simmer, then toss with cooked pasta.\u003c\/p\u003e \u003ch2\u003eWhere are the tomatoes grown?\u003c\/h2\u003e\n\u003cp\u003eThe tomatoes are sourced within 50 kilometers of the producer’s facility in Calabria, Italy.\u003c\/p\u003e \u003ch2\u003eIs this passata suitable for vegan and gluten-free diets?\u003c\/h2\u003e\n\u003cp\u003eIt is identified as vegan and gluten-free in the product information.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eSalsa Per Amatori Con Basilico\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian tomato and basil passata\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eLocally grown Italian tomatoes and fresh Calabrian basil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Sourcing\u003c\/td\u003e\n\u003ctd\u003eWithin 50 kilometers of the producer's facility\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eTraditionally sieved and slowly cooked at low temperatures\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eSmooth and velvety, with tomato seeds and peels removed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNaturally sweet tomatoes and fresh, aromatic basil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Salt\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Concentrate\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePasta, gnocchi, pizza, focaccia, seafood, vegetables, soups and stews\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423980257584,"sku":"sku-43562321019043","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_48_c1ade0cc-cf1a-4013-a5e9-b862b29cb1bd.png?v=1786053400"},{"product_id":"aged-balsamic-steak-sauce-with-25-30-year-balsamic-vinegar-of-modena","title":"Taycte Aged Balsamic Steak \u0026 BBQ Sauce - Italian Balsamic Barbecue Sauce","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Aged Balsamic Steak \u0026amp; BBQ Sauce: Tangy Italian Flavor for Grilling\u003c\/h2\u003e \u003cp\u003eTaycte Aged Balsamic Steak \u0026amp; BBQ Sauce adds rich grape sweetness, balsamic tang and savory spice to steak, ribs and other grilled foods. Made in Modena, Italy, by Acetaia Malpighi, it offers a distinctive alternative to sweeter, tomato-forward barbecue sauces.\u003c\/p\u003e \u003cp\u003eBalsamic Vinegar of Modena makes up 20% of the sauce. Concentrated grape juice and grape must bring sweetness, while tomato, mustard and subtle birch aroma round out the flavor. Serve it with grilled steak, brush it on ribs near the end of cooking, or use it as a dip or marinade ingredient.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eDistinctive balsamic tang:\u003c\/strong\u003e Italian balsamic vinegar gives grilled meats a bright, savory finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRich grape sweetness:\u003c\/strong\u003e Concentrated grape juice and grape must add sweetness without separately listed added sugar.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLayered flavor:\u003c\/strong\u003e Tomato, mustard, seasonings and subtle birch aroma balance the balsamic character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSeveral ways to serve:\u003c\/strong\u003e Use it as a steak sauce, glaze, dipping sauce, finishing condiment or marinade ingredient.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eModena provenance:\u003c\/strong\u003e Acetaia Malpighi produces the sauce in Modena, Italy.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eGrilled steak, including ribeye, strip steak, sirloin and filet mignon\u003c\/li\u003e \u003cli\u003eRibs, brisket, pork chops and Italian sausages\u003c\/li\u003e \u003cli\u003eGrilled chicken, wings, burgers and roasted vegetables\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eBrush it onto ribs, chicken or pork during the final minutes of cooking to help keep the grape sugars from scorching.\u003c\/li\u003e \u003cli\u003eServe it alongside steak or drizzle a small amount over sliced meat just before serving.\u003c\/li\u003e \u003cli\u003eFor a marinade, combine it with extra virgin olive oil and seasonings; reserve a separate portion for serving.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Malpighi Italian BBQ Sauce\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Emilia-Romagna, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBalsamic vinegar:\u003c\/strong\u003e 20% Balsamic Vinegar of Modena; the producer describes the vinegar as aged for 25–30 years.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Grape sweetness, tangy balsamic acidity, tomato, mustard spice and subtle birch aroma\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eContains:\u003c\/strong\u003e Mustard, celery and sulfites\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eIs the sauce itself aged for 25–30 years?\u003c\/h2\u003e\n\u003cp\u003eNo. The producer describes the balsamic vinegar used in the sauce as aged for 25–30 years; the sauce itself is not described as aged for that length of time.\u003c\/p\u003e \u003ch2\u003eDoes Taycte Aged Balsamic Steak \u0026amp; BBQ Sauce contain added sugar?\u003c\/h2\u003e\n\u003cp\u003eSugar is not separately listed as an added ingredient. The sauce contains concentrated grape juice and grape must, which contribute naturally occurring sugars.\u003c\/p\u003e \u003ch2\u003eHow should I use it on ribs or chicken?\u003c\/h2\u003e\n\u003cp\u003eBrush it on during the final stage of cooking as a balsamic barbecue glaze, or serve it as a finishing sauce.\u003c\/p\u003e \u003ch2\u003eCan I use it as a marinade?\u003c\/h2\u003e\n\u003cp\u003eYes. Combine it with extra virgin olive oil and your preferred seasonings. Keep a separate portion for serving, and do not reuse marinade that has contacted raw meat.\u003c\/p\u003e \u003ch2\u003eDoes the finished sauce carry a DOP or IGP certification?\u003c\/h2\u003e\n\u003cp\u003eThe sauce contains 20% Balsamic Vinegar of Modena. The supplied product information does not establish a DOP or IGP certification for the finished sauce.\u003c\/p\u003e \u003ch2\u003eWhat allergens does the sauce contain?\u003c\/h2\u003e\n\u003cp\u003eThe product contains mustard, celery and sulfites. Check the product packaging for complete allergen information.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eMalpighi Italian BBQ Sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian balsamic steak and barbecue sauce\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Region\u003c\/td\u003e\n\u003ctd\u003eModena, Emilia-Romagna\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBalsamic Vinegar Content\u003c\/td\u003e\n\u003ctd\u003e20% Balsamic Vinegar of Modena\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBalsamic Aging\u003c\/td\u003e\n\u003ctd\u003eProducer describes the incorporated balsamic vinegar as aged for 25–30 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRich grape sweetness, tangy balsamic acidity, tomato, mustard spice and subtle birch aroma\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNo separately listed added sugar; contains naturally occurring sugars from concentrated grape juice and grape must\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eContains\u003c\/td\u003e\n\u003ctd\u003eMustard, celery and sulfites\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eSteak sauce, barbecue glaze, marinade ingredient, dipping sauce and finishing condiment\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423980323120,"sku":"balsamic_bbq","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/BBQsauce_mainimage.jpg?v=1786053378"},{"product_id":"famiglia-crispino-italian-mixed-vegetable-antipasto-marinated-garden-vegetables-in-evoo","title":"Taycte Famiglia Crispino Italian Mixed Vegetable Antipasto - Marinated Garden Vegetables in EVOO","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Italian Mixed Vegetable Antipasto: Calabrian Vegetables Ready to Serve\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Italian Mixed Vegetable Antipasto brings green tomatoes, eggplant, zucchini and peppers to your table, marinated in extra virgin olive oil and wine vinegar. Serve this ready-to-eat Italian vegetable antipasto when you want a savory, herb-seasoned addition to an appetizer spread or meal without preparing vegetables from scratch.\u003c\/p\u003e \u003cp\u003eMade by Famiglia Crispino in Calabria, it pairs tender vegetables and a rustic bite with gentle acidity, oregano and basil. Add it to an antipasto platter with bread and olives, or serve it alongside grilled chicken, steak or seafood.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFour vegetables in one:\u003c\/strong\u003e Green tomatoes, eggplant, zucchini and peppers bring varied flavors and textures to your plate.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOlive oil and wine vinegar marinade:\u003c\/strong\u003e Rich olive oil and gentle acidity complement the vegetables.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian herb flavor:\u003c\/strong\u003e Oregano and basil give the medley its Mediterranean character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Spoon it onto a platter, into a sandwich or alongside grilled food.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple stated ingredients:\u003c\/strong\u003e The product information lists no added citric acid, preservatives or artificial dyes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eItalian antipasto platters with bread, olives and cheese\u003c\/li\u003e \u003cli\u003eBruschetta, crostini, panini and sandwiches\u003c\/li\u003e \u003cli\u003ePasta salads, couscous and rice bowls\u003c\/li\u003e \u003cli\u003eGrilled chicken, steak, fish and shrimp\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpoon the vegetables over toasted bread for quick bruschetta.\u003c\/li\u003e \u003cli\u003ePair with mozzarella or ricotta for a creamy contrast.\u003c\/li\u003e \u003cli\u003eToss with cooked pasta and adjust the dressing to taste.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Antipasto Verdure Miste\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Italian mixed vegetable antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured vegetables:\u003c\/strong\u003e Green tomatoes, eggplant, zucchini and peppers\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMarinade:\u003c\/strong\u003e Extra virgin olive oil and wine vinegar\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHerbs:\u003c\/strong\u003e Oregano and basil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Tender vegetables with a rustic bite\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegetable sourcing:\u003c\/strong\u003e Within approximately 50 kilometers of production, according to the producer\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Identified as vegan and gluten-free in the product information\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat vegetables are in this Italian antipasto?\u003c\/h2\u003e\n\u003cp\u003eIt features green tomatoes, eggplant, zucchini and peppers.\u003c\/p\u003e \u003ch2\u003eHow does Taycte Famiglia Crispino Italian Mixed Vegetable Antipasto taste?\u003c\/h2\u003e\n\u003cp\u003eIt combines fresh garden vegetable flavors, gentle acidity, Mediterranean herbs and rich olive oil.\u003c\/p\u003e \u003ch2\u003eHow can I serve this mixed vegetable antipasto?\u003c\/h2\u003e\n\u003cp\u003eServe it on an antipasto platter, over bruschetta, in sandwiches or alongside grilled foods. It also works in salads, pasta and grain bowls.\u003c\/p\u003e \u003ch2\u003eWhere is Antipasto Verdure Miste produced?\u003c\/h2\u003e\n\u003cp\u003eFamiglia Crispino produces it in Calabria, Italy.\u003c\/p\u003e \u003ch2\u003eIs this antipasto identified as vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product information identifies it as vegan and gluten-free.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eAntipasto Verdure Miste\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian mixed vegetable antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Vegetables\u003c\/td\u003e\n\u003ctd\u003eGreen tomatoes, eggplant, zucchini and peppers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMarinade\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil and wine vinegar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Herbs\u003c\/td\u003e\n\u003ctd\u003eOregano and basil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eFresh garden vegetables, gentle acidity, Mediterranean herbs and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eTender vegetables with a satisfying rustic bite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eVegetable Sourcing\u003c\/td\u003e\n\u003ctd\u003eWithin approximately 50 kilometers of production, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Dyes\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto platters, bruschetta, sandwiches, salads, pasta and grilled foods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423980912944,"sku":"sku-43562489872547","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_16_4b5ec6b6-33d0-4631-9af7-95748bb842e2.png?v=1786053353"},{"product_id":"acetaia-malpighi-platinum-igp-high-density-balsamic-vinegar-of-modena-aged-over-25-year","title":"Taycte Acetaia Malpighi Platinum IGP Balsamic Vinegar of Modena - Aged Over 25 Years, 250ml","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Acetaia Malpighi Platinum IGP Balsamic Vinegar of Modena - Aged Over 25 Years, 250ml: A Concentrated Finishing Vinegar\u003c\/h2\u003e \u003cp\u003eTaycte Acetaia Malpighi Platinum IGP Balsamic Vinegar of Modena - Aged Over 25 Years, 250ml adds concentrated fruit flavor and balanced acidity to finished dishes. Its glossy, naturally syrup-like texture comes from a grape-rich blend aged for over 25 years in wooden barrels.\u003c\/p\u003e \u003cp\u003eMade in Modena with estate-grown Trebbiano and Lambrusco grapes, this balsamic brings notes of ripe cherry, plum, cooked grape and subtle wood. Drizzle a few drops over a cheese board, grilled steak or vanilla gelato when you want a measured finish rather than an everyday cooking vinegar.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eLong barrel aging:\u003c\/strong\u003e More than 25 years in oak, chestnut and cherry barrels develops layered fruit and wood notes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrape-rich blend:\u003c\/strong\u003e 90% aged grape must gives each small drizzle concentrated grape character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNaturally dense texture:\u003c\/strong\u003e A density of 1.36 g\/ml creates a glossy consistency without added thickeners.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar or caramel coloring:\u003c\/strong\u003e Its sweetness and deep brown color come from the ingredients and aging.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eModena IGP designation:\u003c\/strong\u003e The protected designation identifies it as Balsamic Vinegar of Modena.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eParmigiano Reggiano, burrata and aged pecorino\u003c\/li\u003e \u003cli\u003eGrilled steak, beef carpaccio and seared scallops\u003c\/li\u003e \u003cli\u003eRisotto, Caprese salad and roasted vegetables\u003c\/li\u003e \u003cli\u003eFresh strawberries and vanilla gelato\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAdd it after cooking to preserve its concentrated flavor and aroma.\u003c\/li\u003e \u003cli\u003eStart with a few drops; the dense texture delivers plenty of flavor in a small amount.\u003c\/li\u003e \u003cli\u003eStore the bottle at room temperature away from direct light. Refrigeration is not required.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Platinum IGP Balsamic Vinegar of Modena\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNet volume:\u003c\/strong\u003e 250ml\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Emilia-Romagna, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eComposition:\u003c\/strong\u003e 90% aged grape must and 10% wine vinegar\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGrapes:\u003c\/strong\u003e Estate-grown Trebbiano and Lambrusco\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Identified as vegan and gluten-free; contains naturally occurring sulfites\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOther details:\u003c\/strong\u003e No added sugar, caramel coloring, thickeners or preservatives\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow does this balsamic taste?\u003c\/h2\u003e\n\u003cp\u003eIt has ripe cherry, plum, cooked grape and caramelized fruit notes, with balanced acidity and subtle wood character.\u003c\/p\u003e \u003ch2\u003eHow should I use Platinum IGP balsamic vinegar?\u003c\/h2\u003e\n\u003cp\u003eUse it as a finishing condiment on foods such as cheese, steak, risotto, vegetables, fruit or dessert.\u003c\/p\u003e \u003ch2\u003eIs this Traditional Balsamic Vinegar of Modena DOP?\u003c\/h2\u003e\n\u003cp\u003eNo. It is Balsamic Vinegar of Modena IGP, a separate protected designation from Traditional Balsamic Vinegar of Modena DOP.\u003c\/p\u003e \u003ch2\u003eDoes it contain added sugar or caramel coloring?\u003c\/h2\u003e\n\u003cp\u003eNo. The product details list no added sugar or caramel coloring.\u003c\/p\u003e \u003ch2\u003eDoes it need to be refrigerated?\u003c\/h2\u003e\n\u003cp\u003eNo. Store it at room temperature away from direct light.\u003c\/p\u003e \u003ch2\u003eDoes it contain sulfites?\u003c\/h2\u003e\n\u003cp\u003eYes. It contains naturally occurring sulfites.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003ePlatinum IGP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eHigh-density Balsamic Vinegar of Modena IGP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet Volume\u003c\/td\u003e\n\u003ctd\u003e250ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Region\u003c\/td\u003e\n\u003ctd\u003eModena, Emilia-Romagna\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertification\u003c\/td\u003e\n\u003ctd\u003eBalsamic Vinegar of Modena IGP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAging\u003c\/td\u003e\n\u003ctd\u003eOver 25 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAging Barrels\u003c\/td\u003e\n\u003ctd\u003eOak, chestnut and cherry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eComposition\u003c\/td\u003e\n\u003ctd\u003e90% aged grape must and 10% wine vinegar\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrape Varieties\u003c\/td\u003e\n\u003ctd\u003eEstate-grown Trebbiano and Lambrusco\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDensity\u003c\/td\u003e\n\u003ctd\u003e1.36 g\/ml\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAppearance\u003c\/td\u003e\n\u003ctd\u003eDeep brown, glossy and naturally syrup-like\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eRipe cherry, plum, cooked grape, caramelized fruit and subtle wood notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCaramel Coloring\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Thickeners\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAllergen Information\u003c\/td\u003e\n\u003ctd\u003eContains naturally occurring sulfites\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage\u003c\/td\u003e\n\u003ctd\u003eStore at room temperature away from direct light; refrigeration is not required\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423980945712,"sku":"balsamic_platinum","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_24_1.png?v=1786053316"},{"product_id":"antipasto-olive-alla-monacale-monacale-olive","title":"Taycte Famiglia Crispino Olive alla Monacale - Calabrian Spiced Olive Antipasto","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Olive alla Monacale: Calabrian Olives with Gentle Heat\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Olive alla Monacale brings ready-to-serve Calabrian marinated olives to your antipasto platter, with savory olive flavor and a gentle chili warmth. Made in Calabria by Famiglia Crispino, they combine olives, extra virgin olive oil, Calabrian chili peppers, garlic and oregano.\u003c\/p\u003e \u003cp\u003eSet them out with cheeses, cured meats and crusty bread, or add them to Mediterranean salads, sandwiches and pizza. Their tender texture and aromatic herbs make them an easy way to add a Southern Italian touch to everyday meals.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eRegional Calabrian style:\u003c\/strong\u003e A traditional olive preparation produced in Calabria, Southern Italy.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGentle chili warmth:\u003c\/strong\u003e Calabrian chili peppers add mild heat without taking over the savory olive flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eHerbs and garlic:\u003c\/strong\u003e Oregano and garlic bring aromatic Mediterranean character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Add them straight to an antipasto board or serve in a small appetizer bowl.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile at the table:\u003c\/strong\u003e Use them in salads, sandwiches, pizza and meals with grilled foods.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSupplier-identified dietary details:\u003c\/strong\u003e The product information identifies these olives as vegan and gluten-free, with no artificial colorings or industrial acidity correctors.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto and charcuterie boards with cheese, cured meats and bread\u003c\/li\u003e \u003cli\u003eMediterranean salads with tomatoes, cucumber and fresh herbs\u003c\/li\u003e \u003cli\u003ePizza, sandwiches and grain bowls\u003c\/li\u003e \u003cli\u003eGrilled chicken, steak, fish or shrimp\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eServe with crusty bread to enjoy the olive oil and seasonings.\u003c\/li\u003e \u003cli\u003ePair with mild cheese, such as mozzarella or ricotta, to balance the chili warmth.\u003c\/li\u003e \u003cli\u003eCheck the olives for pits before chopping or adding them to recipes.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Italian marinated olive antipasto, Olive alla Monacale\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Calabrian olives, extra virgin olive oil, Calabrian chili peppers, garlic and oregano\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Savory olives, gentle chili heat, aromatic garlic and oregano, and rich olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Tender marinated olives\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre Taycte Famiglia Crispino Olive alla Monacale spicy?\u003c\/h2\u003e\n\u003cp\u003eThey contain Calabrian chili peppers and have a gently warm, mildly spicy flavor.\u003c\/p\u003e \u003ch2\u003eHow can I serve these Calabrian marinated olives?\u003c\/h2\u003e\n\u003cp\u003eServe them as an antipasto, or add them to salads, sandwiches, pizza and meals with grilled foods.\u003c\/p\u003e \u003ch2\u003eAre these olives ready to eat?\u003c\/h2\u003e\n\u003cp\u003eYes. They are presented as a ready-to-serve antipasto.\u003c\/p\u003e \u003ch2\u003eAre Olive alla Monacale vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eThe product information identifies them as vegan and gluten-free. Check the current packaging for the complete ingredient statement and allergen or cross-contact information.\u003c\/p\u003e \u003ch2\u003eDo the olives contain pits?\u003c\/h2\u003e\n\u003cp\u003eCheck the packaging and inspect the olives before chopping or cooking with them.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eAntipasto Olive alla Monacale\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian marinated olive antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRegion\u003c\/td\u003e\n\u003ctd\u003eCalabria\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eCalabrian olives, extra virgin olive oil, Calabrian chili peppers, garlic and oregano\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation Style\u003c\/td\u003e\n\u003ctd\u003eTraditional Calabrian olive marinade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eSavory olives, gentle chili heat, aromatic garlic, oregano and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eTender marinated olives\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Colorings\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIndustrial Acidity Correctors\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto platters, salads, pizza, sandwiches and grilled foods\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423981175088,"sku":"sku-43562488004771","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_7_91452719-8945-4c68-91de-a2cea4753c10.png?v=1786053294"},{"product_id":"acetaia-malpighi-saba-italian-cooked-grape-must-syrup-traditional-balsamic-alternative","title":"Taycte Acetaia Malpighi Saba - Traditional Italian Cooked Grape Must Syrup","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Acetaia Malpighi Saba: Sweet Italian Grape Must Syrup for Cheese, Grilling and Desserts\u003c\/h2\u003e \u003cp\u003eTaycte Acetaia Malpighi Saba adds concentrated grape sweetness to cheese boards, grilled meats and desserts. Made with 100% cooked grape must, this traditional Italian syrup brings rich fruit flavor without added sugar.\u003c\/p\u003e \u003cp\u003eSlowly reduced for more than 48 hours in Modena, Italy, it has a smooth, velvety texture with notes of fig, raisin, plum and cooked grape. Unlike balsamic vinegar, Saba highlights cooked grape sweetness rather than pronounced acidity.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSingle-ingredient recipe:\u003c\/strong\u003e Made with 100% cooked grape must.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eConcentrated fruit flavor:\u003c\/strong\u003e Fig, raisin, plum and caramelized fruit notes complement savory and sweet dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added sugar:\u003c\/strong\u003e Its sweetness comes from concentrated grape must.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSlow-reduced texture:\u003c\/strong\u003e More than 48 hours of cooking creates a rich, smooth, velvety syrup.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile finishing drizzle:\u003c\/strong\u003e Use it with cheese, grilled meats, roasted vegetables, desserts or drinks.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eParmigiano Reggiano, pecorino and burrata\u003c\/li\u003e \u003cli\u003eGrilled pork, chicken and sliced steak\u003c\/li\u003e \u003cli\u003eRoasted carrots, beets, pumpkin and squash\u003c\/li\u003e \u003cli\u003eVanilla gelato, yogurt, pears, figs and strawberries\u003c\/li\u003e \u003cli\u003eCocktails and mocktails\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eStart small:\u003c\/strong\u003e A little goes a long way because Saba is concentrated.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGlaze near the end:\u003c\/strong\u003e Add it late when grilling to help prevent the natural sugars from scorching.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTry it with cheese:\u003c\/strong\u003e Serve alongside aged cheese for a sweet-savory pairing.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Acetaia Malpighi\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Traditional Italian cooked grape must syrup\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Modena, Emilia-Romagna, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% cooked grape must\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade without:\u003c\/strong\u003e Added sugar, caramel coloring, added preservatives or artificial ingredients\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Saba taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has concentrated grape sweetness with notes of fig, raisin, plum and warm caramelized fruit.\u003c\/p\u003e \u003ch2\u003eHow is Saba different from balsamic vinegar?\u003c\/h2\u003e\n\u003cp\u003eSaba is a cooked grape must syrup with rich grape sweetness. Balsamic vinegar has a balance of sweetness and acidity.\u003c\/p\u003e \u003ch2\u003eCan I use Saba as a barbecue glaze?\u003c\/h2\u003e\n\u003cp\u003eYes. Try it on grilled pork, chicken or steak. Add it near the end of cooking to help prevent its natural sugars from scorching.\u003c\/p\u003e \u003ch2\u003eDoes Saba contain added sugar?\u003c\/h2\u003e\n\u003cp\u003eNo. It is made from 100% cooked grape must, with no added sugar.\u003c\/p\u003e \u003ch2\u003eIs Taycte Acetaia Malpighi Saba vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product information identifies it as vegan and gluten-free.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eAcetaia Malpighi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eSaba\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eTraditional Italian cooked grape must syrup\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Region\u003c\/td\u003e\n\u003ctd\u003eModena, Emilia-Romagna\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003e100% cooked grape must\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eSlowly cooked and reduced for more than 48 hours\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eRich, smooth and velvety\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eFig, raisin, plum, cooked grape and warm caramelized fruit notes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCaramel Coloring\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Ingredients\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eCheese, grilled meats, roasted vegetables, desserts, cocktails and mocktails\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eFeature\u003c\/th\u003e\n\u003cth\u003eItalian Saba\u003c\/th\u003e\n\u003cth\u003eBalsamic Vinegar\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrimary Character\u003c\/td\u003e\n\u003ctd\u003eRich, concentrated grape sweetness\u003c\/td\u003e\n\u003ctd\u003eBalance of sweetness and acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction\u003c\/td\u003e\n\u003ctd\u003eGrape must reduced through cooking\u003c\/td\u003e\n\u003ctd\u003eProduced through processes involving grape must and vinegar fermentation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor\u003c\/td\u003e\n\u003ctd\u003eCooked grape, dried fruit and caramelized fruit\u003c\/td\u003e\n\u003ctd\u003eSweet and tangy, with characteristics varying by product\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCommon Uses\u003c\/td\u003e\n\u003ctd\u003eCheese, desserts, glazes and beverages\u003c\/td\u003e\n\u003ctd\u003eDressings, finishing, marinades and other culinary applications\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423981207856,"sku":"SABA","price":16.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_44_46e4b4de-998b-47c2-ba54-25ec3138b53d.png?v=1786053248"},{"product_id":"porcini-mushroom-saffron-risotto-risotto-con-funghi-porcini-e-zafferano","title":"Taycte Porcini Mushroom \u0026 Saffron Risotto - Italian Carnaroli Rice","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Porcini Mushroom \u0026amp; Saffron Risotto - Italian Carnaroli Rice: Earthy Flavor in About 15 Minutes\u003c\/h2\u003e \u003cp\u003eTaycte Porcini Mushroom \u0026amp; Saffron Risotto - Italian Carnaroli Rice brings earthy porcini and fragrant saffron to a creamy Italian-style meal. Made with Carnaroli rice, it cooks in approximately 15 minutes for an easy weeknight dinner or an Italian-inspired meal with guests.\u003c\/p\u003e \u003cp\u003eProduced in Piemonte by Oliveri Piemonte, this risotto mix features Boletus edulis porcini mushrooms and real saffron. Serve it as a main course or alongside grilled steak, roasted chicken, pork, or seared scallops.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eEarthy porcini flavor:\u003c\/strong\u003e Boletus edulis mushrooms bring savory depth to each serving.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAromatic saffron:\u003c\/strong\u003e Adds its distinctive aroma and warm golden color.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCarnaroli rice:\u003c\/strong\u003e Cooks to a creamy consistency while retaining a satisfying bite.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAbout 15 minutes of cooking:\u003c\/strong\u003e Makes it practical to serve risotto on a busy evening.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo precooked ingredients:\u003c\/strong\u003e The mix uses traditional ingredients rather than precooked rice.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added preservatives:\u003c\/strong\u003e Made without added preservatives, according to the producer.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eServe as a main course or a first course for an Italian-inspired dinner.\u003c\/li\u003e \u003cli\u003ePair with grilled steak, roasted chicken, or grilled pork.\u003c\/li\u003e \u003cli\u003eServe with seared scallops or grilled asparagus.\u003c\/li\u003e \u003cli\u003eTop with sautéed mushrooms for more earthy flavor.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eCook gently, adding warm vegetable or chicken broth and stirring regularly.\u003c\/li\u003e \u003cli\u003eFinish with butter and freshly grated Parmigiano Reggiano, if desired.\u003c\/li\u003e \u003cli\u003eServe immediately while the risotto is warm and creamy.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri Piemonte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Risotto con Funghi Porcini e Zafferano\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRice:\u003c\/strong\u003e Carnaroli\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Porcini mushrooms (Boletus edulis) and real saffron\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eApproximate cooking time:\u003c\/strong\u003e 15 minutes\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does this porcini and saffron risotto taste like?\u003c\/h2\u003e\n\u003cp\u003eIt combines earthy porcini mushroom flavor with saffron’s distinctive aroma and the rich taste of Italian rice.\u003c\/p\u003e \u003ch2\u003eWhat rice is used in Taycte Porcini Mushroom \u0026amp; Saffron Risotto?\u003c\/h2\u003e\n\u003cp\u003eIt uses Carnaroli rice, which develops a creamy consistency while keeping a satisfying bite.\u003c\/p\u003e \u003ch2\u003eDoes the risotto contain real porcini mushrooms and saffron?\u003c\/h2\u003e\n\u003cp\u003eYes. The product details identify Boletus edulis porcini mushrooms and real saffron as featured ingredients.\u003c\/p\u003e \u003ch2\u003eHow do I prepare this risotto?\u003c\/h2\u003e\n\u003cp\u003eCook it gently with warm vegetable or chicken broth, adding broth gradually and stirring regularly until creamy. Cooking takes approximately 15 minutes.\u003c\/p\u003e \u003ch2\u003eWhere is this risotto produced?\u003c\/h2\u003e\n\u003cp\u003eOliveri Piemonte produces it in Piemonte, Italy.\u003c\/p\u003e \u003ch2\u003eDoes this risotto contain precooked ingredients or added preservatives?\u003c\/h2\u003e\n\u003cp\u003eAccording to the producer, it contains no precooked ingredients and has no added preservatives.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOliveri Piemonte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eRisotto con Funghi Porcini e Zafferano\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian porcini mushroom and saffron risotto mix\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Region\u003c\/td\u003e\n\u003ctd\u003ePiemonte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRice Variety\u003c\/td\u003e\n\u003ctd\u003eCarnaroli\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eMushroom Variety\u003c\/td\u003e\n\u003ctd\u003ePorcini mushrooms (Boletus edulis)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Seasoning\u003c\/td\u003e\n\u003ctd\u003eReal saffron\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApproximate Cooking Time\u003c\/td\u003e\n\u003ctd\u003e15 minutes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eEarthy porcini mushrooms, aromatic saffron and rich Italian rice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eCreamy risotto with tender rice and a satisfying bite\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrecooked Ingredients\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Preparation\u003c\/td\u003e\n\u003ctd\u003eCook gently with vegetable or chicken broth until creamy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSuggested Finish\u003c\/td\u003e\n\u003ctd\u003eButter and freshly grated Parmigiano Reggiano\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985107248,"sku":"sku-45946403324067","price":14.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_36.png?v=1786053232"},{"product_id":"grilled-zucchini-in-extra-virgin-olive-oil-zucchine-grigliate","title":"Taycte Grilled Zucchini in Extra Virgin Olive Oil - Italian Antipasto","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Grilled Zucchini in Extra Virgin Olive Oil - Italian Antipasto: Ready-to-Serve Grilled Vegetables\u003c\/h2\u003e \u003cp\u003eTaycte Grilled Zucchini in Extra Virgin Olive Oil brings tender, gently grilled Italian zucchini to your table without the prep. Hand-cut slices have delicate smoky notes and natural zucchini sweetness, with extra virgin olive oil adding a smooth, savory finish.\u003c\/p\u003e \u003cp\u003eServe it straight from the jar on an antipasto board, or add it to crostini, focaccia sandwiches, salads and pasta. Produced by Oliveri in Acqui Terme, Piemonte, it’s an easy way to add a prepared Italian vegetable antipasto to a meal or gathering.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Add the zucchini to appetizers and meals without slicing or grilling.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTender texture:\u003c\/strong\u003e Hand-cut, gently grilled slices bring a soft bite to boards and sandwiches.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDelicate smoky flavor:\u003c\/strong\u003e Gentle grilling complements the zucchini’s natural sweetness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e The preservation oil adds smooth Mediterranean richness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile serving options:\u003c\/strong\u003e Use it in crostini, panini, salads, pasta or antipasto platters.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added preservatives or additives:\u003c\/strong\u003e This is stated by the producer.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto platters with olives, cheese and artisan bread\u003c\/li\u003e \u003cli\u003eCrostini topped with ricotta, goat cheese or fresh herbs\u003c\/li\u003e \u003cli\u003eFocaccia sandwiches with mozzarella and roasted peppers\u003c\/li\u003e \u003cli\u003ePasta with basil and Parmigiano Reggiano\u003c\/li\u003e \u003cli\u003eMediterranean salads and grilled food pairings\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePair the zucchini with ricotta, goat cheese or mozzarella for a creamy contrast.\u003c\/li\u003e \u003cli\u003eAdd fresh basil or parsley when serving for a fresh herbal note.\u003c\/li\u003e \u003cli\u003eToss it into warm pasta after cooking to keep its tender texture.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Zucchine Grigliate\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Italian grilled vegetable antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduction location:\u003c\/strong\u003e Acqui Terme, Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Grilled zucchini and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Delicate smokiness, natural zucchini sweetness and tender slices\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Hand-cut, gently grilled and ready to serve\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Taycte Grilled Zucchini taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has natural zucchini sweetness, delicate smoky notes from grilling and richness from extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eIs this grilled zucchini ready to serve?\u003c\/h2\u003e\n\u003cp\u003eYes. It is ready to serve without additional grilling or cooking.\u003c\/p\u003e \u003ch2\u003eWhere is Oliveri Grilled Zucchini produced?\u003c\/h2\u003e\n\u003cp\u003eOliveri produces it in Acqui Terme, Piemonte, Italy.\u003c\/p\u003e \u003ch2\u003eHow can I use grilled zucchini in meals?\u003c\/h2\u003e\n\u003cp\u003eAdd it to antipasto platters, crostini, sandwiches, salads, pasta or grilled food pairings.\u003c\/p\u003e \u003ch2\u003eDoes this product have added preservatives or additives?\u003c\/h2\u003e\n\u003cp\u003eThe producer states that it has no added preservatives or additives.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOliveri\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eZucchine Grigliate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian grilled vegetable antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Location\u003c\/td\u003e\n\u003ctd\u003eAcqui Terme, Piemonte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eGrilled zucchini and extra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eHand-cut and gently grilled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservation Medium\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eDelicate smokiness, natural zucchini sweetness and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eTender, velvety grilled zucchini slices\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Additives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation Required\u003c\/td\u003e\n\u003ctd\u003eReady to serve\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto, crostini, sandwiches, salads, pasta and grilled food pairings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985500464,"sku":"sku-45939222675619","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_48_298b0633-ee02-4d17-af6a-7d4f305ed708.png?v=1786053223"},{"product_id":"grilled-small-onions-in-extra-virgin-olive-oil-cipolline-grigliate","title":"Taycte Grilled Small Onions in Extra Virgin Olive Oil - Italian Cipolline Antipasto","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Grilled Small Onions in Extra Virgin Olive Oil - Italian Cipolline Antipasto: Sweet, Smoky Flavor Ready to Serve\u003c\/h2\u003e \u003cp\u003eTaycte Grilled Small Onions in Extra Virgin Olive Oil - Italian Cipolline Antipasto brings tender, flame-grilled baby onions to your table without slicing or grilling them yourself. Their natural sweetness, caramelized notes and gentle smokiness make an easy addition to appetizers and prepared meals.\u003c\/p\u003e \u003cp\u003eProduced by Oliveri in Acqui Terme, Piemonte, these Italian cipolline are preserved in extra virgin olive oil. Serve them on an antipasto board, tuck them into a steak sandwich, or spoon them over warm polenta.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Add a savory-sweet topping or appetizer without extra preparation.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlame-grilled flavor:\u003c\/strong\u003e Enjoy caramelized notes and gentle smokiness alongside natural onion sweetness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTender texture:\u003c\/strong\u003e The soft baby onions are easy to serve whole or add to a dish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e The onions are preserved in olive oil for a rich Mediterranean finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Piemonte:\u003c\/strong\u003e Oliveri produces these Italian antipasto onions in Acqui Terme.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo added preservatives:\u003c\/strong\u003e The producer states the product is made without preservatives or artificial ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto and charcuterie boards with cured meats and Italian cheeses\u003c\/li\u003e \u003cli\u003eGourmet burgers, steak sandwiches and focaccia\u003c\/li\u003e \u003cli\u003eGrilled steak, roasted chicken and other savory meats\u003c\/li\u003e \u003cli\u003eWarm polenta and mushroom risotto\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003ePair the onions with aged cheeses for a savory contrast to their sweetness.\u003c\/li\u003e \u003cli\u003eSpoon them over warm polenta or risotto just before serving.\u003c\/li\u003e \u003cli\u003eAdd them to burgers as a ready-to-serve alternative to grilled onions.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian product name:\u003c\/strong\u003e Cipolline Grigliate\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Italian grilled baby onion antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Acqui Terme, Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Grilled baby onions and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Naturally sweet, caramelized, gently smoky, with rich olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Flame-grilled and ready to serve\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat are cipolline?\u003c\/h2\u003e\n\u003cp\u003eCipolline is the Italian term for small onions. These baby onions are flame-grilled and preserved in extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eHow do Taycte Grilled Small Onions taste?\u003c\/h2\u003e\n\u003cp\u003eThey have natural onion sweetness, caramelized notes, gentle smokiness and a rich olive oil finish.\u003c\/p\u003e \u003ch2\u003eAre these grilled onions ready to eat?\u003c\/h2\u003e\n\u003cp\u003eYes. They are ready to serve as an antipasto or add to burgers, sandwiches and prepared dishes.\u003c\/p\u003e \u003ch2\u003eWhere are these Italian grilled onions produced?\u003c\/h2\u003e\n\u003cp\u003eOliveri produces them in Acqui Terme, Piemonte, Italy.\u003c\/p\u003e \u003ch2\u003eDo these cipolline contain added preservatives?\u003c\/h2\u003e\n\u003cp\u003eThe producer states that they are made without added preservatives or artificial ingredients.\u003c\/p\u003e \u003ch2\u003eWhat foods pair well with grilled cipolline?\u003c\/h2\u003e\n\u003cp\u003eServe them with cured meats, Italian cheeses, grilled steak, roasted chicken, polenta or risotto.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOliveri\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eItalian Product Name\u003c\/td\u003e\n\u003ctd\u003eCipolline Grigliate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian grilled baby onion antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Location\u003c\/td\u003e\n\u003ctd\u003eAcqui Terme, Piemonte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eGrilled baby onions and extra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eCarefully selected and flame-grilled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservation Medium\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction\u003c\/td\u003e\n\u003ctd\u003eSmall-batch preparation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNatural onion sweetness, caramelized notes, gentle smokiness and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eTender grilled baby onions\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Ingredients\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation Required\u003c\/td\u003e\n\u003ctd\u003eReady to serve\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto, charcuterie boards, burgers, sandwiches, grilled meats, risotto and polenta\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985467696,"sku":"sku-45939208159395","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_45.png?v=1786053210"},{"product_id":"grilled-artichokes-in-extra-virgin-olive-oil","title":"Taycte Grilled Artichokes in Extra Virgin Olive Oil - Italian Antipasto","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Grilled Artichokes in Extra Virgin Olive Oil - Italian Antipasto: Ready-to-Serve Smoky Artichokes\u003c\/h2\u003e \u003cp\u003eTaycte Grilled Artichokes in Extra Virgin Olive Oil - Italian Antipasto brings tender, flame-grilled artichokes to your table without trimming or cooking. Their delicate sweetness and gentle smoky flavor are complemented by rich extra virgin olive oil.\u003c\/p\u003e \u003cp\u003eProduced by Oliveri in Acqui Terme, Piemonte, these Italian artichokes are ready to serve straight from the jar. Add them to an antipasto platter, or use them to bring Mediterranean flavor to sandwiches, salads and pasta.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Add the artichokes directly to a platter or meal with no extra preparation.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eGentle grilled flavor:\u003c\/strong\u003e Flame-grilling brings subtle smokiness and a roasted character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTender texture:\u003c\/strong\u003e Enjoy soft artichokes with their delicate natural sweetness.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eRich olive oil:\u003c\/strong\u003e Extra virgin olive oil complements the artichokes’ rustic flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade without added preservatives:\u003c\/strong\u003e The producer states the product has no added preservatives or artificial additives.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eItalian antipasto platters with cured meats, olives and Italian cheeses\u003c\/li\u003e \u003cli\u003eCrostini with ricotta or goat cheese\u003c\/li\u003e \u003cli\u003eFocaccia sandwiches with mozzarella, roasted peppers and basil\u003c\/li\u003e \u003cli\u003eMediterranean salads, pasta and grain bowls\u003c\/li\u003e \u003cli\u003eGrilled fish, roasted chicken or pork\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eServe straight from the jar as part of an antipasto platter.\u003c\/li\u003e \u003cli\u003ePair with lemon, garlic and parsley when adding artichokes to warm pasta.\u003c\/li\u003e \u003cli\u003eLayer over toasted bread with ricotta and fresh herbs for crostini.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct type:\u003c\/strong\u003e Italian grilled artichoke antipasto\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduction location:\u003c\/strong\u003e Acqui Terme, Piemonte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFeatured ingredients:\u003c\/strong\u003e Grilled artichokes and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Delicate artichoke sweetness, gentle smokiness and rich olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Carefully selected, flame-grilled and ready to serve\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eDo these grilled artichokes need to be cooked?\u003c\/h2\u003e\n\u003cp\u003eNo. They are ready to serve straight from the jar.\u003c\/p\u003e \u003ch2\u003eWhat do Taycte Grilled Artichokes taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have delicate artichoke sweetness, gentle smoky notes and richness from extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eWhere are these Italian artichokes produced?\u003c\/h2\u003e\n\u003cp\u003eOliveri produces them in Acqui Terme, Piemonte, Italy.\u003c\/p\u003e \u003ch2\u003eHow can I serve these artichokes?\u003c\/h2\u003e\n\u003cp\u003eServe them on antipasto platters, or add them to crostini, sandwiches, salads, pasta and grain bowls.\u003c\/p\u003e \u003ch2\u003eDoes the producer list added preservatives or artificial additives?\u003c\/h2\u003e\n\u003cp\u003eThe producer states that the artichokes contain no added preservatives or artificial additives.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOliveri\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian grilled artichoke antipasto\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduction Location\u003c\/td\u003e\n\u003ctd\u003eAcqui Terme, Piemonte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeatured Ingredients\u003c\/td\u003e\n\u003ctd\u003eGrilled artichokes and extra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation\u003c\/td\u003e\n\u003ctd\u003eCarefully selected and flame-grilled\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservation Medium\u003c\/td\u003e\n\u003ctd\u003eExtra virgin olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eDelicate artichoke sweetness, gentle smokiness and rich olive oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eTender grilled artichokes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Additives\u003c\/td\u003e\n\u003ctd\u003eNone, according to the producer\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreparation Required\u003c\/td\u003e\n\u003ctd\u003eReady to serve\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto, salads, sandwiches, pasta, grain bowls and grilled food pairings\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985533232,"sku":"sku-45936597696675","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_41.png?v=1786053168"},{"product_id":"famiglia-crispino-italian-whole-peeled-tomatoes-calabrian-grown","title":"Taycte Famiglia Crispino Italian Whole Peeled Tomatoes - Calabrian Grown","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Famiglia Crispino Italian Whole Peeled Tomatoes - Calabrian Grown: A Naturally Sweet Base for Pizza and Pasta\u003c\/h2\u003e \u003cp\u003eTaycte Famiglia Crispino Italian Whole Peeled Tomatoes - Calabrian Grown bring naturally sweet, bright tomatoes to homemade pizza sauce, pasta and slow-cooked dishes. Grown and harvested in Calabria, these whole peeled tomatoes are gently steam-cooked for a convenient starting point you can season your way.\u003c\/p\u003e \u003cp\u003eThey’re packed without added sugar, citric acid, acidity correctors, tomato concentrate, preservatives or artificial coloring. Use them for a quick pizza sauce or let them simmer into a rich pasta sauce for dinner.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eCalabrian-grown tomatoes:\u003c\/strong\u003e Bring the flavor of Southern Italy to your home cooking.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNaturally sweet and bright:\u003c\/strong\u003e Balanced acidity complements dough, cheese and toppings.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eWhole peeled texture:\u003c\/strong\u003e Crush by hand for a rustic sauce or blend briefly for a smoother consistency.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSeason it your way:\u003c\/strong\u003e Add salt, basil, oregano, garlic or extra virgin olive oil to suit your recipe.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eEasy-open tin:\u003c\/strong\u003e Makes these tomatoes convenient to use in everyday cooking.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eHomemade pizza, including Margherita and marinara\u003c\/li\u003e \u003cli\u003eSpaghetti, pasta sauces and seafood pasta\u003c\/li\u003e \u003cli\u003eMeatballs, braised meats, soups and stews\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eCrush the tomatoes by hand for a rustic pizza sauce, or blend briefly for a smoother base.\u003c\/li\u003e \u003cli\u003eSeason with garlic, oregano, basil or olive oil to match your pizza or pasta recipe.\u003c\/li\u003e \u003cli\u003eUse as a tomato base for pizzas cooked in wood-fired, outdoor or conventional ovens.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famiglia Crispino\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Italian whole peeled tomatoes\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy; grown and harvested in Calabria, Southern Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProcessing:\u003c\/strong\u003e Gentle, low-temperature steam cooking\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePackaging:\u003c\/strong\u003e Easy-open tin\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eStated shelf life:\u003c\/strong\u003e 3 years\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre these tomatoes suitable for homemade pizza sauce?\u003c\/h2\u003e\n\u003cp\u003eYes. Crush or blend them, then season to make a tomato base for homemade pizza.\u003c\/p\u003e \u003ch2\u003eCan I use these whole peeled tomatoes for pasta?\u003c\/h2\u003e\n\u003cp\u003eYes. Use them in pasta sauces, seafood pasta and slow-simmered Italian sugo.\u003c\/p\u003e \u003ch2\u003eDo these tomatoes contain added sugar or citric acid?\u003c\/h2\u003e\n\u003cp\u003eNo. They are packed without added sugar or citric acid.\u003c\/p\u003e \u003ch2\u003eAre the tomatoes made from concentrate?\u003c\/h2\u003e\n\u003cp\u003eNo. They are prepared from harvested tomatoes rather than reconstituted tomato concentrate.\u003c\/p\u003e \u003ch2\u003eWhat is the flavor profile?\u003c\/h2\u003e\n\u003cp\u003eThey have a naturally sweet, bright tomato flavor with balanced acidity.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eFamiglia Crispino\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian whole peeled tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrowing Region\u003c\/td\u003e\n\u003ctd\u003eCalabria, Southern Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Preparation\u003c\/td\u003e\n\u003ctd\u003eWhole peeled tomatoes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcessing Method\u003c\/td\u003e\n\u003ctd\u003eGentle, low-temperature steam cooking\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eNaturally sweet, bright tomato flavor with balanced acidity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Sugar\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Citric Acid\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAcidity Correctors\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTomato Concentrate\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eAdded Preservatives\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Coloring\u003c\/td\u003e\n\u003ctd\u003eNone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\u003ctd\u003eEasy-open tin\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStated Shelf Life\u003c\/td\u003e\n\u003ctd\u003e3 years\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003ePizza sauce, pasta, seafood, meat braises, soups and stews\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985598768,"sku":"sku-45507617456291","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/PelatiFronte.jpg?v=1786053134"},{"product_id":"green-olives-olive-verdi-in-salamoia","title":"Taycte Bella di Cerignola Green Olives in Brine - Italian Antipasto","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Bella di Cerignola Green Olives in Brine - Italian Antipasto: Large, Meaty Olives for Entertaining\u003c\/h2\u003e \u003cp\u003eTaycte Bella di Cerignola Green Olives in Brine bring a firm, meaty bite and mild, buttery flavor to antipasto platters, snacks and Mediterranean dishes. Grown in Southern Italy and preserved in traditional brine, these large green olives offer gentle brininess without an assertive olive taste.\u003c\/p\u003e \u003cp\u003eServe them with Italian cheeses and cured meats, or add them to a salad, sandwich or cocktail garnish. Their generous size also makes an attractive addition to a charcuterie board.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eLarge, satisfying bite:\u003c\/strong\u003e Their firm, crisp texture makes them enjoyable to snack on or serve to guests.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMild, buttery flavor:\u003c\/strong\u003e Gentle brininess pairs easily with salty cheeses and cured meats.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSouthern Italian origin:\u003c\/strong\u003e Bella di Cerignola olives are grown in Southern Italy and selected by Oliveri Piemonte.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTraditional brine:\u003c\/strong\u003e Preserves the olives while keeping their natural flavor and texture at the center.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile for serving:\u003c\/strong\u003e Use them on antipasto boards, in salads and sandwiches, or as cocktail garnishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo artificial flavors:\u003c\/strong\u003e The supplier identifies these olives as prepared without artificial flavorings.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eItalian antipasto and charcuterie boards with cheeses and cured meats\u003c\/li\u003e \u003cli\u003eMediterranean salads with tomatoes, cucumber and fresh herbs\u003c\/li\u003e \u003cli\u003ePanini and sandwiches with mozzarella or roasted peppers\u003c\/li\u003e \u003cli\u003eMartinis and aperitivo cocktails\u003c\/li\u003e \u003cli\u003ePasta salads and focaccia\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eServe slightly chilled alongside Italian cheeses and cured meats.\u003c\/li\u003e \u003cli\u003eCheck each olive for pits before chopping or using it as a cocktail garnish.\u003c\/li\u003e \u003cli\u003ePair with Parmigiano Reggiano or pecorino for a contrast of mild olive flavor and savory cheese.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri Piemonte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Olive Verdi in Salamoia, Bella di Cerignola green olives in brine\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy; grown in Southern Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Mild, buttery and gently briny\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Firm, crisp and meaty\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary information:\u003c\/strong\u003e Identified as vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat do Bella di Cerignola olives taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have a mild, buttery flavor with gentle brininess and a firm, meaty texture.\u003c\/p\u003e \u003ch2\u003eWhat makes Bella di Cerignola olives distinctive?\u003c\/h2\u003e\n\u003cp\u003eThis Italian green olive variety is known for its large size, plump appearance and relatively mild flavor.\u003c\/p\u003e \u003ch2\u003eCan I use these olives in a martini?\u003c\/h2\u003e\n\u003cp\u003eYes. Their large size makes them an attractive cocktail garnish. Check each olive for pits before serving.\u003c\/p\u003e \u003ch2\u003eWhere are these olives grown?\u003c\/h2\u003e\n\u003cp\u003eThey are grown in Southern Italy and selected by Oliveri Piemonte.\u003c\/p\u003e \u003ch2\u003eWhat does “Olive Verdi in Salamoia” mean?\u003c\/h2\u003e\n\u003cp\u003eIt means “green olives in brine” in Italian.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\n\u003ctr\u003e\n\u003cth\u003eProduct Information\u003c\/th\u003e\n\u003cth\u003eDetails\u003c\/th\u003e\n\u003c\/tr\u003e\n\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eTaycte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProducer\u003c\/td\u003e\n\u003ctd\u003eOliveri Piemonte\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eOlive Verdi in Salamoia\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOlive Variety\u003c\/td\u003e\n\u003ctd\u003eBella di Cerignola\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct Type\u003c\/td\u003e\n\u003ctd\u003eItalian green olives in brine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eItaly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrowing Region\u003c\/td\u003e\n\u003ctd\u003eSouthern Italy\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePreservation Method\u003c\/td\u003e\n\u003ctd\u003eTraditional brine\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOlive Size\u003c\/td\u003e\n\u003ctd\u003eLarge\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFlavor Profile\u003c\/td\u003e\n\u003ctd\u003eMild, buttery and gently briny\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTexture\u003c\/td\u003e\n\u003ctd\u003eFirm, crisp and meaty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eArtificial Flavors\u003c\/td\u003e\n\u003ctd\u003eNone, according to the supplier\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDietary Information\u003c\/td\u003e\n\u003ctd\u003eIdentified as vegan and gluten-free in the supplied product information\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRecommended Uses\u003c\/td\u003e\n\u003ctd\u003eAntipasto, charcuterie, cocktails, salads, pasta and sandwiches\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985631536,"sku":"sku-45946277789859","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_40.png?v=1786053123"},{"product_id":"grilled-peppers-in-extra-virgin-olive-oil-peperoni-grigliati","title":"Taycte Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati): Flame-Grilled Italian Sweetness\u003c\/h2\u003e \u003cp\u003eTaycte Grilled Peppers in Extra Virgin Olive Oil (Peperoni Grigliati) bring sweet roasted pepper flavor and gentle smokiness to antipasti, sandwiches, salads, and more. Hand-sliced and flame-grilled, they have a soft texture and are preserved in extra virgin olive oil.\u003c\/p\u003e \u003cp\u003eUse them to add color and Mediterranean flavor to a cheese board, tuck them into focaccia, or spoon them over warm crostini with burrata or goat cheese.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFlame-grilled flavor:\u003c\/strong\u003e Brings natural sweetness and a gentle smoky note to your dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSoft, silky texture:\u003c\/strong\u003e Makes the peppers easy to layer onto sandwiches, boards, and pizza.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Preserves the peppers in flavorful oil.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian origin:\u003c\/strong\u003e Made with peppers grown in Carmagnola, Piemonte.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegan and preservative-free:\u003c\/strong\u003e Fits vegan antipasti and meals made without preservatives.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto boards with cheeses and olives\u003c\/li\u003e \u003cli\u003ePanini, focaccia, and sandwiches\u003c\/li\u003e \u003cli\u003eSalads, pasta dishes, and grilled vegetable plates\u003c\/li\u003e \u003cli\u003eCrostini with burrata or goat cheese\u003c\/li\u003e \u003cli\u003ePizza and flatbreads\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eLayer the peppers into a sandwich or focaccia for sweet, smoky flavor in each bite.\u003c\/li\u003e \u003cli\u003eAdd them to warm crostini with burrata or goat cheese for an easy appetizer.\u003c\/li\u003e \u003cli\u003eSpoon them over pizza or flatbread as a flavorful topping.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Grilled peppers in extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian name:\u003c\/strong\u003e Peperoni Grigliati\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Carmagnola, Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Hand-sliced and flame-grilled\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Sweet roasted pepper, gentle smokiness, silky texture, and a bright Mediterranean finish\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Vegan and preservative-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow are these grilled peppers prepared?\u003c\/h2\u003e\n\u003cp\u003eThe peppers are hand-sliced, flame-grilled, and preserved in extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eWhere are the peppers grown?\u003c\/h2\u003e\n\u003cp\u003eThey are grown in Carmagnola, in Italy’s Piemonte region.\u003c\/p\u003e \u003ch2\u003eWhat do the grilled peppers taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have sweet roasted pepper flavor, gentle smokiness, a silky texture, and a bright Mediterranean finish.\u003c\/p\u003e \u003ch2\u003eHow can I serve these peppers?\u003c\/h2\u003e\n\u003cp\u003eAdd them to antipasto boards, salads, pasta, panini, focaccia, crostini, pizza, or flatbreads.\u003c\/p\u003e \u003ch2\u003eAre these peppers vegan?\u003c\/h2\u003e\n\u003cp\u003eYes. The product details identify them as vegan and preservative-free.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985566000,"sku":"sku-45946324320419","price":12.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_44.png?v=1786053113"},{"product_id":"whole-porcini-mushrooms-premium-selection-funghi-porcini-interi-selezione","title":"Taycte Whole Porcini Mushrooms – Premium Selection (Funghi Porcini Interi Selezione)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Whole Porcini Mushrooms – Premium Selection (Funghi Porcini Interi Selezione): Italian Porcini in Extra Virgin Olive Oil\u003c\/h2\u003e \u003cp\u003eTaycte Whole Porcini Mushrooms – Premium Selection (Funghi Porcini Interi Selezione) brings whole Boletus edulis mushrooms to your table, steamed and preserved in extra virgin olive oil. Their meaty texture and earthy aroma make them ready to serve as antipasto or add to a special meal.\u003c\/p\u003e \u003cp\u003eFrom Oliveri’s Selezione line, these mushrooms are made in small batches in Piemonte by a family that has preserved mushrooms for three generations. Serve them when you want a distinctly Italian touch for pasta, tartare or a gourmet main course.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eWhole porcini:\u003c\/strong\u003e The mushrooms are kept whole, not sliced, for a substantial texture on the plate.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSteamed, not pickled:\u003c\/strong\u003e No vinegar soaking means the preparation avoids a pickled flavor.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreserved in extra virgin olive oil:\u003c\/strong\u003e The oil complements the porcini’s natural aroma.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in small batches:\u003c\/strong\u003e Prepared in Piemonte by the Oliveri family, mushroom preservers for three generations.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eNo preservatives or artificial additives:\u003c\/strong\u003e A straightforward choice for your pantry.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto plates\u003c\/li\u003e \u003cli\u003ePasta\u003c\/li\u003e \u003cli\u003eTartare\u003c\/li\u003e \u003cli\u003eGourmet main courses\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Whole porcini mushrooms (Boletus edulis)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eLine:\u003c\/strong\u003e Oliveri Selezione\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Steamed, not pickled\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreserved in:\u003c\/strong\u003e Extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eAdditives:\u003c\/strong\u003e No preservatives or artificial additives\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre these porcini mushrooms whole or sliced?\u003c\/h2\u003e\n\u003cp\u003eThey are whole Boletus edulis mushrooms, not sliced.\u003c\/p\u003e \u003ch2\u003eAre the mushrooms pickled in vinegar?\u003c\/h2\u003e\n\u003cp\u003eNo. They are steamed, not soaked in vinegar, and preserved in extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eHow can I serve these whole porcini mushrooms?\u003c\/h2\u003e\n\u003cp\u003eServe them as antipasto or use them in pasta, tartare and gourmet main courses.\u003c\/p\u003e \u003ch2\u003eWhere are these porcini mushrooms made?\u003c\/h2\u003e\n\u003cp\u003eThey are made in Piemonte, Italy, in small batches by the Oliveri family.\u003c\/p\u003e \u003ch2\u003eDo these mushrooms contain preservatives or artificial additives?\u003c\/h2\u003e\n\u003cp\u003eThe product details state that they contain no preservatives or artificial additives.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985697072,"sku":"sku-45946293387427","price":24.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_52_44146d06-076b-44d9-af11-1eaf0d9ebb4e.png?v=1786053104"},{"product_id":"grilled-eggplants-in-extra-virgin-olive-oil-melanzane-grigliate","title":"Taycte Grilled Eggplants in Extra Virgin Olive Oil (Melanzane Grigliate)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Grilled Eggplants in Extra Virgin Olive Oil (Melanzane Grigliate): Smoky Italian Antipasti\u003c\/h2\u003e \u003cp\u003eTaycte Grilled Eggplants in Extra Virgin Olive Oil (Melanzane Grigliate) bring tender, smoky eggplant to your table, ready to serve as part of an antipasti spread or add to a meal. Hand-cut, flame-grilled slices are preserved in extra virgin olive oil for a delicately rich flavor.\u003c\/p\u003e \u003cp\u003eMade in Acqui Terme, Piemonte, these Italian grilled eggplants suit salads, wraps, sandwiches, side dishes and Mediterranean mains. Add them to a simple lunch or set them out with other antipasti.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFlame-grilled flavor:\u003c\/strong\u003e Adds a balanced smokiness to antipasti and everyday meals.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTender texture:\u003c\/strong\u003e Soft eggplant is ready to serve without additional preparation.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Preserves the grilled slices and gives them delicately rich character.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian origin:\u003c\/strong\u003e Made in Acqui Terme, Piemonte, by the Oliveri family.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePlant-based and gluten-free:\u003c\/strong\u003e Fits vegan and gluten-free eating preferences, as described for this product.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasti platters\u003c\/li\u003e \u003cli\u003eSandwiches and wraps\u003c\/li\u003e \u003cli\u003eSalads and Mediterranean mains\u003c\/li\u003e \u003cli\u003eAs a side dish\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Grilled eggplants in extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian name:\u003c\/strong\u003e Melanzane Grigliate\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Oliveri Piemonte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Hand-cut and flame-grilled\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Tender, smoky and delicately rich\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Acqui Terme, Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow are the eggplants prepared?\u003c\/h2\u003e\n\u003cp\u003eThe eggplants are hand-cut, flame-grilled and preserved in extra virgin olive oil.\u003c\/p\u003e \u003ch2\u003eHow can I serve these grilled eggplants?\u003c\/h2\u003e\n\u003cp\u003eServe them as antipasti, or add them to sandwiches, wraps, salads, Mediterranean mains or a side dish.\u003c\/p\u003e \u003ch2\u003eWhat do the eggplants taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have a tender texture with balanced smoky flavor and delicately rich character.\u003c\/p\u003e \u003ch2\u003eAre these grilled eggplants vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is described as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eWhere are these eggplants made?\u003c\/h2\u003e\n\u003cp\u003eThey are made in Acqui Terme, Piemonte, Italy, by the Oliveri family.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985664304,"sku":"sku-45946297483427","price":14.2,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_43.png?v=1786053087"},{"product_id":"small-onions-in-balsamic-vinegar-cipolline-in-aceto-balsamico","title":"Taycte Small Onions in Balsamic Vinegar (Cipolline in Aceto Balsamico)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Small Onions in Balsamic Vinegar (Cipolline in Aceto Balsamico): Tender onions with a sweet-tangy glaze\u003c\/h2\u003e \u003cp\u003eTaycte Small Onions in Balsamic Vinegar (Cipolline in Aceto Balsamico) brings tender whole pearl onions and aged balsamic flavor to antipasto plates, meals, and cocktails. Their caramelized sweetness and bright tang make them an easy way to add contrast and color.\u003c\/p\u003e \u003cp\u003eServe the onions with Parmigiano and salumi, or use them to finish roasted meats, focaccia, pizza, and sandwiches. They also make a distinctive garnish for martinis, Negronis, and Bloody Marys.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eTender whole onions:\u003c\/strong\u003e Add a soft, savory bite to appetizers and meals.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSweet-and-sour balance:\u003c\/strong\u003e Aged balsamic brings caramelized sweetness with a tangy finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVelvety glaze:\u003c\/strong\u003e Use the rich balsamic coating to finish vegetables, grains, and salads.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMore than an antipasto:\u003c\/strong\u003e A cipollina makes a flavorful, eye-catching cocktail garnish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Piemonte:\u003c\/strong\u003e Brings a Northern Italian touch to your table.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eAntipasto plates with Parmigiano and salumi\u003c\/li\u003e \u003cli\u003eRoasted meats and slow-cooked dishes\u003c\/li\u003e \u003cli\u003eFocaccia, pizza, and gourmet sandwiches\u003c\/li\u003e \u003cli\u003eGrilled vegetables, warm grains, and salads\u003c\/li\u003e \u003cli\u003eNegronis, martinis, spritzes, and Bloody Marys\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eUse the balsamic glaze to finish grilled vegetables or stir it into warm grains and salads.\u003c\/li\u003e \u003cli\u003eSkewer a cipollina for a Negroni or martini garnish.\u003c\/li\u003e \u003cli\u003eAdd an onion to a spritz, or serve one alongside celery and lemon in a Bloody Mary.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Small pearl onions in balsamic vinegar\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eItalian name:\u003c\/strong\u003e Cipolline in Aceto Balsamico\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Caramelized sweetness, aged balsamic brightness, and aromatic depth\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Tender onions with a velvety glaze\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreservatives:\u003c\/strong\u003e Described as preservative-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat do these balsamic onions taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have caramelized sweetness, tangy aged balsamic flavor, aromatic depth, and a tender texture.\u003c\/p\u003e \u003ch2\u003eHow can I serve the onions as an appetizer?\u003c\/h2\u003e\n\u003cp\u003eServe them on an antipasto plate with Parmigiano and salumi.\u003c\/p\u003e \u003ch2\u003eCan I use the balsamic glaze separately?\u003c\/h2\u003e\n\u003cp\u003eYes. Use it to finish grilled vegetables or stir it into warm grains and salads.\u003c\/p\u003e \u003ch2\u003eAre these onions suitable as a cocktail garnish?\u003c\/h2\u003e\n\u003cp\u003eYes. Use a cipollina as a garnish for drinks such as a Negroni or martini.\u003c\/p\u003e \u003ch2\u003eWhere are the onions made?\u003c\/h2\u003e\n\u003cp\u003eThey are made in Piemonte, Italy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985860912,"sku":"sku-45946316587171","price":13.7,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_49_cc8a05c6-8a72-4828-9967-982b7958b525.png?v=1786053073"},{"product_id":"porcini-mushroom-carpaccio-in-extra-virgin-olive-oil-carpaccio-di-funghi-porcini","title":"Taycte Porcini Mushroom Carpaccio in Extra Virgin Olive Oil (Carpaccio di Funghi Porcini)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Porcini Mushroom Carpaccio in Extra Virgin Olive Oil (Carpaccio di Funghi Porcini): Ready-to-Serve Italian Porcini\u003c\/h2\u003e \u003cp\u003eTaycte Porcini Mushroom Carpaccio in Extra Virgin Olive Oil (Carpaccio di Funghi Porcini) brings thinly sliced Boletus Edulis porcini to your table, ready to serve. The mushrooms are gently steam-cooked, not pickled, for a silky texture and deep forest aroma.\u003c\/p\u003e \u003cp\u003eServe them chilled or at room temperature on crostini, with cheese, or alongside carpaccio di manzo. Their porcini umami and clean extra virgin olive oil finish also suit gourmet sandwiches and antipasto boards.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Add the slices straight from the jar to appetizers and other dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBoletus Edulis porcini:\u003c\/strong\u003e Thin slices bring the distinctive flavor of porcini mushrooms to each bite.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSteam-cooked, not pickled:\u003c\/strong\u003e This preparation preserves the mushrooms’ natural flavor and silky texture.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e The mushrooms are preserved in EVOO with a clean finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePiemonte origin:\u003c\/strong\u003e This Italian specialty offers a Northern Italian touch for your table.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eCrostini with butter, parsley, or shaved Parmigiano\u003c\/li\u003e \u003cli\u003eCarpaccio di manzo and tartare dishes\u003c\/li\u003e \u003cli\u003eGourmet sandwiches and focaccia\u003c\/li\u003e \u003cli\u003eCheese and charcuterie boards\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e \u003cul\u003e \u003cli\u003eServe chilled or at room temperature, as preferred.\u003c\/li\u003e \u003cli\u003eFor an appetizer, plate with cheese and charcuterie or add to crostini.\u003c\/li\u003e \u003cli\u003ePair with fresh herbs or shaved Parmigiano for a simple finishing touch.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Porcini mushroom carpaccio\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMushroom:\u003c\/strong\u003e Boletus Edulis\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Thinly sliced and gently steam-cooked; not pickled\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreserved in:\u003c\/strong\u003e Extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Deep forest umami, refined porcini flavor, silky texture, and a clean EVOO finish\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow should I serve porcini mushroom carpaccio?\u003c\/h2\u003e\n\u003cp\u003eServe it chilled or at room temperature, straight from the jar.\u003c\/p\u003e \u003ch2\u003eAre the porcini mushrooms pickled?\u003c\/h2\u003e\n\u003cp\u003eNo. They are gently steam-cooked rather than pickled.\u003c\/p\u003e \u003ch2\u003eWhat type of mushrooms are used?\u003c\/h2\u003e\n\u003cp\u003eThe carpaccio is made with Boletus Edulis porcini mushrooms.\u003c\/p\u003e \u003ch2\u003eWhat foods pair well with this porcini carpaccio?\u003c\/h2\u003e\n\u003cp\u003eServe it on crostini, with carpaccio di manzo or tartare, in sandwiches or focaccia, or alongside cheeses and charcuterie.\u003c\/p\u003e \u003ch2\u003eWhat is the porcini carpaccio preserved in?\u003c\/h2\u003e\n\u003cp\u003eIt is preserved in extra virgin olive oil.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985729840,"sku":"sku-45946331562147","price":23.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_35_1_824d9805-73e5-42c7-a149-c38797140c44.png?v=1786053062"},{"product_id":"onion-spread-crema-di-cipolle","title":"Taycte Onion Spread (Crema di Cipolle)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Onion Spread (Crema di Cipolle): Sweet, Savory Italian Onion Flavor\u003c\/h2\u003e \u003cp\u003eTaycte Onion Spread (Crema di Cipolle) brings the rich sweetness of slow-cooked Italian onions and extra virgin olive oil to crostini, sauces, marinades, and more. Its smooth texture makes it easy to spread or stir into dishes when you want deep, aromatic onion flavor.\u003c\/p\u003e \u003cp\u003eMade in Italy’s Piemonte region by the Oliveri family, this spread balances caramelized-onion sweetness with savory depth and a warm finish. Use it for antipasti, add it to weeknight cooking, or serve it alongside cheese and charcuterie.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eSlow-cooked onion flavor:\u003c\/strong\u003e Adds naturally sweet, savory depth to your cooking.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSmooth, spreadable texture:\u003c\/strong\u003e Works on bread or stirred into sauces and risottos.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Blends with the onions for a velvety finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVersatile in the kitchen:\u003c\/strong\u003e Use it as a spread, glaze, marinade ingredient, or addition to vegetable dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple product claims:\u003c\/strong\u003e Vegan and gluten-free, with no preservatives or artificial ingredients.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eCrostini, bruschetta, and panini\u003c\/li\u003e \u003cli\u003eRoasted chicken, pork, and grilled meats\u003c\/li\u003e \u003cli\u003ePasta sauces, risottos, and vegetables\u003c\/li\u003e \u003cli\u003eCheese and charcuterie boards\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSpread it on crostini or bruschetta for an easy antipasti bite.\u003c\/li\u003e \u003cli\u003eMix it into marinades or dressings to add onion depth.\u003c\/li\u003e \u003cli\u003eUse it to glaze roasted chicken, pork, or grilled meats.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Onion spread (Crema di Cipolle)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade by:\u003c\/strong\u003e Oliveri family\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMain ingredients:\u003c\/strong\u003e Slow-cooked Italian onions and extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Caramelized-onion sweetness, savory balance, and a warm, aromatic finish\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary claims:\u003c\/strong\u003e Vegan and gluten-free\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreservatives and artificial ingredients:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eWhat does Crema di Cipolle taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has deep caramelized-onion sweetness, savory balance, a velvety texture, and a warm, aromatic finish.\u003c\/p\u003e \u003ch2\u003eHow can I use this onion spread?\u003c\/h2\u003e\n\u003cp\u003eSpread it on crostini, bruschetta, or panini, or add it to sauces, risottos, marinades, dressings, and vegetable dishes.\u003c\/p\u003e \u003ch2\u003eCan I use it with meat?\u003c\/h2\u003e\n\u003cp\u003eYes. The spread can glaze roasted chicken, pork, and grilled meats, and can also be mixed into marinades.\u003c\/p\u003e \u003ch2\u003eIs Taycte Onion Spread vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. The product is described as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eDoes it contain preservatives or artificial ingredients?\u003c\/h2\u003e\n\u003cp\u003eNo. The product description states that it contains no preservatives or artificial ingredients.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985795376,"sku":"sku-45946348667043","price":12.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_30.png?v=1786053050"},{"product_id":"sliced-porcini-mushrooms-in-extra-virgin-olive-oil-funghi-porcini-tagliati","title":"Taycte Sliced Porcini Mushrooms in Extra Virgin Olive Oil (Funghi Porcini Tagliati)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Sliced Porcini Mushrooms in Extra Virgin Olive Oil (Funghi Porcini Tagliati): Ready-to-Serve Italian Umami\u003c\/h2\u003e \u003cp\u003eTaycte Sliced Porcini Mushrooms in Extra Virgin Olive Oil (Funghi Porcini Tagliati) bring tender, earthy porcini and a smooth olive oil finish to your table. Steam-cooked rather than pickled, they’re ready to serve on crostini or add to pasta, risotto and other savory dishes.\u003c\/p\u003e \u003cp\u003eMade with Boletus edulis porcini in Piemonte, Italy, these mushrooms have a meaty texture and a deep, woodsy aroma. Serve them at an antipasto spread, tuck them into a panino, or pair them with grilled meat and roasted vegetables.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eEarthy porcini flavor:\u003c\/strong\u003e Deep forest umami adds savory depth to meals.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTender, meaty texture:\u003c\/strong\u003e Sliced porcini bring satisfying bite to pasta, risotto and crostini.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSteam-cooked, not pickled:\u003c\/strong\u003e The preparation preserves the mushrooms’ natural aroma and structure.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eExtra virgin olive oil:\u003c\/strong\u003e Adds a smooth finish to the porcini.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady to serve:\u003c\/strong\u003e Add them to a dish or platter without extra preparation.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Piemonte:\u003c\/strong\u003e Brings a taste of Northern Italy to your kitchen.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eCrostini, antipasto boards and gourmet sandwiches\u003c\/li\u003e \u003cli\u003eRisotto, fresh pasta and creamy sauces\u003c\/li\u003e \u003cli\u003eGrilled steak or chicken, roasted vegetables, omelets and savory tarts\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eServe on crostini with butter, herbs or Parmigiano.\u003c\/li\u003e \u003cli\u003eFold into risotto, pasta or sauce for earthy porcini flavor.\u003c\/li\u003e \u003cli\u003eAdd to an antipasto board with cheeses and salumi.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Sliced porcini mushrooms in extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMushroom:\u003c\/strong\u003e Boletus edulis\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Steam-cooked; not pickled\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Earthy, aromatic and savory, with a smooth olive oil finish\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreservatives and artificial ingredients:\u003c\/strong\u003e None\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre these porcini mushrooms ready to eat?\u003c\/h2\u003e\n\u003cp\u003eYes. They are ready to serve on crostini, antipasto boards and other dishes.\u003c\/p\u003e \u003ch2\u003eHow are the mushrooms prepared?\u003c\/h2\u003e\n\u003cp\u003eThey are steam-cooked and preserved in extra virgin olive oil, rather than pickled.\u003c\/p\u003e \u003ch2\u003eWhat do the porcini mushrooms taste like?\u003c\/h2\u003e\n\u003cp\u003eThey have an earthy, aromatic flavor with deep umami, a meaty texture and a smooth olive oil finish.\u003c\/p\u003e \u003ch2\u003eWhat dishes can I make with them?\u003c\/h2\u003e\n\u003cp\u003eUse them in risotto, pasta, creamy sauces, sandwiches, omelets or savory tarts. They also pair with grilled meat and roasted vegetables.\u003c\/p\u003e \u003ch2\u003eWhere are these mushrooms from?\u003c\/h2\u003e\n\u003cp\u003eThey are made in Piemonte, Italy.\u003c\/p\u003e \u003ch2\u003eDo they contain preservatives or artificial ingredients?\u003c\/h2\u003e\n\u003cp\u003eNo. The product description states that it contains no preservatives or artificial ingredients.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985762608,"sku":"sku-45946306330787","price":22.6,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_47_1.png?v=1786053040"},{"product_id":"oliveri-pitted-leccino-olives-in-extra-virgin-olive-oil-olive-leccino-denocciolate-in-olio-evoo","title":"Taycte Oliveri Pitted Leccino Olives in Extra Virgin Olive Oil (Olive Leccino Denocciolate in Olio EVOO)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Oliveri Pitted Leccino Olives in Extra Virgin Olive Oil: Savory Mediterranean Flavor, Ready to Serve\u003c\/h2\u003e \u003cp\u003eTaycte Oliveri Pitted Leccino Olives in Extra Virgin Olive Oil bring the smooth, savory taste of Italian Leccino olives to salads, pasta, antipasti and more. Already pitted and preserved in cold-pressed extra virgin olive oil instead of brine, they’re easy to serve straight from the jar or add to a meal.\u003c\/p\u003e \u003cp\u003eSelected and prepared by the Oliveri family in Piemonte, these olives have a soft bite, mild earthiness and clean olive richness. Serve them on a charcuterie board, blend them into tapenade or pair them with grilled vegetables and cheese.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003ePitted and ready to enjoy:\u003c\/strong\u003e Serve them whole or add them directly to your dish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreserved in extra virgin olive oil:\u003c\/strong\u003e Cold-pressed EVOO gives the olives a smooth, aromatic finish.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBalanced flavor:\u003c\/strong\u003e Mild earthiness and savory olive richness suit a range of Mediterranean dishes.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePrepared in Piemonte:\u003c\/strong\u003e Selected and prepared by the Oliveri family.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSimple serving options:\u003c\/strong\u003e Enjoy them as a snack, on a board or blended into an olive spread.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Described as vegan, gluten-free and preservative-free.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest On\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eSalads, grain bowls and fresh pasta\u003c\/li\u003e \u003cli\u003eAntipasto and charcuterie boards\u003c\/li\u003e \u003cli\u003eTapenades and olive spreads\u003c\/li\u003e \u003cli\u003eGrilled vegetables, cheeses and roasted chicken\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Pitted Leccino olives in extra virgin olive oil\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Taycte Oliveri\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Italy; selected and prepared by the Oliveri family in Piemonte\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003ePreservation:\u003c\/strong\u003e Cold-pressed extra virgin olive oil, not brine\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor and texture:\u003c\/strong\u003e Soft, savory, mildly earthy, with a smooth EVOO finish\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary claims:\u003c\/strong\u003e Vegan, gluten-free and preservative-free\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eAre these Leccino olives pitted?\u003c\/h2\u003e\n\u003cp\u003eYes. The olives are pitted and ready to serve or add to recipes.\u003c\/p\u003e \u003ch2\u003eWhat are the olives preserved in?\u003c\/h2\u003e\n\u003cp\u003eThey are preserved in cold-pressed extra virgin olive oil rather than brine.\u003c\/p\u003e \u003ch2\u003eHow do these olives taste?\u003c\/h2\u003e\n\u003cp\u003eThey have a soft texture, clean olive richness, mild earthiness and a smooth EVOO finish.\u003c\/p\u003e \u003ch2\u003eHow can I serve Oliveri Leccino olives?\u003c\/h2\u003e\n\u003cp\u003eAdd them to salads, grain bowls or fresh pasta, serve them on antipasto boards, or blend them into tapenade.\u003c\/p\u003e \u003ch2\u003eAre these olives vegan and gluten-free?\u003c\/h2\u003e\n\u003cp\u003eYes. They are described as vegan and gluten-free.\u003c\/p\u003e \u003ch2\u003eWhere are the olives prepared?\u003c\/h2\u003e\n\u003cp\u003eThe Oliveri family selects and prepares them in Piemonte, Italy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985828144,"sku":"sku-45946285031587","price":13.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitled_design_46_6ed1e448-d35d-4f00-b812-945ee9e8628b.png?v=1786053030"},{"product_id":"truffle-polenta-polenta-con-tartufo","title":"Taycte Truffle Polenta (Polenta con Tartufo)","description":"\u003cdiv\u003e\n\u003ch2\u003eTaycte Truffle Polenta (Polenta con Tartufo): Creamy Italian Polenta with Black Truffle\u003c\/h2\u003e \u003cp\u003eTaycte Truffle Polenta (Polenta con Tartufo) brings creamy Italian cornmeal and earthy black truffle to your table in minutes. Made in Piemonte by the Oliveri family, it gives you a simple way to serve a classic Northern Italian side with a delicate truffle aroma.\u003c\/p\u003e \u003cp\u003eServe it soft with butter or Parmigiano Reggiano, or let it set before grilling or pan-searing. It also pairs well with sautéed mushrooms, grilled vegetables, roasted meats and braised sauces.\u003c\/p\u003e \u003ch2\u003eWhy You’ll Love It\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBlack truffle flavor:\u003c\/strong\u003e Real Tuber aestivum Vitt. adds earthy depth to the warm, creamy corn base.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eReady in minutes:\u003c\/strong\u003e Make a comforting side without a long preparation.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlexible serving options:\u003c\/strong\u003e Enjoy it creamy or let it set for grilling or pan-searing.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in Piemonte:\u003c\/strong\u003e The Oliveri family prepares this blend in Italy.\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eVegetarian and gluten-free:\u003c\/strong\u003e Fits vegetarian meals and gluten-free menus.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eBest Served With\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eButter or Parmigiano Reggiano\u003c\/li\u003e \u003cli\u003eSautéed mushrooms or grilled vegetables\u003c\/li\u003e \u003cli\u003eRoasted meats or braised sauces\u003c\/li\u003e \u003cli\u003eOlive oil as a simple finishing touch\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003ePro Tips\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003eServe it creamy with butter or Parmigiano Reggiano.\u003c\/li\u003e \u003cli\u003eFor grilled or pan-seared polenta, spread it on a board and let it set first.\u003c\/li\u003e \u003cli\u003eTop with sautéed mushrooms or grilled vegetables for an easy meal.\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Oliveri\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Truffle polenta (Polenta con Tartufo)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eMade in:\u003c\/strong\u003e Piemonte, Italy\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eBase:\u003c\/strong\u003e Italian cornmeal\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eTruffle:\u003c\/strong\u003e Black truffle (Tuber aestivum Vitt.)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eDietary details:\u003c\/strong\u003e Gluten-free and vegetarian; free from artificial ingredients\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eFlavor profile:\u003c\/strong\u003e Creamy corn with delicate black truffle aroma and earthy depth\u003c\/li\u003e\n\u003c\/ul\u003e \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch2\u003eHow do you serve this truffle polenta?\u003c\/h2\u003e\n\u003cp\u003eServe it creamy, or spread it on a board and let it set before grilling or pan-searing.\u003c\/p\u003e \u003ch2\u003eWhat does the polenta taste like?\u003c\/h2\u003e\n\u003cp\u003eIt has a warm, creamy corn flavor with delicate black truffle aroma and earthy depth.\u003c\/p\u003e \u003ch2\u003eWhat kind of truffle is in the polenta?\u003c\/h2\u003e\n\u003cp\u003eIt contains real black truffle identified as Tuber aestivum Vitt.\u003c\/p\u003e \u003ch2\u003eIs this polenta gluten-free and vegetarian?\u003c\/h2\u003e\n\u003cp\u003eYes. It is described as gluten-free and vegetarian.\u003c\/p\u003e \u003ch2\u003eWhere is Oliveri Polenta con Tartufo made?\u003c\/h2\u003e\n\u003cp\u003eThe Oliveri family makes it in the Piemonte region of Italy.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":67423985893680,"sku":"sku-45946378715299","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/files\/Untitleddesign-2026-02-12T124322.508.png?v=1786053013"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0112\/1625\/7124\/collections\/Untitled_design_21_d6ef9c05-df26-4dac-99ba-40da1038a21c.png?v=1790804543","url":"https:\/\/ddrbbqsupply.com\/collections\/taycte-italian-foods-olive-oils-balsamics.oembed?page=2","provider":"DDR BBQ Supply","version":"1.0","type":"link"}